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H

Hanan A. Goda

university

9H-index
22Paper Count
394Citation Count
Published Papers 10
Publication Date
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Green-synthesized Desertifilum silver nanoparticles induce BAX/BCL-2 mediated apoptosis in Ehrlich carcinoma
errBMC Biotechnology
IF3.4
err2026-02-26
err0
errOAAI
errAmira L. Hanna; Atef S. Elgebaly; Magdy M. Mohmed; Mahmoud W. Sadik; Hayam M. Hamouda; Hanan A. Goda; Afaf Altrawy
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Seasonal prevalence of extended-spectrum β-lactamase–producing bacteria in food-chain animals; humans; and the surrounding environment in Fayoum governorate: a one health approach
errFrontiers in Microbiology
IF4.5
err2026-02-04
err0
errOAAI
errAyatollah S. El-Zayat†; Shrouk E. Khalil†; Marwa N. Ahmed; Dina El-Sayed; Neveen Rabie; Enas A. H. Farag; Hanan A. Goda; Ahmad F. Al-Shahaby; Hala R. Ali
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Evaluating the Phenotypic and Genomic Characterization of Some Egyptian Phages Infecting Shiga Toxin-Producing Escherichia coli O157:H7 for the Prospective Application in Food Bio-Preservation
errBIOLOGY-BASEL
IF3.5
err2022-08-05
err2
errOAAI
errEl-Sayed, Dina; Elsayed, Tarek; Amin, Nadia; Al-Shahaby, Ahmad; Goda, Hanan
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Molecular identification and in vitro evaluation of probiotic functional properties of some Egyptian lactic acid bacteria and yeasts
errJOURNAL OF GENETIC ENGINEERING AND BIOTECHNOLOGY
IF2.8
err2021-12-01
err13
errOAAI
errAhmed, Al-Shimaa Ibrahim; El Moghazy, Gihan Mohamed; Elsayed, Tarek Ragab; Goda, Hanan Abdel Latif; Khalafalla, Galal Mahmoud
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Culture Media Based on Leaf Strips/Root Segments Create Compatible Host/Organ Setup for in vitro Cultivation of Plant Microbiota
errFRONTIERS IN SUSTAINABLE FOOD SYSTEMS
IF3.1
err2021-07-08
err6
errOAAI
errNemr, Rahma A.; Patz, Sascha; Abdelwakeel, Saad M.; Khalil, Mohab; Ben Djadid, Ali; Abdelfadeel, Mohamed R.; Morsi, Ahmed T.; Goda, Hanan A.; Youssef, Hanan H.; Hamza, Mervat; Abbas, Mohamed; Fayez, Mohamed; El-Sahhar, Kassem F.; Becker, Matthias; Ruppel, Silke; Hegazi, Nabil A.
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Partial characterization of probiotic lactic acid bacteria isolated from Chinese dairy products
errINTERNATIONAL JOURNAL OF FOOD PROPERTIES
IF3.9
err2021-03-25
err14
errOAAI
errHuang, Li; Goda, Hanan A.; Abdel-Hamid, Mahmoud; Renye, John A., Jr.; Yang, Pan; Huang, Zizhen; Zeng, Qing-Kun; Li, Ling
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Plant Pellets: A Compatible Vegan Feedstock for Preparation of Plant-Based Culture Media and Production of Value-Added Biomass of Rhizobia
errSUSTAINABILITY
IF3.3
err2020-10-12
err2
errOAAI
errA. Daanaa, Hassan-Sibroe; Abdou, Mennatullah; Goda, Hanan A.; Abbas, Mohamed T.; Hamza, Mervat A.; Sarhan, Mohamed S.; Youssef, Hanan H.; Hamed, Reem; El-Tahan, Mahmoud; Fayez, Mohamed; Ruppel, Silke; Hegazi, Nabil A.
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Storage stability of minced beef supplemented with chickpea legumin at 4 °C as a potential substitute for nisin
errLWT-FOOD SCIENCE AND TECHNOLOGY
IF6.6
err2018-07-01
err21
PREAI
errOsman, Ali; Goda, Hanan A.; Sitohy, Mahmoud
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Antibacterial activity of papain hydrolysed camel whey and its fractions
errINTERNATIONAL DAIRY JOURNAL
IF3.4
err2016-10-01
err69
PREAI
errAbdel-Hamid, Mahmoud; Goda, Hanan A.; De Gobba, Cristian; Jenssen, Havard; Osman, Ali
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Antibacterial peptides generated by Alcalase hydrolysis of goat whey
errLWT-FOOD SCIENCE AND TECHNOLOGY
IF6.6
err2016-01-01
err97
PREAI
errOsman, Ali; Goda, Hanan A.; Abdel-Hamid, Mahmoud; Badran, Sanaa M.; Otte, Jeanette
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Research Directions

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Co-authors
Cooperation Journals
H
Håvard Jenssen
H-index: 51 · Papers: 179
M
Mahmoud Sitohy
H-index: 43 · Papers: 224
J
Jeanette Otte
H-index: 42 · Papers: 80
A
Ali Osman
H-index: 38 · Papers: 245
S
Silke Ruppel
H-index: 36 · Papers: 133
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