Shaoke Guo

Chinese Academy of Agricultural Sciences

H指数:14

被引数:410

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Effects of packaging methods and storage duration on yak meat flavor profiles during chilled storage: GC-IMS and GC-MS evaluation

包装方法和储存时间对牦牛肉风味谱的影响：GC-IMS和GC-MS评价

LWT

IF0

2026-01-080

OAAI

Study on the differences of fat deposition in cattle-yak and yak based on transcriptomics and metabolomics

基于转录组学和代谢组学的牦牛-牛杂交种与牦牛脂肪沉积差异研究

Frontiers in Veterinary Science

IF2.9

2025-11-250

OAAI

The Metabolic Network of Chilled Yak Meat During Storage Was Constructed Based on Metabolomics Technology

基于代谢组学技术构建了冷藏牦牛肉在贮藏期间的代谢网络。

Foods 2025, Vol. 14, Page 3173

IF5.1

2025-09-200

OAAI

Ribo-Seq Analysis-Based Elucidation of the Dynamic Translation Landscape of Yak Ovarian Tissues in Different Reproductive Stages

基于Ribo-Seq分析的牦牛卵巢组织在不同生殖阶段的动态翻译景观解析

faseb journal

IF0

2025-08-080

Ribosome profiling sequencing reveals translational dynamics during yak testicular development

牦牛睾丸发育期间翻译动力学的核糖体定位测序分析

International Journal of Biological Macromolecules

IF8.5

2025-08-040

PRE

Characteristic analysis of N6-methyladenine in different parts of yak epididymis

N6-甲基腺嘌呤在不同部位牦牛附睾中的特征分析

BMC GENOMICS

IF3.7

2025-05-190

Proteomic analysis reveals changes in protein expression in yak oocytes at different meiosis stages

蛋白质组学分析揭示了牦牛卵母细胞在不同减数分裂阶段蛋白质表达的变化。

INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

IF8.5

2025-05-010

PRE

Whole-Genome Sequencing Unveils the Uniqueness of Yushu Yaks (Bos grunniens)

全基因组测序揭示了玉树牦牛（Bos grunniens）的独特性

INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

IF4.9

2025-04-190

Genomic Characterization of Crossbred-Driven Adaptation in the Endangered Yangba Cattle of China

中国濒危杨坝牛杂交驱动适应性基因组特征分析

ANIMALS

IF2.7

2025-04-060

Full-length transcriptome sequencing of the longissimus dorsi muscle of yak and cattle-yak using nanopore technology

使用纳米孔技术对牦牛和牛牦牛背最长肌进行全长转录组测序

INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

IF8.5

2025-01-010

OAAI

Study of volatile flavor derived from lipids degeneration in yak milk based on semiquantitative lipidomics

FOOD CHEMISTRY-X

IF8.2

2024-10-010

OAAI

Whole-transcriptome sequencing analysis to identify key circRNAs, miRNAs, and mRNAs in the development of yak testes

全转录组测序分析鉴定牦牛睾丸发育中的关键circRNAs、miRNAs和mRNAs

BMC GENOMICS

IF3.7

2024-09-020

OAAI

Comprehensive analysis of differentially expressed mRNAs, circRNAs, and miRNAs and their ceRNA network in the testis of cattle-yak, yak, and cattle

牛牦牛、牦牛、黄牛睾丸中差异表达mrna、circRNAs和miRNAs及其ceRNA网络的综合分析

GENOMICS

IF3

2024-07-010

OAAI

Complete characterization of the yak testicular development using accurate full-length transcriptome sequencing

使用准确的全长转录组测序对牦牛睾丸发育进行完整表征

INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

IF8.5

2024-06-010

OAAI

Application of GC-IMS, GC-MS, and LC-MS/MS techniques to a comprehensive systematic study on the flavor characteristics of different muscles in the yak

应用gc-ims、gc-ms、lc-ms/MS技术对牦牛不同肌肉风味特征进行全面系统研究

FOOD BIOSCIENCE

IF5.9

2024-06-017

OAAI

Do microbial-gut-muscle mediated by SCFAs, microbial-gut-brain axis mediated by insulin simultaneously regulate yak IMF deposition?

INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

IF8.5

2024-02-011

OAAI

Single-cell RNA sequencing and UPHLC-MS/MS targeted metabolomics offer new insights into the etiological basis for male cattle-yak sterility

单细胞RNA测序和uphlc-ms/MS靶向代谢组学为雄牛-牦牛不育的病因学基础提供了新的见解

INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

IF8.5

2023-12-018

OAAI

A single-cell transcriptomic atlas characterizes cell types and their molecular features in yak ovarian cortex

FASEB JOURNAL

IF4.2

2022-12-1712

The transcriptome-wide N6-methyladenosine (m6A) map profiling reveals the regulatory role of m6A in the yak ovary

BMC GENOMICS

IF3.7

2022-05-1113

OAAI

Changes in Transcriptomic Profiles in Different Reproductive Periods in Yaks

牦牛不同生育期转录组谱的变化

BIOLOGY-BASEL

IF3.5

2021-11-2510

OAAI

Shaoke Guo

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教育背景

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