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R

René Bachmann

University of Hamburg

H指数:7

被引数:277

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Food authentication goes green: Element profile-driven differentiation between organic and conventional apple juices

JOURNAL OF FOOD COMPOSITION AND ANALYSIS

IF4.6

2025-07-010

OA

Spatially offset Raman spectroscopy (SORS) for sustainable olive oil authentication - Tackling the challenges in on-site food control

空间位移拉曼光谱法（SORS）在可持续橄榄油认证中的应用——应对现场食品控制的挑战

FOOD RESEARCH INTERNATIONAL

IF8

2025-02-010

PRE

Authentication of apples ( Malus x domestica BORKH.) .) according to geographical origin, variety and production method using 1 H NMR spectroscopy and random forest

IF6.3

2025-01-013

OAAI

Analysis of Hazelnuts (Corylus avellana L.) Stored for Extended Periods by 1H NMR Spectroscopy Monitoring Storage-Induced Changes in the Polar and Nonpolar Metabolome

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

IF6.2

2023-01-314

OA

Minor metabolites as chemical marker for the differentiation of cane, beet and coconut blossom sugar. From profiling towards identification of adulterations

IF6.3

2022-05-017

PRE

Determination of the geographical origin of hazelnuts (Corylus avellana L.) by Near-Infrared spectroscopy (NIR) and a Low-Level Fusion with nuclear magnetic resonance (NMR)

MICROCHEMICAL JOURNAL

IF5.1

2022-03-0133

OAAI

Signal pattern plot: a simple tool for time-dependent metabolomics studies by 1H NMR spectroscopy

信号模式图: 通过1h NMR光谱进行时间依赖性代谢组学研究的简单工具

ANALYTICAL AND BIOANALYTICAL CHEMISTRY

IF3.8

2019-08-162

PREAI

Assessment of Mixtures by Spectral Superposition. An Approach in the Field of Metabolomics

通过光谱叠加评估混合物。代谢组学领域的一种方法

JOURNAL OF PROTEOME RESEARCH

IF3.6

2019-05-065

PREAI

1H NMR Spectroscopy for Determination of the Geographical Origin of Hazelnuts

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

IF6.2

2018-10-1249

PREAI

Food Fingerprinting: Metabolomic Approaches for Geographical Origin Discrimination of Hazelnuts (Corylus avellana) by UPLC-QTOF-MS

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

IF6.2

2016-11-2877

PREAI