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F

Frank R. Dunshea

the university of melbourne

78H-index
830Paper Count
2.3WCitation Count
Published Papers 214
Publication Date
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Potential Applications of Genome-Wide Association Studies in Establishing Climate Resilience in Livestock: A Comprehensive Review
errInternational Journal of Molecular Sciences
IF4.9
err2026-04-14
err0
errOAAI
errGajendirane Kalaignazhal; Mullakkalparambil Velayudhan Silpa; Chinmoy Mishra; Ebenezer Binuni Rebez; Santhi Priya Voggu; Pasuvalingam Visha; Guru D. V. Pandiyan; Artabandhu Sahoo; Christopher Browne; Umberto Bernabucci; Frank Rowland Dunshea; Veerasamy Sejian
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Novel Brachiaria decumbens saponins extract as a feed additive improves growth, gut health and meat quality in broiler chickens
errItalian Journal of Animal Science
IF2.3
err2025-12-31
err0
PREAI
errChung, Eric Lim Teik; Alghirani, Mohamed M.; Zheng, Alvin Lim Teik; Jesse, Faez Firdaus Abdullah; Loh, Teck Chwen; Dunshea, Frank R.
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errSave
Harnessing methane proxies to understand and mitigate enteric emissions from ruminant production systems
errScience of The Total Environment
IF8
err2025-12-26
err0
errOAAI
errNaseema Kolathingal-Thodika; Muhammed Elayadeth-Meethal; Frank R. Dunshea; Richard Eckard; Matthew Flavel; Surinder.S. Chauhan
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errSave
The use of nitrogen isotopic fractionation as a biomarker for feed conversion efficiency in pigs using blood and hair samples
errAnimal Biotechnology
IF1.8
err2025-12-15
err0
errOAAI
errCheng, Long; Smits, R. J.; Dunshea, F. R.; Dewhurst, R. J.; Cottrell, J. J.; Chauhan, S. S.; Luo, J.; Khanaki, H.
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errSave
Review: Nutrition-based perinatal strategies towards antimicrobial-free systems in piglets
erranimal
IF4.2
err2025-11-06
err0
errOAAI
errE. Roura; P. Bogere; X. Liu; S. Taylor; V.H. Tran; S.H. Chen; F.R. Dunshea; M.J. Gidley; M. Navarro; J.R. Pluske; C. Turni
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errSave
Fresh Pork Quality Assessment by NIRS and NMR: Predicting Eating Quality and Elucidating Relationships with Key Chemical Components
errAnimals 2025, Vol. 15, Page 2973
IF0
err2025-10-14
err0
errOAAI
errXiying Li; Melindee Hastie; Minh Ha; Robyn D. Warner; Cameron C. Steel; Peter McGilchrist; Evan McCarney; Darryl N. D’Souza; Robert J. E. Hewitt; David W. Pethick; Maddison T. Corlett; Sarah M. Stewart; Frank R. Dunshea
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Bio-Accessibility of Phenolic Compounds from Green Banana-Fortified Bread During Simulated Digestion and Colonic Fermentation
errMolecules 2025, Vol. 30, Page 3743
IF4.6
err2025-09-22
err0
errOAAI
errYasmeen M. Bashmil; Frank R. Dunshea; Rudi Appels; Hafiz A. R. Suleria
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errSave
Effects of oral herbal powder supplements on the adaptive capabilities of heat stressed Kenguri sheep based on changes in physiological and molecular response
errTROPICAL ANIMAL HEALTH AND PRODUCTION
IF1.7
err2025-09-18
err0
PREAI
errRebez, E. Binuni; Devaraj, C.; Ninan, J.; Silpa, M. V.; Perumal, S. Venkatesa; Sahoo, A.; Dunshea, F. R.; Sejian, V.
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errSave
Epigenetic Mechanisms Associated with Livestock Adaptation to Heat Stress
errBiology 2025, Vol. 14, Page 1154
IF3.5
err2025-09-01
err0
errOAAI
errSundar Aravindh; Mullakkalparambil Velayudhan Silpa; Santhi Priya Voggu; Ebenezer Binuni Rebez; Gajendirane Kalaignazhal; Mouttou Vivek Srinivas; Frank Rowland Dunshea; Veerasamy Sejian
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errSave
Lowering the Dietary Crude Protein Content Whilst Maintaining Standardized Ileal Digestible Lysine to Crude Protein Ratios Improves Growth and Reduces Diarrhoea in Weaner Pigs
errAgriculture 2025, Vol. 15, Page 1516
IF3.6
err2025-08-22
err0
PREAI
errJames E. Langley; Kate J. Plush; Surinder S. Chauhan; John R. Pluske; Sally Tritton; Frank R. Dunshea; Jeremy J. Cottrell
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errSave
Incorporation of brown seaweed (Ecklonia radiata) polyphenol crude extracts in whey protein isolate‑sodium alginate emulsion delivery systems
errFood Chemistry
IF9.8
err2025-08-20
err0
errOAAI
errXinyu Duan; Cundong Xie; Muthupandian Ashokkumar; Frank R. Dunshea; Hafiz A.R. Suleria
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errSave
Valorisation of Agri-Food By-Products as Dietary Interventions to Support Gut Microbiota and Health in Weaned Pigs
errPROCEEDINGS OF THE NUTRITION SOCIETY
IF4.5
err2025-08-01
err0
errOAAI
errMcDermott, Katie; Catalkaya, Gizem; Zulfiqar, Sadia; Taylor, Amy; Wijesiriwardana, Udani; Metcalfe, Phil; Dunshea, Frank; Bosch, Christine
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In Vitro Fermentation Characteristics of Seven Commonly Used Dairy Roughages With Relatively High and Low Nutritive Values
errGrass and Forage Science
IF2.9
err2025-06-27
err0
errOAAI
errZ. Li; G. Zhao; S. Talukder; F. Dunshea; S. Chauhan; R. Jhajj; L. Cheng
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errSave
Critiquing the Dublin Declaration based on underpowered analysis and inadequate methods undermines trust in the sciences - A response to Krattenmacher et al. 2024
errENVIRONMENTAL SCIENCE & POLICY
IF5.2
err2025-06-01
err0
PREAI
errBelk, Keith; Dunshea, Frank R.; Ederer, Peer; Lee, Michael R. F.; Leroy, Frederic
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errSave
Effects of Herbal Supplementation on Growth Performance of Kenguri Sheep Exposed to Heat Stress
errANIMALS
IF2.7
err2025-04-30
err0
errOAAI
errRebez, Ebenezer Binuni; Devaraj, Chinnasamy; Ninan, Jacob; Silpa, Mullakkalparambil Velayudhan; Perumal, Shanmugam Venkatesa; Sahoo, Artabandhu; Dunshea, Frank Rowland; Sejian, Veerasamy
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A Systematic Review of Extraction Methods, Phytochemicals, and Food Applications of Moringa oleifera Leaves Using PRISMA Methodology
errFOOD SCIENCE & NUTRITION
IF3.8
err2025-04-28
err0
errOAAI
errFitri, Zulfa Ajrina; Ahmadi, Farhad; Islam, M. Ashraful; Ponnampalam, Eric N.; Dunshea, Frank R.
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errSave
Polyphenol-Containing Feed Additive Polygain™ Reduces Methane Production and Intensity from Grazing Dairy Cows Measured Using an Inverse-Dispersion Technique
errANIMALS
IF2.7
err2025-03-24
err0
errOAAI
errBai, Mei; Prathap, Pragna; Elayadeth-Meethal, Muhammed; Flavel, Matthew; Eckard, Richard; Dunshea, Frank R.; Osei-Amponsah, Richard; Ashar, Mohammad Javed; Chen, Deli; Chauhan, Surinder
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Sugarcane Extract (Polygain™) Supplementation Reduces Enteric Methane Emission in Dairy Calves
errANIMALS
IF2.7
err2025-03-10
err0
errOAAI
errOsei-Amponsah, Richard; Prathap, Pragna; Dunshea, Frank R.; Eckard, Richard; Flavel, Matthew; Elayadeth-Meethal, Muhammed; Chauhan, Surinder S.
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errSave
A Systematic Review Using the PRISMA Methodology on Nutrients and Antioxidant Capacity in Moringa (Moringa oleifera Lam.) and Its Applications in the Food Industry
errFOOD REVIEWS INTERNATIONAL
IF6
err2025-03-03
err0
errOAAI
errRongjia Xie; Farhad Ahmadi; M. Ashraful Islam; Frank R. Dunshea; Hafiz A. R. Suleria; Eric N. Ponnampalam
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errSave
The Physicochemical and Rheological Properties of Green Banana Flour-Wheat Flour Bread Substitutions
errPLANTS-BASEL
IF4.1
err2025-01-13
err0
errOAAI
errBashmil, Yasmeen M.; Bekes, Frank; Ruderman, Michael; Suleria, Hafiz A. R.; Appels, Rudi; Dunshea, Frank R.
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Research Directions

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Co-authors
Cooperation Journals
K
Kourosh Kalantar‐Zadeh
H-index: 113 · Papers: 714
J
John B. Furness
H-index: 112 · Papers: 795
M
Muthupandian Ashokkumar
H-index: 100 · Papers: 667
B
Ben J. Hayes
H-index: 99 · Papers: 642
N
Nagendra P. Shah
H-index: 86 · Papers: 518
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