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A methodological framework for deriving the German food-based dietary guidelines 2024: Food groups, nutrient goals, and objective functions 一种推导德国2024年食物为基础膳食指南的方法学框架：食物组、营养素目标和目标函数 Schaefer, Anne Carolin; Boeing, Heiner; Gazan, Rozenn; Conrad, Johanna; Gedrich, Kurt; Breidenassel, Christina; Hauner, Hans; Kroke, Anja; Linseisen, Jakob; Lorkowski, Stefan; Noethlings, Ute; Richter, Margrit; Schwingshackl, Lukas; Vieux, Florent; Watzl, Bernhard 分享 收藏
Protein intake and cancer: an umbrella review of systematic reviews for the evidence-based guideline of the German Nutrition Society Kuehn, Tilman; Kalotai, Nicole; Amini, Anna M.; Haardt, Julia; Lehmann, Andreas; Schmidt, Annemarie; Buyken, Anette E.; Egert, Sarah; Ellinger, Sabine; Kroke, Anja; Lorkowski, Stefan; Louis, Sandrine; Schulze, Matthias B.; Schwingshackl, Lukas; Siener, Roswitha; Stangl, Gabriele I.; Watzl, Bernhard; Zittermann, Armin; Nimptsch, Katharina 分享 收藏
Dietary protein and blood pressure: an umbrella review of systematic reviews and evaluation of the evidence Boeing, Heiner; Amini, Anna M.; Haardt, Julia; Schmidt, Annemarie; Bischoff-Ferrari, Heike A.; Buyken, Anette E.; Egert, Sarah; Ellinger, Sabine; Kroke, Anja; Lorkowski, Stefan; Louis, Sandrine; Nimptsch, Katharina; Schulze, Matthias B.; Schutkowski, Alexandra; Schwingshackl, Lukas; Siener, Roswitha; Zittermann, Armin; Watzl, Bernhard; Stangl, Gabriele I. 分享 收藏
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Protein intake and body weight, fat mass and waist circumference: an umbrella review of systematic reviews for the evidence-based guideline on protein intake of the German Nutrition Society Ellinger, Sabine; Amini, Anna M.; Haardt, Julia; Lehmann, Andreas; Schmidt, Annemarie; Bischoff-Ferrari, Heike A.; Buyken, Anette E.; Kroke, Anja; Kuehn, Tilman; Louis, Sandrine; Lorkowski, Stefan; Nimptsch, Katharina; Schulze, Matthias B.; Schwingshackl, Lukas; Siener, Roswitha; Stangl, Gabriele I.; Volkert, Dorothee; Zittermann, Armin; Watzl, Bernhard; Egert, Sarah 分享 收藏
Protein intake and type 2 diabetes mellitus: an umbrella review of systematic reviews for the evidence-based guideline for protein intake of the German Nutrition Society Schulze, Matthias B.; Haardt, Julia; Amini, Anna M.; Kalotai, Nicole; Lehmann, Andreas; Schmidt, Annemarie; Buyken, Anette E.; Egert, Sarah; Ellinger, Sabine; Kroke, Anja; Kuehn, Tilman; Louis, Sandrine; Nimptsch, Katharina; Schwingshackl, Lukas; Siener, Roswitha; Zittermann, Armin; Watzl, Bernhard; Lorkowski, Stefan 分享 收藏
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Protein intake and risk of urolithiasis and kidney diseases: an umbrella review of systematic reviews for the evidence-based guideline of the German Nutrition Society Remer, Thomas; Kalotai, Nicole M.; Amini, Anna; Lehmann, Andreas; Schmidt, Annemarie A.; Bischoff-Ferrari, Heike; Egert, Sarah; Ellinger, Sabine; Kroke, Anja; Kuehn, Tilman; Lorkowski, Stefan; Nimptsch, Katharina; Schwingshackl, Lukas; Zittermann, Armin; Watzl, Bernhard; Siener, Roswitha 分享 收藏
Protein intake and bone health: an umbrella review of systematic reviews for the evidence-based guideline of the German Nutrition Society 蛋白质摄入与骨骼健康: 德国营养学会循证指南系统评价的总括综述 Zittermann, Armin; Schmidt, Annemarie; Haardt, Julia; Kalotai, Nicole; Lehmann, Andreas; Egert, Sarah; Ellinger, Sabine; Kroke, Anja; Lorkowski, Stefan; Louis, Sandrine B.; Schulze, Matthias; Schwingshackl, Lukas; Siener, Roswitha I.; Stangl, Gabriele; Volkert, Dorothee; Watzl, Bernhard A.; Bischoff-Ferrari, Heike 分享 收藏
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Dietary protein intake and health-related outcomes: a methodological protocol for the evidence evaluation and the outline of an evidence to decision framework underlying the evidence-based guideline of the German Nutrition Society Kroke, Anja; Schmidt, Annemarie; Amini, Anna M.; Kalotai, Nicole; Lehmann, Andreas; Haardt, Julia; Bauer, Jurgen M.; Bischoff-Ferrari, Heike A.; Boeing, Heiner; Egert, Sarah; Ellinger, Sabine; Kuhn, Tilman; Louis, Sandrine; Lorkowski, Stefan; Nimptsch, Katharina; Remer, Thomas; Schulze, Matthias B.; Siener, Roswitha; Stangl, Gabriele, I; Volkert, Dorothee; Zittermann, Armin; Buyken, Anette E.; Watzl, Bernhard; Schwingshackl, Lukas 分享 收藏
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Human health risk-benefit assessment of fish and other seafood: a scoping review Thomsen, Sofie Theresa; Assuncao, Ricardo; Afonso, Claudia; Boue, Geraldine; Cardoso, Carlos; Cubadda, Francesco; Garre, Alberto; Kruisselbrink, Johannes W.; Mantovani, Alberto; Pitter, Janos G.; Poulsen, Morten; Verhagen, Hans; Ververis, Ermolaos; Voet, Hilko van der; Watzl, Bernhard; Pires, Sara M. 分享 收藏
Integration of various dimensions in food-based dietary guidelines via mathematical approaches: report of a DGE/FENS Workshop in Bonn, Germany, 23-24 September 2019 Schaefer, Anne Carolin; Schmidt, Annemarie; Bechthold, Angela; Boeing, Heiner; Watzl, Bernhard; Darmon, Nicole; Devleesschauwer, Brecht; Heckelei, Thomas; Pires, Sara Monteiro; Nadaud, Perrine; van Dooren, Corne; Vieux, Florent 分享 收藏
Effect of Vitamin D Supplementation, Omega-3 Fatty Acid Supplementation, or a Strength-Training Exercise Program on Clinical Outcomes in Older Adults The DO-HEALTH Randomized Clinical Trial 补充维生素d，补充Omega-3脂肪酸或力量训练锻炼计划对老年人临床结局的影响DO-HEALTH随机临床试验 Bischoff-Ferrari, Heike A.; Vellas, Bruno; Rizzoli, Rene; Kressig, Reto W.; da Silva, Jose A. P.; Blauth, Michael; Felson, David T.; McCloskey, Eugene V.; Watzl, Bernhard; Hofbauer, Lorenz C.; Felsenberg, Dieter; Willett, Walter C.; Dawson-Hughes, Bess; Manson, JoAnn E.; Siebert, Uwe; Theiler, Robert; Staehelin, Hannes B.; de Godoi Rezende Costa Molino, Caroline; Chocano-Bedoya, Patricia O.; Abderhalden, Lauren A.; Egli, Andreas; Kanis, John A.; Orav, Endel J. 分享 收藏
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