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收藏Glycosylated Foot-And-Mouth Disease Virus-Like Particles Produced in Pichia Pastoris Enhance Stability and Immunogenicity在毕赤酵母中生产的糖基化口蹄疫病毒样颗粒可增强稳定性和免疫原性
Li, Zhiyao; Dong, Hu; Yin, Shuanghui; Bai, Manyuan; Teng, Zhidong; Chen, Lingbo; Mu, Suyu; Zhang, Yun; Ding, Yaozhong; Sun, Shiqi; Guo, Huichen
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收藏Potato starch modified by Streptococcus thermophilus GtfB enzyme has low viscoelastic and slowly digestible properties
Li, Dan; Fu, Xuexia; Mu, Siyu; Fei, Teng; Zhao, Yakun; Fu, Jingchao; Lee, Byung-Hoo; Ma, Yanli; Zhao, Jian; Hou, Jumin; Li, Xiaolei; Li, Zhiyao
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收藏Effects of Streptococcus thermophilus GtfB enzyme on dough rheology, bread quality and starch digestibility
Li, Dan; Zhao, Yakun; Fei, Teng; Wang, Yong; Lee, Byung-Hoo; Shim, Jae-Hoon; Xu, Baocai; Li, Zhiyao; Li, Xiaolei
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