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Patrick Webb

Cornell University
H指数:58
被引数:1.7万

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Author Correction: Governance and resilience as entry points for transforming food systems in the countdown to 2030

作者更正:治理与韧性作为食品系统转型在倒计时至2030年的切入点

2026-09-100
OAAI
Food systems performance evaluated against targets and benchmarks reveals urgent gaps and a path to 2050

针对目标和基准评估的粮食系统绩效揭示了紧迫的差距和通往2050年的路径

2026-08-100
OA
Translating science to improve health—a report from the “Agriculture and Diet: Value Added for Nutrition, Translation, and Adaptation in a Global Ecology” (ADVANTAGE) Project Working Group 5

将科学转化为健康提升——一份来自“Agriculture and Diet: Value Added for Nutrition, Translation, and Adaptation in a Global Ecology”(ADVANTAGE)项目工作组5的报告

2026-01-030
OAAI
The EAT–Lancet Commission on healthy, sustainable, and just food systems

EAT–Lancet委员会关于健康、可持续和公平食物系统

2025-10-020
PRE
The Impact and Sustainability of Multisector Interventions to Improve Water Quality and Food Safety in Complex Environments: A Cluster-Randomized Controlled Trial in Northern Uganda

多部门干预措施对改善复杂环境中水质与食品安全的影响及可持续性:乌干达北部的一项整群随机对照试验

2025-10-010
PRE
Uncertain times require new thinking for agri-food science to ensure food security and nutrition for all

不确定时期需要新的思维方式来推动农食科学,以确保所有人的粮食安全与营养。

2025-08-270
PRE
The state of food systems worldwide in the countdown to 2030

倒计时2030年的全球粮食系统状况

2023-12-1929
OAAI
EAT-Lancet Commission 2.0: securing a just transition to healthy, environmentally sustainable diets for all

EAT-柳叶刀委员会2.0: 确保所有人向健康,环境可持续饮食的公正过渡

LANCET
IF88.5
2023-07-0120
PRE