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Toshiro Matsui

kyushu university

45H指数
294论文数
8.7K被引数
收录论文 107
发表时间
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Green modification and interfacial engineering of plant proteins for aerated foods: a rate-limiting-step framework植物蛋白的绿色修饰与界面工程在起泡食品中的应用：速率限制步骤框架
errTRENDS IN FOOD SCIENCE & TECHNOLOGY
IF15.4
err2026-09-17
err0
PREAI
errZihan Qu; Toshiro Matsui; Guiyun Chen; Ye Chen
err分享
err收藏
High-sensitivity quantification of angiotensin oligopeptides using methoxyacetylation coupled with LC-TIMS-qTOF/MS利用甲氧基乙酰化结合LC-TIMS-qTOF/MS对血管紧张素寡肽进行高灵敏度定量
errTalanta
IF6.1
err2026-08-24
err0
errOAAI
errXiaoqi Yang; Jueri Kawada; Tadashi Hayama; Toshiro Matsui
err分享
err收藏
Protective effects of 3-(4-hydroxy-3-methoxyphenyl) propionic acid against dexamethasone-induced muscle atrophy: modulation of associated genes and oxidative stress in female mice3-(4-羟基-3-甲氧基苯基)丙酸对地塞米松诱导的肌肉萎缩的保护作用：对相关基因和氧化应激的调节作用（雌性小鼠）
errBiochemistry and Biophysics Reports
IF2.2
err2026-02-01
err0
errOAAI
errUlla, Anayt; Ogura, Honomi; Rahman, Md Mizanur; Nakamura, Saya; Ichiba, Yuka; Tsuda, Haruka; Uchida, Takayuki; Kayaki, Hiroyuki; Nishitani, Yosuke; Yoshino, Susumu; Kuwahara, Hiroshige; Matsui, Toshiro; Nikawa, Takeshi
err分享
err收藏
Detection of Inosine Monophosphate and the Umami Synergistic Effect Using a Taste Sensor with a Surface-Modified Membrane使用表面改性膜味觉传感器检测次黄嘌呤单磷酸和鲜味协同效应
errMolecules 2025, Vol. 30, Page 4171
IF0
err2025-10-23
err0
errOAAI
errSota Otsuka; Mariko Koshi; Takeshi Onodera; Rui Yatabe; Toshiro Matsui; Kiyoshi Toko
err分享
err收藏
Quantitative analysis of ethylene glycol in human serum by liquid chromatography–tandem mass spectrometry with p-toluenesulfonyl isocyanate derivatization液相色谱-串联质谱法结合对甲苯磺酰异氰酸酯衍生化定量分析人血清中的乙二醇
errForensic Toxicology
IF3
err2025-06-24
err0
PREAI
errShin Ogawa; Ryosuke Shiraki; Kengo Wakigawa; Hidehiko Okazaki; Akira Tsujita; Akinaga Gohda; Toshiro Matsui
err分享
err收藏
Ergothioneine Stimulates Ca2+-Mediated Brain-Derived Neurotrophic Factor Expression in NE-4C Nerve Cells
errACS OMEGA
IF4.3
err2025-02-17
err0
errOAAI
errShi, Caiyue; Asaba, Sumire; Nakamura, Saya; Matsui, Toshiro
err分享
err收藏
Sulfated and Glucuronidated Conjugates of 3-(4-Hydroxy-3-methoxyphenyl) Propionic Acid Can Promote NO Production by Elevated Ca2+ Release from the Endoplasmic Reticulum in HUVECs
errACS OMEGA
IF4.3
err2025-01-16
err0
errOAAI
errTun, Tint Ni Ni; Yoshino, Susumu; Kayaki, Hiroyuki; Kuwahara, Hiroshige; Matsui, Toshiro
err分享
err收藏
Preventive effect of Tyr-Pro, a blood-brain barrier transportable dipeptide, on memory impairment in SAMP8 mice
errNPJ SCIENCE OF FOOD
IF7.8
err2024-12-29
err1
errOAAI
errLi, Xixi; Ichiba, Yuka; Watanabe, Takuya; Yoshino, Atsuko; Cheng, Lihong; Nagasato, Yuki; Takata, Fuyuko; Dohgu, Shinya; Iwasaki, Katsunori; Tanaka, Mitsuru; Matsui, Toshiro
err分享
err收藏
Oral Administration of the Adiponectin Receptor 1 Agonistic Dipeptide Tyr-Pro Prevents Hyperglycemia in Spontaneously Diabetic Torii Rats
errACS OMEGA
IF4.3
err2024-12-23
err0
errOAAI
errNakamura, Saya; Asaba, Sumire; Tanaka, Mitsuru; Matsui, Toshiro
err分享
err收藏
Research Progress on Food-Derived Bioactive Peptides: An Overview of the 3rd International Symposium on Bioactive Peptides食源性生物活性肽研究进展 -- 第三届国际生物活性肽研讨会综述
errJOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
IF6.2
err2024-10-15
err0
PREAI
errSun, Xiaohong; Li, Yonghui; Wang, Min; Amakye, William Kwame; Ren, Jiaoyan; Matsui, Toshiro; Wang, Wenli; Tsopmo, Apollinaire; Udenigwe, Chibuike C.; Giblin, Linda; Du, Ming; Mine, Yoshinori; De Mejia, Elvira; Aluko, Rotimi E.; Wu, Jianping
err分享
err收藏
Impact of Peptide Transport and Memory Function in the Brain
errNUTRIENTS
IF5
err2024-09-02
err0
errOAAI
errCheng, Lihong; Shi, Caiyue; Li, Xixi; Matsui, Toshiro
err分享
err收藏
Investigating the Mechanism Underlying Umami Substance Detection in Taste Sensors by Using 1H-NMR Analysis
errCHEMOSENSORS
IF3.7
err2024-08-01
err2
errOAAI
errYuan, Wenhao; Ide, Haruna; Zhao, Zeyu; Koshi, Mariko; Kimura, Shunsuke; Matsui, Toshiro; Toko, Kiyoshi
err分享
err收藏
Graphite Sheet-Assisted Laser Desorption Ionization-Mass Spectrometry for Small Organic Compound Analysis石墨片辅助激光解吸电离质谱分析小有机物
errACS OMEGA
IF4.3
err2024-06-14
err0
errOAAI
errLiu, Zhuofei; Arima, Keishiro; Nishiki, Naomi; Kuwabara, Ryou; Ishitani, Shinji; Matsui, Toshiro; Tanaka, Mitsuru
err分享
err收藏
Adiponectin-Receptor Agonistic Dipeptide Tyr-Pro Stimulates the Acetylcholine Nervous System in NE-4C Cells
errJOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
IF6.2
err2024-03-21
err4
PREAI
errCheng, Lihong; Shi, Caiyue; Nakamura, Saya; Esaki, Nana; Ichiba, Yuka; Tanaka, Mitsuru; Sakai, Kenta; Matsui, Toshiro
err分享
err收藏
A memory-improving dipeptide, Tyr-Pro, can reach the mouse brain after oral administration
errSCIENTIFIC REPORTS
IF3.9
err2023-10-07
err7
errOAAI
errCheng, Lihong; Tanaka, Mitsuru; Yoshino, Atsuko; Nagasato, Yuki; Takata, Fuyuko; Dohgu, Shinya; Matsui, Toshiro
err分享
err收藏
Prediction of dynamic allostery for the transmembrane domain of the sweet taste receptor subunit, TAS1R3甜味受体亚基TAS1R3跨膜结构域的动态变构预测
errCOMMUNICATIONS BIOLOGY
IF5.1
err2023-04-03
err4
errOAAI
errSanematsu, Keisuke; Yamamoto, Masato; Nagasato, Yuki; Kawabata, Yuko; Watanabe, Yu; Iwata, Shusuke; Takai, Shingo; Toko, Kiyoshi; Matsui, Toshiro; Wada, Naohisa; Shigemura, Noriatsu
err分享
err收藏
Lactate induces the development of beige adipocytes via an increase in the level of reactive oxygen species
errFOOD & FUNCTION
IF5.4
err2023-01-01
err1
PREAI
errEsaki, Nana; Matsui, Toshiro; Tsuda, Takanori
err分享
err收藏
Hesperidin Preferentially Stimulates Transient Receptor Potential Vanilloid 1, Leading to NO Production and Mas Receptor Expression in Human Umbilical Vein Endothelial Cells
errJOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
IF6.2
err2022-08-30
err7
PREAI
errGao, Guanzhen; Nakamura, Saya; Asaba, Sumire; Miyata, Yuji; Nakayama, Hisayuki; Matsui, Toshiro
err分享
err收藏
In Vitro and in Silico Analyses of the Adiponectin Receptor Agonistic Action of Soybean Tripeptides大豆三肽的脂联素受体激动作用的体外和计算机分析
errJOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
IF6.2
err2022-06-15
err6
PREAI
errLee, Yuna; Nakano, Akihiro; Nagasato, Yuki; Ichinose, Takashi; Matsui, Toshiro
err分享
err收藏
Identification of the Principle of Taste Sensors to Detect Non-Charged Bitter Substances by 1H-NMR Measurement
errSENSORS
IF3.5
err2022-03-28
err9
errOAAI
errIshida, Misaki; Ide, Haruna; Arima, Keishiro; Zhao, Zeyu; Matsui, Toshiro; Toko, Kiyoshi
err分享
err收藏

研究方向

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