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Anna Czech

University of Life Sciences in Lublin

22H-index
109Paper Count
1.7KCitation Count
Published Papers 21
Publication Date
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Chemical Composition and Functional Effects of Oilseed Cakes on Redox Balance, Immune Function, Growth Performance, and Carcass Characteristics in Swine Production: A Review
errAnimals
IF2.7
err2026-07-23
err0
errOAAI
errNikola Pietrzak; Anita Zaworska-Zakrzewska; Piotr Janiszewski; Iwona Sembratowicz; Anna Czech
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Effects of Pumpkin Seed Cake in Rabbit Diets on Blood Indices, Oxidative Status, and Trace Element Distribution in Tissues
errAnimals
IF2.7
err2026-04-22
err0
errOAAI
errZuzanna Siudak; Dorota Kowalska; Anna Czech; Ewa Drąg-Kozak; Bożena Nowakowicz-Dębek; Kinga Szczepanik; Małgorzata Świątkiewicz; Sylwia Pałka; Paweł Bielański; Małgorzata Grzesiak
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Effects of dietary brown algae (Ascophyllum nodosum) on mineral digestibility and femoral bone properties in growing piglets
errJournal of Animal and Feed Sciences
IF1.5
err2026-01-01
err1
errOAAI
errMuszynski, S.; Wos, K.; Czech, A.; Domanski, F.; Tomaszewska, E.
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Natural Strategies for Improving the Antioxidant Status and Health of Rabbits: The Role of Biochar and Tribulus terrestris
errAPPLIED SCIENCES-BASEL
IF2.5
err2025-11-25
err0
errOAAI
errKarpinska, Katarzyna; Nowakowicz-Debek, Bozena; Kowalska, Dorota; Bielanski, Pawel; Wlazlo, Lukasz; Czech, Anna
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Antioxidative Status and Meat Quality Traits as Affected by Dietary Supplementation of Finishing Pigs with Natural Phenolics
errANTIOXIDANTS
IF6.6
err2024-11-07
err1
errOAAI
errMuzolf-Panek, Malgorzata; Zaworska-Zakrzewska, Anita; Czech, Anna; Lisiak, Dariusz; Kasprowicz-Potocka, Malgorzata
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Effect of the inclusion of extruded flaxseed in the diet of fattening pigs on lipid metabolism and tissue redox status
errSCIENTIFIC REPORTS
IF3.9
err2023-08-16
err2
errOAAI
errCzech, Anna; Klimiuk, Kamila; Sembratowicz, Iwona
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Effect of Thyme (Thymus vulgaris L.) Used in Diets with Extruded Flaxseed on the Antioxidant and Lipid Profile of the Blood and Tissues of Fattening Pigs
errANTIOXIDANTS
IF6.6
err2023-05-04
err3
errOAAI
errKlimiuk, Kamila; Sembratowicz, Iwona; Tutaj, Krzysztof; Czech, Anna
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Antioxidant status in the blood, liver, and muscle tissue of turkey hens receiving a diet with alfalfa protein concentrate
errPOULTRY SCIENCE
IF4.2
err2023-04-01
err1
errOAAI
errGrela, Eugeniusz R.; Wesolowska-Trijanowska, Marta; Czech, Anna
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Assessment of flax and hemp fibres in terms of their impact on the growth performance and health status of weaned piglets
errANIMAL
IF4.2
err2022-12-01
err6
PREAI
errSwiatkiewicz, M.; Zimniewska, M.; Rozanska, W.; Gryszczynska, A.; Kolodziej, J.; Mlocek, W.; Czech, A.
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Nutritional value and antioxidant capacity of organic and conventional vegetables of the genus Allium
errSCIENTIFIC REPORTS
IF3.9
err2022-11-04
err13
errOAAI
errCzech, Anna; Szmigielski, Marek; Sembratowicz, Iwona
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Effect of fermented rapeseed meal in the mixture for growing pigs on the gastrointestinal tract, antioxidant status, and immune response
errSCIENTIFIC REPORTS
IF3.9
err2022-09-21
err18
errOAAI
errCzech, Anna; Nowakowicz-Debek, Bozena; Lukaszewicz, Marcin; Florek, Mariusz; Ossowski, Mateusz; Wlazlo, Lukasz
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Prenatal acrylamide exposure results in time-dependent changes in liver function and basal hematological, and oxidative parameters in weaned Wistar rats
errSCIENTIFIC REPORTS
IF3.9
err2022-09-01
err5
errOAAI
errTomaszewska, E.; Muszynski, S.; Swietlicka, I.; Wojtysiak, D.; Dobrowolski, P.; Arciszewski, M. B.; Donaldson, J.; Czech, A.; Hulas-Stasiak, M.; Kuc, D.; Mielnik-Blaszczak, M.
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Dietary fermented rapeseed or/and soybean meal additives on performance and intestinal health of piglets
errSCIENTIFIC REPORTS
IF3.9
err2021-08-20
err30
errOAAI
errCzech, Anna; Grela, Eugeniusz Ryszard; Kiesz, Martyna
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Fatty acids profile, cholesterol level and quality of table eggs from hens fed with the addition of linseed and soybean oil
errFOOD CHEMISTRY
IF9.8
err2021-01-01
err37
PREAI
errBatkowska, Justyna; Drabik, Kamil; Brodacki, Antoni; Czech, Anna; Adamczuk, Agnieszka
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The effect of pumpkin varieties on the content of selected toxic elements from south-eastern Poland
errJOURNAL OF FOOD COMPOSITION AND ANALYSIS
IF4.6
err2020-12-01
err6
PREAI
errStepniowska, Anna; Czech, Anna; Sujak, Agnieszka; Matusevicius, Paulius; Chalabis-Mazurek, Agnieszka
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A fermented rapeseed meal additive: Effects on production performance, nutrient digestibility, colostrum immunoglobulin content and microbial flora in sows
errANIMAL NUTRITION
IF7.5
err2019-12-01
err44
errOAAI
errGrela, Eugeniusz R.; Czech, Anna; Kiesz, Martyna; Wlazlo, Lukasz; Nowakowicz-Debek, Bozena
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The potential of using plant antioxidants to stimulate antioxidant mechanisms in poultry
errWORLDS POULTRY SCIENCE JOURNAL
IF3.5
err2019-09-23
err38
PREAI
errOgnik, K.; Cholewinska, E.; Sembratowicz, I.; Grela, E.; Czech, A.
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Mineral Content of the Pulp and Peel of Various Citrus Fruit Cultivars
errBIOLOGICAL TRACE ELEMENT RESEARCH
IF3.6
err2019-04-27
err111
errOAAI
errCzech, Anna; Zarycka, Ewa; Yanovych, Dmytro; Zasadna, Zvenyslava; Grzegorczyk, Izabela; Klys, Sylwia
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The content of selected nutrients and minerals in some cultivars of Cucurbita maxima
errBRITISH FOOD JOURNAL
IF4.2
err2018-07-26
err5
PREAI
errCzech, Anna; Stepniowska, Anna; Wiacek, Dariusz; Sujak, Agnieszka; Grela, Eugeniusz Ryszard
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The effect of DL-, L-isomers and DL-hydroxy analog administered at 2 levels as dietary sources of methionine on the metabolic and antioxidant parameters and growth performance of turkeys
errPOULTRY SCIENCE
IF4.2
err2017-09-01
err25
errOAAI
errJankowski, J.; Ognik, K.; Kubinska, M.; Czech, A.; Juskiewicz, J.; Zdunczyk, Z.
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Research Directions

No research directions
Co-authors
Cooperation Journals
Z
Zenon Zduńczyk
H-index: 40 · Papers: 341
J
Jerzy Juśkiewicz
H-index: 39 · Papers: 386
M
Marcin Łukaszewicz
H-index: 33 · Papers: 135
J
J. Jankowski
H-index: 33 · Papers: 299
P
Piotr Dobrowolski
H-index: 28 · Papers: 212
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