Leiming Yuan

hong kong baptist university

H指数:19

被引数:1,147

浏览量:0

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Hierarchical classification of sulfur-fumigated yam slices by near-infrared spectroscopy combining ensemble learning and 1D-CNN

近红外光谱结合集成学习和一维卷积神经网络对硫磺熏蒸山药片的层级分类

Food Control

IF6.3

2026-09-080

PRE

Comparison of Multiply Sampled Replicate Versus Averaged Spectra for NIR Calibration of Soluble Solids Content in Apple

多样本重复采样与平均光谱在苹果可溶性固形物含量近红外校准中的比较

Chemosensors

IF3.7

2026-08-300

Adaptive sample selection for individual test-sample prediction under distribution shift via minimum regularized covariance determinant

通过最小化正则化协方差行列式，实现分布偏移下个体测试样本预测的自适应样本选择

Analytical and Bioanalytical Chemistry

IF3.8

2025-11-180

PRE

Non-destructive assessment of bayberry quality using hyperspectral imaging analysis: from individual to template-packaged product via model transfer

基于高光谱成像分析的无损评估杨梅品质：从个体到模板化包装产品的模型迁移

Food Chemistry

IF9.8

2025-11-060

PRE

Pre-Processing Ensemble Modeling Based on Faster Covariate Selection Calibration for Near-Infrared Spectroscopy

APPLIED SCIENCES-BASEL

IF2.5

2025-10-220

OAAI

Prediction of bayberry SSC by ensemble model with random frog successively selected from the residual vis-NIR spectra

基于从残差可见-近红外光谱中逐步选择随机蛙跳集成模型的山竹可溶性固形物含量预测

Food Control

IF6.3

2025-06-270

PRE

Prediction of Total Soluble Solids in Apricot Using Adaptive Boosting Ensemble Model Combined with NIR and High-Frequency UVE-Selected Variables

MOLECULES

IF4.6

2025-03-300

OAAI

Study of Zhejiang Tangerine E-Commerce Reviews Based on Natural Language Processing

HORTICULTURAE

IF3

2025-02-010

Assessment of the Aging State for Transformer Oil-Barrier Insulation by Raman Spectroscopy and Optimized Support Vector Machine

SENSORS

IF3.5

2024-11-240

OAAI

Unsupervised Clustering-Assisted Method for Consensual Quantitative Analysis of Methanol-Gasoline Blends by Raman Spectroscopy

MOLECULES

IF4.6

2024-03-221

OAAI

Rapid identification of healthy Tegillarca granosa using laser-induced breakdown spectroscopy and fusion model

FOOD QUALITY AND SAFETY

IF4.4

2023-04-182

Consensual Regression of Lasso-Sparse PLS models for Near-Infrared Spectra of Food

AGRICULTURE-BASEL

IF3.6

2022-10-295

Alkali hydrolysis and Lewis acids assisted enhancement based highly sensitive and quantitative detection of malathion in tea using SERS and multivariate analysis

SENSORS AND ACTUATORS B-CHEMICAL

IF7.7

2022-05-019

PRE

A rapid automatic spectroscopic identification method of environmental microplastics

一种快速自动光谱识别环境微塑料的方法

CHEMOMETRICS AND INTELLIGENT LABORATORY SYSTEMS

IF3.8

2022-03-014

PRE

Using one-class autoencoder for adulteration detection of milk powder by infrared spectrum

FOOD CHEMISTRY

IF9.8

2022-03-0124

PRE

SERS-based lateral flow immunoassay for sensitive and simultaneous detection of anti-SARS-CoV-2 IgM and IgG antibodies by using gap-enhanced Raman nanotags

SENSORS AND ACTUATORS B-CHEMICAL

IF7.7

2021-12-0173

OAAI

Spectroscopic Identification of Environmental Microplastics

IEEE ACCESS

IF3.6

2021-01-018

OAAI

Models fused with successive CARS-PLS for measurement of the soluble solids content of Chinese bayberry by vis-NIRS technology

POSTHARVEST BIOLOGY AND TECHNOLOGY

IF6.8

2020-11-0137

PREAI

Synthetic spectra generated by boundary equilibrium generative adversarial networks and their applications with consensus algorithms

OPTICS EXPRESS

IF3.3

2020-05-2611

Non-parametric partial least squares-discriminant analysis model based on sum of ranking difference algorithm for tea grade identification using electronic tongue data

SENSORS AND ACTUATORS B-CHEMICAL

IF7.7

2020-05-01120

PREAI

Leiming Yuan

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