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Mohammad J. Taherzadeh

University of Borås

98H-index
712Paper Count
3.7WCitation Count
Published Papers 332
Publication Date
A novel biorefinery by combining mushroom and biogas industries using dry anaerobic digestion
err2026-06-18
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PREAI
errAisha Rizki Pramita Bawono; Ria Millati; Rachma Wikandari; Steven Wainaina; Mohammad J. Taherzadeh
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Effect of cultivation conditions on In vitro protein bioaccessibility of edible filamentous fungi
err2026-04-22
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errOAAI
errRicky Wang; Ophelie Lemaire; Amir Mahboubi; Mohammad J. Taherzadeh
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Quality and Safety Assessment of Neurospora intermedia Biomass Cultivated on Oenological By-Products as a New Protein Ingredient for Food
err2025-12-19
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errOAAI
errLuziana Hoxha; Ilaria Battisti; Giorgio Arrigoni; Mohammad J. Taherzadeh; Matteo Marangon
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Impact of Oat Pretreatment on Okara Composition and Its Upcycling Using a Filamentous Fungus for Food Applications: A Biorefinery Approach
err2025-09-27
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errOAAI
errNeda Rousta; Steven Wainaina; Eva Wen Huey Lin; Nawal Iman; Coralie Hellwig; Mohammad J. Taherzadeh
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From Corncob By-Product to Functional Lignins: Comparative Analysis of Alkaline and Organosolv Extraction Followed by Laccase Treatment
err2025-09-21
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errOAAI
errElise Martin; Swarnima Agnihotri; Fabrice Audonnet; Eric Record; Pascal Dubessay; Mohammad J. Taherzadeh; Philippe Michaud
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From Corncob By-Product to Functional Lignins: Comparative Analysis of Alkaline and Organosolv Extraction Followed by Laccase Treatment
err2025-08-27
err0
PREAI
errElise Martin; Swarnima Agnihotri; Fabrice Audonnet; Eric Record; Pascal Dubessay; Mohammad J. Taherzadeh; Philippe Michaud
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Sustainable repurposing of grape marc: Potential for bio-based innovations
err2025-07-01
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errOAAI
errHoxha, Luziana; Taherzadeh, Mohammad J.; Marangon, Matteo
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