返回
J
Junliang Chen
jiangsu university
28H指数
201论文数
2.5K被引数
收录论文 94
发表时间
Corrigendum to “Study on the physicochemical properties and gelation characteristics of pea protein isolate modified by ultrasonic-assisted succinylation” [Food Chem. X 29 (2025) 102869]勘误:“Ultrasonic-assisted succinylation modified pea protein isolate physicochemical properties and gelation characteristics study” [Food Chem. X 29 (2025) 102869]
Erratum to “From Hemostasis to Angiogenesis: A Self-Healing Hydrogel Loaded with Copper Sulfide-Based Nanoenzyme for Whole-Process Management of Diabetic Wounds”勘误:“From Hemostasis to Angiogenesis: A Self-Healing Hydrogel Loaded with Copper Sulfide-Based Nanoenzyme for Whole-Process Management of Diabetic Wounds”

