Jacques Viaene - Publications, H-index & Citations

Jacques Viaene

institute for agricultural & fisheries research

30H指数

351论文数

3.8K被引数

收录论文 13

发表时间

Application of biochar to anaerobic digestion versus digestate: Effects on N emissions and C stability

SCIENCE OF THE TOTAL ENVIRONMENT

IF8

2024-03-01

PREAI

Viaene, J.; Peiren, N.; Vandamme, D.; Lataf, A.; Cuypers, A.; Debeer, L.; Vandecasteele, B.

Health impact in China of folate-biofortified rice

NATURE BIOTECHNOLOGY

IF41.7

2010-06-01

PREAI

De Steur, Hans; Gellynck, Xavier; Storozhenko, Sergei; Ge Liqun; Lambert, Willy; Van Der Straeten, Dominique; Viaene, Jacques

Folates and Folic Acid: From Fundamental Research Toward Sustainable Health

CRITICAL REVIEWS IN PLANT SCIENCES

IF4.9

2010-01-13

122

PREAI

Blancquaert, Dieter; Storozhenko, Sergei; Loizeau, Karen; De Steur, Hans; De Brouwer, Veerle; Viaene, Jacques; Ravanel, Stephane; Rebeille, Fabrice; Lambert, Willy; Van Der Straeten, Dominique

Transfer of soil contaminants to home-produced eggs and preventive measures to reduce contamination

SCIENCE OF THE TOTAL ENVIRONMENT

IF8

2009-07-01

PREAI

Waegeneers, Nadia; De Steur, Hans; De Temmerman, Ludwig; Van Steenwinkel, Sarah; Gellynck, Xavier; Viaene, Jacques

Innovation in food firms: contribution of regional networks within the international business context

ENTREPRENEURSHIP AND REGIONAL DEVELOPMENT

IF3.6

2007-05-01

PREAI

Gellynck, Xavier; Vermeire, Bert; Viaene, Jacques

Market-orientated positioning of on-farm processed foods as a condition for successful farm diversification

agricultural economics

IF4.2

2005-09-12

PREAI

Gellynck, X; Viaene, J

Feasibility of on-farm commercial grain storage in the smallholder agriculture of Ethiopia

OUTLOOK ON AGRICULTURE

IF2.6

2005-03-01

PREAI

Getnet, K; Verbeke, W; Viaene, J

Determinants of product and process innovation in small food manufacturing firms

TRENDS IN FOOD SCIENCE & TECHNOLOGY

IF15.4

2004-10-01

173

PREAI

Avermaete, T; Viaene, J; Morgan, EJ; Pitts, E; Crawford, N; Mahon, D

Sensory segments in preference for plain chocolate across Belgium and Poland

FOOD QUALITY AND PREFERENCE

IF4.9

2001-03-01

PREAI

Januszewska, R; Viaene, J

Beliefs, attitude and behaviour towards fresh meat consumption in Belgium: empirical evidence from a consumer survey

FOOD QUALITY AND PREFERENCE

IF4.9

1999-11-01

226

PREAI

Verbeke, W; Viaene, J

Consumer perception, facts and possibilities to improve acceptability of health and sensory characteristics of pork

MEAT SCIENCE

IF6.1

1999-10-01

140

OAAI

Verbeke, W; Van Oeckel, MJ; Warnants, N; Viaene, J; Boucqué, CV

Quality function deployment in the chocolate industry

FOOD QUALITY AND PREFERENCE

IF4.9

1999-07-01

PREAI

Viaene, J; Januszewska, R

STRUCTURE, CONDUCT AND PERFORMANCE OF THE EUROPEAN FOOD SECTOR

EUROPEAN REVIEW OF AGRICULTURAL ECONOMICS

IF3.5

1995-01-01

PREAI

VIAENE, J; GELLYNCK, X

研究方向