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K

Keshab Chandra Mondal

vidyasagar university

42H-index
250Paper Count
5.7KCitation Count
Published Papers 57
Publication Date
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Unified Photoredox Platform for Divergent SO2-Capture Transformations: Substrate-Controlled Switch toward 1; 4-HAT-Enabled 1; 2-Hydrosulfonylation or 1; 2-Sulfonylative Spirolactamization
errOrganic Letters
IF5
err2026-05-05
err0
PREAI
errAbhaykumar Vishwakarma; Rahimuddin Khan; Adithya K. P.; Susmita Mohanty; Manoj V. Mane; Subhas Giri; Keshab Chandra Mondal; Tabrez Khan
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Bioenrichment of vanillic acid and quercetin-3-O-glucuronide prevailed phenolics in a rice fermented beverage with potential antioxidant activity via induction of Nrf2 signalling pathway
errJournal of Food Science and Technology
IF3.3
err2026-02-11
err0
PREAI
errAtanu Adak; Sourav Santra; Kuntal Ghosh; Suman Kumar Halder; Joy Mondal; Papan K. Hor; Miklós Takó; Davinder Pal Singh Oberoi; Keshab Chandra Mondal
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Anti-obesity potentiality of Lactiplantibacillus plantarum E2_MCCKT isolated from a fermented beverage, haria: a high fat diet-induced obese mice model study
errWORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY
IF4.2
err2024-04-17
err2
PREAI
errDas, Tridip Kumar; Kar, Priyanka; Panchali, Titli; Khatun, Amina; Dutta, Ananya; Ghosh, Smita; Chakrabarti, Sudipta; Pradhan, Shrabani; Mondal, Keshab Chandra; Ghosh, Kuntal
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Bioprospecting of probiotic bacteria from traditional food of high-altitude Himalayan region
errFOOD BIOSCIENCE
IF5.9
err2024-02-01
err3
PREAI
errGoswami, Debabrata; Mondal, Subhadeep; Hor, Papan Kumar; Santra, Sourav; Jana, Harekrishna; Gauri, Samiran Sona; Halder, Suman Kumar; Mondal, Keshab Chandra; Mondal, Keshab Chandra
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Extraction of chitosan from biologically-derived chitin by bacterial chitin deacetylase: Process optimization and product quality assessment
errINTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
IF8.5
err2023-07-01
err9
PREAI
errRakshit, Subham; Pal, Kalyanbrata; Mondal, Subhadeep; Jana, Arijit; Mondal, Keshab Chandra; Halder, Suman Kumar
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Attenuation of fluoride-induced hepatorenal oxidative stress by ferulic acid in vivo: An approach with in-silico analysis and interaction informatics of ferulic acid
errJOURNAL OF TRACE ELEMENTS IN MEDICINE AND BIOLOGY
IF3.3
err2023-05-01
err0
PREAI
errDas, Seba; Dey, Arindam; Maji, Shilpa; Sahoo, Asim; Barman, Ananya; Santra, Sourav; Mondal, Subhadeep; Mondal, Keshab Chandra; Chattopadhyay, Sandip
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Production of glutathione from probiotic Bacillus amyloliquefaciens KMH10 using banana peel extract
errBIORESOURCE TECHNOLOGY
IF9
err2023-05-01
err2
PREAI
errMondal, Subhadeep; Rakshit, Subham; Pal, Kalyanbrata; Santra, Sourav; Goswami, Debabrata; Mondal, Saswati Parua; Halder, Suman Kumar; Mondal, Keshab Chandra
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Impaired brain equanimity and neurogenesis in the diet-induced overweight mouse: a preventive role by syringic acid treatment
errNUTRITIONAL NEUROSCIENCE
IF3.6
err2023-03-22
err1
PREAI
errKhatun, Amina; Panchali, Titli; Gorai, Sukhamoy; Dutta, Ananya; Das, Tridip Kumar; Ghosh, Kuntal; Pradhan, Shrabani; Mondal, Keshab Chandra; Chakrabarti, Sudipta
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Microbial Amylase: Old but still at the forefront of all major industrial enzymes
errBIOCATALYSIS AND AGRICULTURAL BIOTECHNOLOGY
IF3.8
err2022-10-01
err16
PREAI
errMondal, Subhadeep; Mondal, Krishnendu; Halder, Suman Kumar; Thakur, Nagendra; Mondal, Keshab Chandra
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Hunt for α-amylase from metagenome and strategies to improve its thermostability: a systematic review
errWORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY
IF4.2
err2022-08-24
err17
PREAI
errSharma, Prayatna; Mondal, Krishnendu; Mondal, Keshab Chandra; Thakur, Nagendra
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Application of Phytochemicals To Combat Fungal Pathogens of Pulses: An Approach toward Inhibition of Fungal Propagation and Invasin Activity
errJOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
IF6.2
err2022-06-14
err1
PREAI
errMondal, Subhadeep; Santra, Sourav; Uddin, Hilal; Pal, Kalyanbrata; Halder, Suman Kumar; Chattopadhyay, Sandip; Mondal, Keshab Chandra
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Biodeinking of waste papers using combinatorial fungal enzymes and subsequent production of butanol from effluent
errBIORESOURCE TECHNOLOGY
IF9
err2022-06-01
err27
PREAI
errMondal, Subhadeep; Biswal, Divyajyoti; Pal, Kalyanbrata; Rakshit, Subham; Halder, Suman Kumar; Mandavgane, Sachin A.; Bera, Debabrata; Hossain, Maidul; Mondal, Keshab Chandra
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Antiobesity, Antihyperglycemic, and Antidepressive Potentiality of Rice Fermented Food Through Modulation of Intestinal Microbiota
errFRONTIERS IN MICROBIOLOGY
IF4.5
err2022-05-06
err14
errOAAI
errHor, Papan Kumar; Pal, Shilpee; Mondal, Joy; Halder, Suman Kumar; Ghosh, Kuntal; Santra, Sourav; Ray, Mousumi; Goswami, Debabrata; Chakrabarti, Sudipta; Singh, Somnath; Dwivedi, Sanjai K.; Tako, Miklos; Bera, Debabrata; Mondal, Keshab Chandra
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Saccharification of lignocellulosic biomass using an enzymatic cocktail of fungal origin and successive production of butanol by Clostridium acetobutylicum
errBIORESOURCE TECHNOLOGY
IF9
err2022-01-01
err26
PREAI
errMondal, Subhadeep; Santra, Sourav; Rakshit, Subham; Halder, Suman Kumar; Hossain, Maidul; Mondal, Keshab Chandra
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Physicochemical Characteristics and Lactic Acid Bacterial Diversity of an Ethnic Rice Fermented Mild Alcoholic Beverage, Haria
errFRONTIERS IN SUSTAINABLE FOOD SYSTEMS
IF3.1
err2021-06-07
err11
errOAAI
errGhosh, Kuntal; Adak, Atanu; Halder, Suman K.; Mondal, Keshab C.
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Extraction of chitin from Litopenaeus vannamei shell and its subsequent characterization: an approach of waste valorization through microbial bioprocessing
errBIOPROCESS AND BIOSYSTEMS ENGINEERING
IF3.6
err2021-05-06
err39
PREAI
errRakshit, Subham; Mondal, Subhadeep; Pal, Kalyanbrata; Jana, Arijit; Soren, Jyoti Prakash; Barman, Prasenjit; Mondal, Keshab Chandra; Halder, Suman Kumar
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Evaluation of nutrient profile, biochemical composition and anti-gastric ulcer potentialities of khambir, a leavened flat bread
errFOOD CHEMISTRY
IF9.8
err2021-05-01
err15
PREAI
errHor, Papan K.; Ghosh, Kuntal; Halder, Suman K.; Soren, Jyoti P.; Goswami, Debabrata; Bera, Debabrata; Singh, Som Nath; Dwivedi, Sanjai K.; Parua, Saswati (Mondal); Hossain, Maidul; Mondal, Keshab C.
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Anti-obesity potentiality of Tapra fish (Opisthopterus tardoore) oil
errJOURNAL OF FOOD BIOCHEMISTRY
IF4.2
err2020-09-03
err15
errOAAI
errPradhan, Shrabani; Panchali, Titli; Paul, Bani; Khatun, Amina; Rao Jarapala, Sreenivasa; Mondal, Keshab Chandra; Ghosh, Kuntal; Chakrabarti, Sudipta
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Contemporaneous synthesis of multiple carbohydrate debranching enzymes from newly isolated Aspergillus fumigatus SKF-2 under solid state fermentation: A unique enzyme mixture for proficient saccharification of plant bioresources
errINDUSTRIAL CROPS AND PRODUCTS
IF6.2
err2020-08-01
err21
PREAI
errMondal, Subhadeep; Soren, Jyoti Prakash; Mondal, Joy; Rakshit, Subham; Halder, Suman Kumar; Mondal, Keshab Chandra
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Amelioration of cold-induced gastric injury by a yeast probiotic isolated from traditional fermented foods
errJOURNAL OF FUNCTIONAL FOODS
IF4
err2019-08-01
err30
PREAI
errBanik, Abhijit; Mondal, Joy; Rakshit, Subham; Ghosh, Kuntal; Sha, Shankar Prasad; Halder, Suman Kumar; Ghosh, Chandradipa; Mondal, Keshab Chandra
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Research Directions

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Co-authors
Cooperation Journals
C
Csaba Vágvölgyi
H-index: 50 · Papers: 568
H
Hrudayanath Thatoi
H-index: 47 · Papers: 232
M
M. C. Ray
H-index: 45 · Papers: 189
R
Randhir Singh
H-index: 44 · Papers: 538
S
Santi M. Mandal
H-index: 43 · Papers: 274
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