Giovanni Agati - Publications, H-index & Citations

Giovanni Agati

Institute of Applied Physics Nello Carrara

46H指数

276论文数

1.0W被引数

收录论文 48

发表时间

Improved state‑transition analysis in tobacco lines differing in isoprene emission via spectral‑retrieval separation of PSI and PSII fluorescence at physiological temperature 通过光谱检索分离生理温度下PSI和PSII荧光来改进不同异戊烯排放烟草品系的状态转换分析

Photosynthesis Research

IF3.7

2026-07-23

OAAI

Lorenzo Palombi; Susanna Pollastri; Francesco Loreto; Giovanni Agati

Fluorescence-based sensing for leaf nicotine prediction, nitrogen estimation and variable rate fertilization of tobacco 基于荧光的烟草叶片烟碱预测、氮素估算及变量施肥

Computers and Electronics in Agriculture

IF8.9

2025-07-25

OAAI

Lorenza Tuccio; Stefania Matteoli; Emanuele Ranieri; Sara Antognelli; Marco Miserocchi; Guido Fastellini; Enrica Bargiacchi; Gilberto Milli; Sergio Miele; Linda Franceschetti; Giovanni Agati

Assessment of nitrate levels in greenhouse-grown spinaches by Raman spectroscopy: A tool for sustainable agriculture and food security 温室菠菜中硝酸盐水平的拉曼光谱评估：可持续农业和粮食安全的一种工具

JOURNAL OF AGRICULTURE AND FOOD RESEARCH

IF6.2

2025-06-01

OAAI

Matteini, Paolo; Distefano, Carmelo; de Angelis, Marella; Agati, Giovanni

Machine-learning tool for classifying pulmonary hypertension via expert reader-provided CT features: An educational resource for non-dedicated radiologists 通过专家读者提供的CT功能对肺动脉高压进行分类的机器学习工具: 非专门放射科医生的教育资源

EUROPEAN JOURNAL OF RADIOLOGY

IF3.3

2025-04-01

OAAI

Cereser, L.; Borghesi, A.; De Martino, M.; Nadarevic, T.; Ciccio, C.; Agati, G.; Ciolli, P.; Collini, V.; Patruno, V.; Isola, M.; Imazio, M.; Zuiani, C.; Della Mea, V.; Girometti, R.

Rapid determination of phenolic composition in chamomile ( Matricaria recutita L. ) using surface-enhanced Raman spectroscopy

FOOD CHEMISTRY

IF9.8

2025-01-01

OAAI

de Angelis, Marella; Amicucci, Chiara; Banchelli, Martina; D'Andrea, Cristiano; Gori, Antonella; Agati, Giovanni; Brunetti, Cecilia; Matteini, Paolo

Preparing radiology residents for breast MRI: A dual-site , resident-as-teacher feasibility project

EUROPEAN JOURNAL OF RADIOLOGY

IF3.3

2024-12-01

OAAI

Cereser, L.; Sparascio, F.; Clauser, P.; Stelzer, P.; Agati, G.; Messner, A.; Girometti, R.; Zuiani, C.

Exploiting Bacterial Pigmentation for Non-Destructive Detection of Seed-Borne Pathogens by Using Photoacoustic Techniques

SENSORS

IF3.5

2024-11-28

OAAI

Cavigli, Lucia; Gaudioso, Dario; Faraloni, Cecilia; Agati, Giovanni; Tegli, Stefania

UVB treatments of packaged ready-to-eat salads: Induced enhancement of quercetin derivatives in baby-leaf lettuce (Lactuca sativa L.) and wild rocket (Diplotaxis tenuifolia L.)

POSTHARVEST BIOLOGY AND TECHNOLOGY

IF6.8

2024-01-01

OAAI

Nascimento, Luana Beatriz dos S.; Gori, Antonella; Cavigli, Lucia; Marino, Giovanni; Brunetti, Cecilia; Haworth, Matthew; Micheletti, Filippo; Pohnl, Tobias; Neugart, Susanne; Agati, Giovanni

Retrieving the in vivo Scopoletin Fluorescence Excitation Band Allows the Non-invasive Investigation of the Plant-Pathogen Early Events in Tobacco Leaves

FRONTIERS IN MICROBIOLOGY

IF4.5

2022-04-29

OAAI

Agati, Giovanni; Brunetti, Cecilia; Tuccio, Lorenza; Degano, Ilaria; Tegli, Stefania

Monitoring nitrogen variability in two Mediterranean ornamental shrubs through proximal fluorescence-based sensors at leaf and canopy level

SCIENTIA HORTICULTURAE

IF4.2

2022-02-01

PREAI

Tuccio, Lorenza; Massa, Daniele; Cacini, Sonia; Iovieno, Paola; Agati, Giovanni

Valorization of waste cabbage leaves by postharvest photochemical treatments monitored with a non-destructive fluorescence-based sensor

JOURNAL OF PHOTOCHEMISTRY AND PHOTOBIOLOGY B-BIOLOGY

IF3.7

2021-09-01

PREAI

Kowalski, Artur; Agati, Giovanni; Grzegorzewska, Maria; Kosson, Ryszard; Kusznierewicz, Barbara; Chmiel, Tomasz; Bartoszek, Agnieszka; Tuccio, Lorenza; Grifoni, Daniele; Vagen, Ingunn M.; Kaniszewski, Stanislaw

Application of a Combined Transmittance/Fluorescence Leaf Clip Sensor for the Nondestructive Determination of Nitrogen Status in White Cabbage Plants

SENSORS

IF3.5

2021-01-12

OAAI

Kaniszewski, Stanislaw; Kowalski, Artur; Dysko, Jacek; Agati, Giovanni

Are Flavonoids Effective Antioxidants in Plants? Twenty Years of Our Investigation

ANTIOXIDANTS

IF6.6

2020-11-09

166

OAAI

Agati, Giovanni; Brunetti, Cecilia; Fini, Alessio; Gori, Antonella; Guidi, Lucia; Landi, Marco; Sebastiani, Federico; Tattini, Massimiliano

Unveiling the shade nature of cyanic leaves: A view from the blue absorbing side of anthocyanins 揭示蓝叶的阴影性质: 从花青素的蓝色吸收侧看

PLANT CELL AND ENVIRONMENT

IF6.3

2020-07-14

OAAI

Landi, Marco; Agati, Giovanni; Fini, Alessio; Guidi, Lucia; Sebastiani, Federico; Tattini, Massimiliano

Short-Term Pre-Harvest UV-B Supplement Enhances the Polyphenol Content and Antioxidant Capacity of Ocimum basilicum Leaves during Storage

PLANTS-BASEL

IF4.1

2020-06-25

OAAI

Nascimento, Luana Beatriz dos S.; Brunetti, Cecilia; Agati, Giovanni; Lo Iacono, Clara; Detti, Cassandra; Giordani, Edgardo; Ferrini, Francesco; Gori, Antonella

Fluorescence-Sensor Mapping for the in Vineyard Non-Destructive Assessment of Crimson Seedless Table Grape Quality

SENSORS

IF3.5

2020-02-12

OAAI

Tuccio, Lorenza; Cavigli, Lucia; Rossi, Francesca; Dichala, Olga; Katsogiannos, Fotis; Kalfas, Ilias; Agati, Giovanni

The chemical composition and quality of the Parainema coffee cultivar under different shading conditions, as assessed by a leaf flavonol optical index

EUROPEAN FOOD RESEARCH AND TECHNOLOGY

IF3.2

2019-05-08

PREAI

Tuccio, Lorenza; Pinelli, Patrizia; Godina, Andrej; Manuel Medina, Juan; Agati, Giovanni

Comparison of lycopene changes between open-field processing and fresh market tomatoes during ripening and post-harvest storage by using a non-destructive reflectance sensor

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

IF3.5

2018-12-22

PREAI

Sikorska-Zimny, Kalina; Badelek, Ewa; Grzegorzewska, Maria; Ciecierska, Anna; Kowalski, Artur; Kosson, Ryszard; Tuccio, Lorenza; Mencaglia, Andrea A.; Ciaccheri, Leonardo; Mignani, Anna Grazia; Kaniszewski, Stanislaw; Agati, Giovanni

Directional versus total reflectance spectroscopy for the in situ determination of lycopene in tomato fruits

JOURNAL OF FOOD COMPOSITION AND ANALYSIS

IF4.6

2018-08-01

PREAI

Ciaccheri, Leonardo; Tuccio, Lorenza; Mencaglia, Andrea A.; Mignani, Anna G.; Hallmann, Ewelina; Sikorska-Zimny, Kalina; Kaniszewski, Stanislaw; Verheul, Michel J.; Agati, Giovanni

Multiple Consequences Induced by Epidermally-Located Anthocyanins in Young, Mature and Senescent Leaves of Prunus 位于表皮的花青素在李子的年轻，成熟和衰老叶片中引起的多种后果

FRONTIERS IN PLANT SCIENCE

IF4.8

2018-07-02

OAAI

Lo Piccolo, Ermes; Landi, Marco; Pellegrini, Elisa; Agati, Giovanni; Giordano, Cristiana; Giordani, Tommaso; Lorenzini, Giacomo; Malorgio, Fernando; Massai, Rossano; Nali, Cristina; Rallo, Giovanni; Remorini, Damiano; Vernieri, Paolo; Guidi, Lucia

研究方向