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R
Recep Çıbık
bursa uludağ university
14
H指数
47
论文数
512
被引数
0
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6
发表时间
发表时间
IF
被引数
Survival and Behavior of Potential Emerging Foodborne Pathogen Streptococcus gallolyticus subsp. gallolyticus During Manufacturing and Shelf Life of Kashar Cheese
潜在新兴食源性病原菌链球菌属鸡肠链球菌亚种在卡沙尔奶酪制造和货架期内的存活与行为
Food Science & Nutrition
IF
3.8
2026-08-21
0
OA
AI
Müge Kayapınar; Nazmiye Ülkü Tüzemen; Artun Yıbar; Cüneyt Özakın; Recep Çıbık
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Identification of Lactic Acid Bacteria From the Crust and Inner Part of Artisanally Produced Mihaliç Cheese Sold With Salty and Low Salty Label by Using MALDI-TOF-MS and 16S rDNA Sequencing
Food Science & Nutrition
IF
3.8
2026-02-01
0
OA
AI
Ergün Ayanoğlu; Hakan Tavşanlı; Recep Cibik
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Assessment of microbiological quality of cig kofte (raw consumed spiced meatball): Prevalence and antimicrobial susceptibility of Salmonella
FOOD CONTROL
IF
6.3
2012-07-01
12
PRE
AI
Cetinkaya, Figen; Mus, Tulay Elal; Cibik, Recep; Levent, Belkis; Gulesen, Revasiye
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Shigella and Salmonella contamination in various foodstuffs in Turkey
FOOD CONTROL
IF
6.3
2008-11-01
47
PRE
AI
Cetinkaya, Figen; Cibik, Recep; Soyutemiz, G. Ece; Ozakin, Cuneyt; Kayali, Revasiye; Levent, Belkis
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Identification of Mur, an atypical peptidoglycan hydrolase derived from Leuconostoc citreum
APPLIED AND ENVIRONMENTAL MICROBIOLOGY
IF
3.7
2001-02-01
23
OA
AI
Cibik, R; Tailliez, P; Langella, P; Chapot-Chartier, MP
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Molecular diversity of Leuconostoc mesenteroides and Leuconostoc citreum isolated from traditional French cheeses as revealed by RAPD fingerprinting, 16S rDNA sequencing and 16S rDNA fragment amplification
SYSTEMATIC AND APPLIED MICROBIOLOGY
IF
4.2
2000-06-01
89
PRE
AI
Cibik, R; Lepage, E; Tailliez, P
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研究方向
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合作学者
合作期刊
M
Marie‐Pierre Chapot‐Chartier
H 指数: 44 · 论文数: 156
P
Patrick Tailliez
H 指数: 31 · 论文数: 107
P
Philippe Langella
H 指数: 31 · 论文数: 107
C
Cüneyt Özakın
H 指数: 18 · 论文数: 177
F
Figen Çetinkaya
H 指数: 10 · 论文数: 76
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