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L
Lianzhu Lin
South China University of Technology
43
H指数
128
论文数
4.7K
被引数
0
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99
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发表时间
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被引数
Polysaccharides as emerging functional food components for mood regulation: advances, mechanisms, and future perspectives
多糖作为新兴的功能性食品成分用于情绪调节:进展、机制和未来展望
Critical Reviews in Food Science and Nutrition
IF
8.8
2026-09-28
0
PRE
AI
Jing Lu; Mouming Zhao; Lianzhu Lin
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Oral administration of a high-branched Rhamnogalacturonan-I type pectin from
Lycium barbarum
regulates immune responses via small intestine-immune and colon-immune dual axis in cyclophosphamide-treated mice
口服高支链的
Lycium barbarum
来源鼠李半乳糖醛酸聚糖-I型果胶通过小肠-免疫和结肠-免疫双轴调节环磷酰胺处理小鼠的免疫应答
Food Bioscience
IF
5.9
2026-08-13
0
PRE
AI
Jing Lu; Jinyan Gu; Mouming Zhao; Lijun You; Lianzhu Lin
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Submicroparticle in chrysanthemum infusion inhibit oxidative stress, inflammation, and intestinal epithelial barrier dysfunction: a new alternative for intervention of ulcerative colitis
菊花浸提液中的亚微米颗粒可抑制氧化应激、炎症和肠上皮屏障功能障碍:溃疡性结肠炎干预的新选择
Food Bioscience
IF
5.9
2026-04-09
0
PRE
AI
Lezhen Dong; An Peng; Mouming Zhao; Lianzhu Lin
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Chlorogenic acid enhances gut microbiota regulatory effect and anti-inflammatory of Lycium barbarum polysaccharide by simulated fermentation
绿原酸通过模拟发酵增强枸杞多糖对肠道菌群调节作用及抗炎作用
International Journal of Biological Macromolecules
IF
8.5
2026-03-20
0
PRE
AI
Chunlan Zou; Lisi Liang; Mouming Zhao; Lianzhu Lin
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Preliminary Exploration of Structure-Immunostimulatory Activity Correlation of Spherical Pectin from Chrysanthemum Tea Infusion
球形菊茶浸提物果胶的结构与免疫刺激活性相关性初步探究
Foods
IF
5.1
2026-03-04
0
OA
AI
An Peng; Mouming Zhao; Lijun You; Lianzhu Lin
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Purification and Identification of a Multidomain Pectin from Phyllanthus emblica L.: Structure-Activity Relationship Analysis on Glycolipid-Lowering Activity via Gut Action Targets
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
IF
6.2
2026-01-01
0
PRE
AI
Duan, Xiaoyu; Zhao, Mouming; Lin, Lianzhu
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Demonstration of the effective intestinal immunity activity of a high branched rhamnogalacturonan-I type pectin from wolfberry via exploration its interaction with colon biological and mechanical barrier
通过探索枸杞来源的高支化鼠李半乳糖醛酸聚糖-I型果胶与结肠生物屏障和机械屏障的相互作用,证明其有效的肠道免疫活性。
Carbohydrate Polymers
IF
12.5
2025-10-27
0
PRE
AI
Jinyan Gu; Mouming Zhao; Lijun You; Lianzhu Lin
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Preparation of iron dextran complex and its effect on iron deficiency anemia in rats
右旋糖酐铁复合物的制备及其对大鼠缺铁性贫血的影响
International Journal of Biological Macromolecules
IF
8.5
2025-09-22
0
PRE
AI
Yuying He; Biyang Zhu; Huamai Qiu; Lijun You; Lianzhu Lin; Sandra Pedisić
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Uncovering Novel DPP-IV Inhibitory Peptides from Amphibian (Lithobates catesbeiana) Skin via Peptidomics and Molecular Simulation
通过肽组学和分子模拟从两栖动物(Lithobates catesbeiana)皮肤中揭示新型DPP-IV抑制肽
Foods 2025, Vol. 14, Page 3023
IF
5.1
2025-08-29
0
OA
AI
Zongmu Fang; Mei Zhang; Junhui Lian; Yangqing Xiao; Donghui Luo; Mouming Zhao; Lianzhu Lin
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Demonstration of the effective intestinal immunity activity of a high branched rhamnogalacturonan-I type pectin polysaccharide from wolfberry via exploration its interaction with mechanical barrier
通过探索其与机械屏障的相互作用,展示来自枸杞的高支链鼠李半乳糖醛酸聚糖-I型果胶多糖的有效肠道免疫活性。
CARBOHYDRATE POLYMERS
IF
12.5
2025-05-22
0
PRE
AI
Gu, Jinyan; Zhao, Mouming; You, Lijun; Lin, Lianzhu
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Exploration of the Fasting Hypoglycemic Mechanism of Casein Hydrolysate Enriched with Glu/Gln and Glu/Gln-Containing Peptides in db/db Diabetic-like Mice Using Multiomics Analysis
基于多组学分析的富含Glu/Gln和含Glu/Gln肽的酪蛋白水解物对db/db糖尿病样小鼠空腹降糖机制的探讨
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
IF
6.2
2025-01-09
0
PRE
AI
Wang, Chenyang; Xu, Rong; Udenigwe, Chibuike C.; Lin, Lianzhu; Zheng, Lin; Zhao, Mouming
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Simultaneous recycling of flavonone and polymethoxyflavonoids from Chenpi processing residue based on their complementary action on glycolipid lowering activity: Innovative combination use of yeast and aqueous two-phase system
FOOD CHEMISTRY
IF
9.8
2025-01-01
0
PRE
AI
Li, Hanliang; Lin, Lianzhu; Zhao, Mouming
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Hydrolyzable tannins and pectin are glycolipid lowering ingredients in Phyllanthus emblica Linn.: Valid interaction with gut action targets
FOOD CHEMISTRY
IF
9.8
2025-01-01
0
PRE
AI
Duan, Xiaoyu; Lin, Lianzhu; Zhao, Mouming
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Exploration of an efficient and universal extraction strategy for fucoidan with glycolipid-lowering activity from typical brown algae: The importance of ball milling combined with acid treatment
FOOD BIOSCIENCE
IF
5.9
2024-12-01
0
PRE
AI
Chen, Qianni; Lin, Lianzhu; Zhao, Mouming
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Calcium Transport Activity of UV/H2O2-Degraded Fucoidans and Their Structural Characterization
MARINE DRUGS
IF
5.4
2024-11-04
0
OA
AI
Zhu, Biyang; Wang, Jiacheng; You, Lijun; Lin, Lianzhu; Lin, Kuncheng; Hileuskaya, Kseniya
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Identification of an arabinogalactan with special structure from Moringa Oleifera leaf and exploration of its immunomodulatory activity
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
IF
8.5
2024-11-01
1
PRE
AI
Gu, Jinyan; Yang, Xinyi; Lin, Lianzhu; Zhao, Mouming
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Comparison of in vivo glycolipid metabolism regulation pathway of lotus leaf polysaccharide and its combination with flavonoids and alkaloids: Effectiveness of high-pressure homogenization-assisted dual enzyme extraction
FOOD BIOSCIENCE
IF
5.9
2024-10-01
0
PRE
AI
Song, Yaxin; Ke, Yu; Lin, Lianzhu; Zhao, Mouming
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Enzymatic characterization and synergistic effects of protease combinations on DPP-IV inhibitory peptide release from bovine casein
蛋白酶组合对牛酪蛋白dpp-iv抑制肽释放的酶学性质和协同作用
FOOD BIOSCIENCE
IF
5.9
2024-08-01
4
PRE
AI
Wang, Chenyang; Zheng, Lin; Udenigwe, Chibuike C.; Lin, Lianzhu; Zhao, Mouming
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Highly Branched Rhamnogalacturonan-I Type Pectin from Wolfberry: Purification, Characterization, and Structure-Prebiotic/Immunomodulatory Activity Relationship
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
IF
6.2
2024-06-06
3
PRE
AI
Gu, Jinyan; Lin, Lianzhu; Zhao, Mouming
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Molecular Mechanistic Insights into Dipeptidyl Peptidase-IV Inhibitory Peptides to Decipher the Structural Basis of Activity
二肽基肽酶-IV抑制肽的分子机理见解,以破译活性的结构基础
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
IF
6.2
2024-05-06
2
PRE
AI
Wang, Chenyang; Zheng, Lin; Udenigwe, Chibuike C.; Lin, Lianzhu; Zhao, Mouming
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研究方向
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合作学者
合作期刊
Da-Wen Sun
(Da‐Wen Sun)
H 指数: 152 · 论文数: 1.1K
赵
赵谋明
(Mouming Zhao)
H 指数: 99 · 论文数: 772
陈飞
(Fei Chen)
H 指数: 79 · 论文数: 481
Bao Yang
(Bao Yang)
H 指数: 79 · 论文数: 417
B
Baoguo Sun
H 指数: 78 · 论文数: 740
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