Ancuţa M. Rotar - Publications, H-index & Citations

Ancuţa M. Rotar

University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca

18H指数

102论文数

1.4K被引数

收录论文 14

发表时间

Functional Characterisation of Rosemary-Enhanced Alginate Films for Strawberry Preservation 迷迭香增强的海藻酸盐薄膜在草莓保鲜中的功能特性研究

International Journal of Food Science

IF3.1

2026-05-21

OAAI

Laura Mitrea; Bernadette-Emöke Teleky; Silvia-Amalia Nemeş; Mihaela-Ştefana Păşcuţă; Adrian-Gheorghe Martău; Lavinia-Florina Călinoiu; Alina-Lăcrămioara Nistor; Carmen-Rodica Pop; Ancuţa-Mihaela Rotar; Francisc-Vasile Dulf; Bianca-Eugenia Ştefănescu; Magdalini Krokida; Dan-Cristian Vodnar

Chemical Composition and Synergistic Antimicrobial Activity of Hypericum perforatum and Achillea millefolium Essential Oils Against Wound-Associated Microorganisms 金丝桃和千叶蓍精油化学成分及其协同抗菌活性研究：针对伤口相关微生物

Molecules

IF4.6

2026-05-10

OAAI

Daniela Bordea; Alina L. Nistor; Liana Claudia Salanţă; Teodora E. Coldea; Ancuța M. Rotar; Oana M. Grigor; Rodica Vârban; Emese Gal; Carmen R. Pop

Optimization of microwave assisted extraction of bioactive compounds in oregano and lovage ethanolic extracts 微波辅助提取牛至和草乙醇提取物中生物活性物质的条件优化

LWT-FOOD SCIENCE AND TECHNOLOGY

IF6.6

2024-11-01

OAAI

Bodea, Ioana M.; Catunescu, Giorgiana M.; David, Adriana P.; Vidican, Roxana; Pop, Carmen R.; Stanila, Andreea; Rotar, Ancuta M.; Gomez, Alfredo Palop

The Influence of Physical Fields (Magnetic and Electric) and LASER Exposure on the Composition and Bioactivity of Cinnamon Bark, Patchouli, and Geranium Essential Oils

PLANTS-BASEL

IF4.1

2024-07-21

OAAI

Scheau, Camelia; Pop, Carmen Rodica; Rotar, Ancuta Mihaela; Socaci, Sonia; Malinas, Anamaria; Zahan, Marius; Coldea, Stefania Dana; Pop, Viorel Cornel; Fit, Nicodim Iosif; Chirila, Flore; Criveanu, Horia Radu; Oltean, Ion

Succinic acid - A run-through of the latest perspectives of production from renewable biomass

HELIYON

IF3.6

2024-02-01

OAAI

Mitrea, Laura; Teleky, Bernadette-Emoke; Nemes, Silvia-Amalia; Plamada, Diana; Varvara, Rodica-Anita; Pascuta, Mihaela-Stefana; Ciont, Calina; Cocean, Ana -Maria; Medeleanu, Madalina; Nistor, Alina; Rotar, Ancuta-Mihaela; Pop, Carmen-Rodica; Vodnar, Dan-Cristian

Unraveling the Potential of Organic Oregano and Tarragon Essential Oils: Profiling Composition, FT-IR and Bioactivities

PLANTS-BASEL

IF4.1

2023-11-29

OAAI

Varban, Dan; Zahan, Marius; Crisan, Ioana; Pop, Carmen Rodica; Gal, Emese; Stefan, Razvan; Rotar, Ancuta Mihaela; Musca, Adriana Sebastiana; Mesesan, Stefania Dana; Horga, Vasile; Ladosi, Ioan; Olar, Loredana; Stoie, Andrei; Varban, Rodica

Biotics (Pre-, Pro-, Post-) and Uremic Toxicity: Implications, Mechanisms, and Possible Therapies

TOXINS

IF4

2023-09-04

OAAI

Mitrea, Laura; Medeleanu, Madalina; Pop, Carmen-Rodica; Rotar, Ancuta-Mihaela; Vodnar, Dan-Cristian

Triiodothyronine and Protein Malnutrition Could Influence Pulse Wave Velocity in Pre-Dialysis Chronic Kidney Disease Patients

DIAGNOSTICS

IF3.3

2023-07-24

OAAI

Rusu, Crina Claudia; Kacso, Ina; Moldovan, Diana; Potra, Alina; Tirinescu, Dacian; Ticala, Maria; Rotar, Ancuta M. M.; Orasan, Remus; Budurea, Cristian; Barar, Andrada; Anton, Florin; Valea, Ana; Bondor, Cosmina Ioana; Ticolea, Madalina

Swelling and Antimicrobial Activity Characterization of a GO-Reinforced Gelatin-Whey Hydrogel

GELS

IF5.3

2022-12-27

OAAI

Lopes, Pompilia Mioara Purcea; Moldovan, Dumitrita; Fechete, Radu; Prodan, Doina; Pop, Carmen Rodica; Rotar, Ancuta M.; Popescu, Violeta

Macroalgae-A Sustainable Source of Chemical Compounds with Biological Activities

NUTRIENTS

IF5

2020-10-11

128

OAAI

Biris-Dorhoi, Elena-Suzana; Michiu, Delia; Pop, Carmen R.; Rotar, Ancuta M.; Tofana, Maria; Pop, Oana L.; Socaci, Sonia A.; Farcas, Anca C.

Anthocyanins in Blueberries Grown in Hot Climate Exert Strong Antioxidant Activity and May Be Effective against Urinary Tract Bacteria

ANTIOXIDANTS

IF6.6

2020-06-02

OAAI

Cerezo, Ana B.; Catunescu, Giorgiana M.; Martinez-Pais Gonzalez, Mercedes; Hornedo-Ortega, Ruth; Pop, Carmen R.; Claudia Rusu, Crina; Chirila, Flore; Rotar, Ancuta M.; Carmen Garcia-Parrilla, M.; Troncoso, Ana M.

Comparative effect of gamma irradiation, drying and freezing on sensory, and hygienic quality of parsley leaves

LWT-FOOD SCIENCE AND TECHNOLOGY

IF6.6

2019-11-01

PREAI

Catunescu, Giorgiana M.; Muntean, Mircea; Marian, Ovidiu; David, Adriana Paula; Rotar, Ancuta M.

Influence of extraction pre-treatments on some phytochemicals and biological activity of Transylvanian cranberries (Vaccinium vitis-idea L.)

LWT-FOOD SCIENCE AND TECHNOLOGY

IF6.6

2019-03-01

PREAI

Catunescu, Giorgiana M.; Rotar, Ancuta M.; Pop, Carmen Rodica; Diaconeasa, Zorita; Bunghez, Florina; Socaciu, Maria-Ioana; Semeniuc, Cristina Anamaria

Chemometric Comparison and Classification of Some Essential Oils Extracted from Plants Belonging to Apiaceae and Lamiaceae Families Based on Their Chemical Composition and Biological Activities

MOLECULES

IF4.6

2018-09-05

OAAI

Semeniuc, Cristina Anamaria; Socaciu, Maria-Ioana; Socaci, Sonia Ancuta; Muresan, Vlad; Fogarasi, Melinda; Rotar, Ancuta Mihaela

研究方向