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Paula Rodríguez-Alonso

ciber - centro de investigacion biomedica en red

H指数:9

被引数:489

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Proposal for a comprehensive nutrition guideline-The House of Healthy Habits-SEN

NUTRICION HOSPITALARIA

IF1.1

2025-11-010

PRE

Dietary intake, nutritional adequacy and food sources of vitamins involved in the methionine-methylation cycle from Spanish children aged one to <10 years: results from the EsNuPI study

FRONTIERS IN NUTRITION

IF5.1

2023-12-140

OAAI

Omega-3 and Omega-6 Polyunsaturated Fatty Acid Intakes, Determinants and Dietary Sources in the Spanish Population: Findings from the ANIBES Study

IF5

2023-01-217

OAAI

Dietary Intake of Individual (Intrinsic and Added) Sugars and Food Sources from Spanish Children Aged One to <10 Years-Results from the EsNuPI Study

IF5

2022-04-166

OAAI

Dietary Intake Adequacy and Food Sources of Nutrients Involved in the Methionine-Methylation Cycle in Women of Childbearing Age from the ANIBES Spanish Population

IF5

2021-08-253

OAAI

Carbohydrates, Starch, Total Sugar, Fiber Intakes and Food Sources in Spanish Children Aged One to <10 Years-Results from the EsNuPI Study

IF5

2020-10-167

OAAI

Breakfast Consumption in Spain: Patterns, Nutrient Intake and Quality. Findings from the ANIBES Study, a Study from the International Breakfast Research Initiative

IF5

2018-09-1835

OAAI

Dietary Intake of Individual (Free and Intrinsic) Sugars and Food Sources in the Spanish Population: Findings from the ANIBES Study

IF5

2017-03-1456

OAAI

Macronutrient Distribution and Dietary Sources in the Spanish Population: Findings from the ANIBES Study

西班牙人群中的大量营养素分布和饮食来源: ANIBES研究的发现

IF5

2016-03-2280

OAAI

Energy Intake, Profile, and Dietary Sources in the Spanish Population: Findings of the ANIBES Study

IF5

2015-06-12101

OAAI

The ANIBES Study on Energy Balance in Spain: Design, Protocol and Methodology

IF5

2015-02-0467

OAAI