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R

Roberto Samperi

sapienza university rome

56H-index
171Paper Count
9.9KCitation Count
Published Papers 80
Publication Date
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Investigation of free seleno-amino acids in extra-virgin olive oil by mixed mode solid phase extraction cleanup and enantioselective hydrophilic interaction liquid chromatography-tandem mass spectrometry
errFOOD CHEMISTRY
IF9.8
err2019-04-01
err7
PREAI
errPiovesana, Susy; Montone, Carmela Maria; Antonelli, Michela; Cavaliere, Chiara; La Barbera, Giorgia; Canepari, Silvia; Samperi, Roberto; Lagana, Aldo; Capriotti, Anna Laura
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Liquid chromatography-high resolution mass spectrometry for the analysis of phytochemicals in vegetal-derived food and beverages
errFOOD RESEARCH INTERNATIONAL
IF8
err2017-10-01
err41
PREAI
errLa Barbera, Giorgia; Capriotti, Anna Laura; Cavaliere, Chiara; Montone, Carmela Maria; Piovesana, Susy; Samperi, Roberto; Chiozzi, Riccardo Zenezini; Lagana, Aldo
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A new carbon-based magnetic material for the dispersive solid-phase extraction of UV filters from water samples before liquid chromatography-tandem mass spectrometry analysis
errANALYTICAL AND BIOANALYTICAL CHEMISTRY
IF3.8
err2017-05-18
err37
PREAI
errPiovesana, Susy; Capriotti, Anna Laura; Cavaliere, Chiara; La Barbera, Giorgia; Samperi, Roberto; Chiozzi, Riccardo Zenezini; Lagana, Aldo
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Comprehensive polyphenol profiling of a strawberry extract (Fragaria x ananassa) by ultra-high-performance liquid chromatography coupled with high-resolution mass spectrometry
errANALYTICAL AND BIOANALYTICAL CHEMISTRY
IF3.8
err2017-01-11
err34
PREAI
errLa Barbera, Giorgia; Capriotti, Anna Laura; Cavaliere, Chiara; Piovesana, Susy; Samperi, Roberto; Chiozzi, Riccardo Zenezini; Lagana, Aldo
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Purification and identification of endogenous antioxidant and ACE-inhibitory peptides from donkey milk by multidimensional liquid chromatography and nanoHPLC-high resolution mass spectrometry
errANALYTICAL AND BIOANALYTICAL CHEMISTRY
IF3.8
err2016-06-20
err73
PREAI
errChiozzi, Riccardo Zenezini; Capriotti, Anna Laura; Cavaliere, Chiara; La Barbera, Giorgia; Piovesana, Susy; Samperi, Roberto; Lagana, Aldo
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Comments on the analysis interpretation by Rogers and Latendresse regarding samples coming from the Shroud of Turin
errTHERMOCHIMICA ACTA
IF3.5
err2016-05-01
err0
PREAI
errBella, Marco; Garlaschelli, Luigi; Samperi, Roberto
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Polydopamine-coated magnetic nanoparticles for isolation and enrichment of estrogenic compounds from surface water samples followed by liquid chromatography-tandem mass spectrometry determination
errANALYTICAL AND BIOANALYTICAL CHEMISTRY
IF3.8
err2016-03-31
err36
PREAI
errCapriotti, Anna Laura; Cavaliere, Chiara; La Barbera, Giorgia; Piovesana, Susy; Samperi, Roberto; Chiozzi, Riccardo Zenezini; Lagana, Aldo
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errSave
Multiresidue analysis of endocrine-disrupting compounds and perfluorinated sulfates and carboxylic acids in sediments by ultra-high-performance liquid chromatography-tandem mass spectrometry
errJOURNAL OF CHROMATOGRAPHY A
IF4
err2016-03-01
err37
PREAI
errCavaliere, Chiara; Capriotti, Anna Laura; Ferraris, Francesca; Foglia, Patrizia; Samperi, Roberto; Ventura, Salvatore; Lagana, Aldo
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Phosphopeptide enrichment: Development of magnetic solid phase extraction method based on polydopamine coating and Ti4+-IMAC
errANALYTICA CHIMICA ACTA
IF6
err2016-02-01
err44
PREAI
errPiovesana, Susy; Capriotti, Anna Laura; Cavaliere, Chiara; Ferraris, Francesca; Samperi, Roberto; Ventura, Salvatore; Lagana, Aldo
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errSave
Recent trends in the analysis of bioactive peptides in milk and dairy products
errANALYTICAL AND BIOANALYTICAL CHEMISTRY
IF3.8
err2016-01-22
err109
PREAI
errCapriotti, Anna Laura; Cavaliere, Chiara; Piovesana, Susy; Samperi, Roberto; Lagana, Aldo
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errSave
Identification of potential bioactive peptides generated by simulated gastrointestinal digestion of soybean seeds and soy milk proteins
errJOURNAL OF FOOD COMPOSITION AND ANALYSIS
IF4.6
err2015-12-01
err129
PREAI
errCapriotti, Anna Laura; Caruso, Giuseppe; Cavaliere, Chiara; Samperi, Roberto; Ventura, Salvatore; Chiozzi, Riccardo Zenezini; Lagana, Aldo
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errSave
Simultaneous Determination of Naturally Occurring Estrogens and Mycoestrogens in Milk by Ultrahigh-Performance Liquid Chromatography Tandem Mass Spectrometry Analysis
errJOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
IF6.2
err2015-10-02
err37
PREAI
errCapriotti, Anna Laura; Cavaliere, Chiara; Piovesana, Susy; Stampachiacchiere, Serena; Samperi, Roberto; Ventura, Salvatore; Lagana, Aldo
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errSave
There is no mass spectrometry evidence that the C14 sample from the Shroud of Turin comes from a medieval invisible mending
errTHERMOCHIMICA ACTA
IF3.5
err2015-10-01
err5
PREAI
errBella, Marco; Garlaschelli, Luigi; Samperi, Roberto
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errSave
Development of a Rapid LC-MS/MS Method for the Determination of Emerging Fusarium mycotoxins Enniatins and Beauvericin in Human Biological Fluids
errTOXINS
IF4
err2015-09-09
err49
errOAAI
errBelen Serrano, Ana; Capriotti, Anna Laura; Cavaliere, Chiara; Piovesana, Susy; Samperi, Roberto; Ventura, Salvatore; Lagana, Aldo
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errSave
Recent advances and developments in matrix solid-phase dispersion
errTRAC-TRENDS IN ANALYTICAL CHEMISTRY
IF12
err2015-09-01
err105
PREAI
errCapriotti, Anna Laura; Cavaliere, Chiara; Foglia, Patrizia; Samperi, Roberto; Stampachiacchiere, Serena; Ventura, Salvatore; Lagana, Aldo
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errSave
Multiclass screening method based on solvent extraction and liquid chromatography-tandem mass spectrometry for the determination of antimicrobials and mycotoxins in egg (vol 1268, pg 84, 2012)
errJOURNAL OF CHROMATOGRAPHY A
IF4
err2015-05-01
err0
PREAI
errCapriotti, Anna Laura; Cavaliere, Chiara; Piovesana, Susy; Samperi, Roberto; Lagana, Aldo
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errSave
Ultra-high-performance liquid chromatography-tandem mass spectrometry for the analysis of free and conjugated natural estrogens in cow milk without deconjugation
errANALYTICAL AND BIOANALYTICAL CHEMISTRY
IF3.8
err2014-12-28
err22
PREAI
errCapriotti, Anna Laura; Cavaliere, Chiara; Foglia, Patrizia; Samperi, Roberto; Stampachiacchiere, Serena; Ventura, Salvatore; Lagana, Aldo
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errSave
Protein Profile of Mature Soybean Seeds and Prepared Soybean Milk
errJOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
IF6.2
err2014-09-29
err36
PREAI
errCapriotti, Anna Laura; Caruso, Giuseppe; Cavaliere, Chiara; Samperi, Roberto; Stampachiacchiere, Serena; Chiozzi, Riccardo Zenezini; Lagana, Aldo
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Comparison of extraction methods for the identification and quantification of polyphenols in virgin olive oil by ultra-HPLC-QToF mass spectrometry
errFOOD CHEMISTRY
IF9.8
err2014-09-01
err82
PREAI
errCapriotti, Anna Laura; Cavaliere, Chiara; Crescenzi, Carlo; Foglia, Patrizia; Nescatelli, Riccardo; Samperi, Roberto; Lagana, Aldo
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errSave
Development of an analytical strategy for the identification of potential bioactive peptides generated by in vitro tryptic digestion of fish muscle proteins
errANALYTICAL AND BIOANALYTICAL CHEMISTRY
IF3.8
err2014-08-29
err36
PREAI
errCapriotti, Anna Laura; Cavaliere, Chiara; Foglia, Patrizia; Piovesana, Susy; Samperi, Roberto; Chiozzi, Riccardo Zenezini; Lagana, Aldo
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errSave

Research Directions

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Co-authors
Cooperation Journals
A
Antonio Marcomini
H-index: 75 · Papers: 484
A
Angela Bachi
H-index: 65 · Papers: 320
A
Aldo Laganà
H-index: 65 · Papers: 416
F
Federico Marini
H-index: 60 · Papers: 392
R
Roberto Papa
H-index: 55 · Papers: 180
View more