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A
Amparo Chiralt
Universitat Politecnica de Valencia
96
H指数
602
论文数
2.9W
被引数
0
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218
发表时间
发表时间
IF
被引数
Use of Cellulose Fibres from Posidonia oceanica to Obtain Chitosan Biocomposites and Poly(lactic Acid) Laminates
利用源自Posidonia oceanica的纤维素纤维制备壳聚糖生物复合材料和聚乳酸层压板
Polysaccharides 2025, Vol. 6, Page 27
IF
0
2025-09-19
0
OA
AI
Paula Camarena-Bononad; Pedro A. V. Freitas; Amparo Chiralt; Maria Vargas
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Influence of the Purification Degree of Cellulose from Posidonia oceanica on the Properties of Cellulose-PLA Composites
卡雷纳-博诺纳德, P.; 弗雷塔斯, P.A.V.; 冈萨雷斯-马丁内斯, C.; 奇拉尔特, A.; 沃尔加斯, M. 西地中海海藻 Posidonia oceanica 中纤维素纯化程度对纤维素-PLA 复合材料性能的影响. 多糖 2024, 5, 807–822. [谷歌学术] [交叉引用]
Polysaccharides 2024, Vol. 5, Pages 807-822
IF
0
2025-09-19
0
OA
AI
Paula Camarena-Bononad; Pedro A. V. Freitas; Chelo González-Martínez; Amparo Chiralt; Maria Vargas
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Influence of the Cellulose Purification Method on the Properties of PVA Composites with Almond Shell Fibres
MOLECULES
IF
4.6
2025-01-17
1
OA
AI
Gil-Guillen, Irene; Gonzalez-Martinez, Chelo; Chiralt, Amparo
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Improving the Oxidative Stability of Sunflower Oil through Supercritical Impregnation-Assisted PLA/Cinnamaldehyde Active Packaging
通过超临界浸渍辅助的PLA/肉桂醛活性包装提高向日葵油的氧化稳定性
ACS FOOD SCIENCE & TECHNOLOGY
IF
2.8
2025-01-08
0
PRE
AI
Villegas, C; Talón, E; Chiralt, A; Torres, A; Romero, J; Galotto, MJ; Guarda, A
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Applying Subcritical Water Extraction to Obtain Bioactive Compounds and Cellulose Fibers from Brewer Spent Grains
MOLECULES
IF
4.6
2024-10-16
2
OA
AI
Gomez-Contreras, Paula Andrea; Obando, Catalina; Freitas, Pedro Augusto Vieira de; Martin-Perez, Laia; Chiralt, Amparo; Gonzalez-Martinez, Chelo
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Antioxidant and antimicrobial extracts from grape stalks obtained with subcritical water. Potential use in active food packaging development
用亚临界水从葡萄茎中提取抗氧化和抗菌提取物。在活性食品包装开发中的潜在用途
FOOD CHEMISTRY
IF
9.8
2024-09-01
2
OA
AI
de Freitas, Pedro Augusto Vieira; Meyer, Silvia; Hernandez-Garcia, Eva; Rebaque, Diego; Vilaplana, Francisco; Chiralt, Amparo
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Biodegradation behavior of poly(3-hydroxybutyrate-co-3-hydroxyvalerate) containing phenolic compounds in seawater in laboratory testing conditions
SCIENCE OF THE TOTAL ENVIRONMENT
IF
8
2024-09-01
0
OA
AI
Arias, Carla I. La Fuente; Gonzalez-Martinez, Chelo; Chiralt, Amparo
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Starch Recovery Process from the Tiger Nut Horchata Processing Waste
FOOD AND BIOPROCESS TECHNOLOGY
IF
5.8
2024-08-06
0
OA
AI
Patron, Anita; Martin-Esparza, M. Eugenia; Gonzalez-Martinez, Chelo; Chiralt, Amparo
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Thermo-Compressed Films of Poly(butylene succinate) Reinforced with Cellulose Fibers Obtained from Rice Straw by Green Extraction Methods
Macromolecular Materials and Engineering
IF
4.6
2024-07-26
0
OA
AI
Olivas-Alonso, Carmen; Freitas, Pedro A. V.; Torres-Giner, Sergio; Chiralt, Amparo
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Obtaining Cellulose Fibers from Almond Shell by Combining Subcritical Water Extraction and Bleaching with Hydrogen Peroxide
MOLECULES
IF
4.6
2024-07-11
5
OA
AI
Gil-Guillen, Irene; Freitas, Pedro A. V.; Gonzalez-Martinez, Chelo; Chiralt, Amparo
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Combining subcritical water extraction and bleaching with hydrogen peroxide to obtain cellulose fibres from rice straw
CARBOHYDRATE POLYMER TECHNOLOGIES AND APPLICATIONS
IF
6.5
2024-06-01
11
OA
AI
Freitas, Pedro A. V.; Santana, Laura G.; Gonzalez-Martinez, Consuelo; Chiralt, Amparo
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Chitosan films containing encapsulated eugenol in alginate microspheres
FOOD HYDROCOLLOIDS
IF
12.4
2024-06-01
10
OA
AI
Valencia-Sullca, Cristina; Ben Messaoud, Ghazi; Sanchez-Gonzalez, Laura; Tehrany, Elmira Arab; Vargas, Maria; Atares, Lorena; Chiralt, Amparo
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Release and antibacterial action of phenolic acids incorporated into PHBV films
FOOD PACKAGING AND SHELF LIFE
IF
10.6
2023-09-01
9
OA
AI
Moll, Eva; Gonzalez-Martinez, Chelo; Chiralt, Amparo
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Influence of the cellulose purification process on the properties of aerogels obtained from rice straw
CARBOHYDRATE POLYMERS
IF
12.5
2023-07-01
14
OA
AI
Freitas, Pedro A. V.; Gonzalez-Martinez, Consuelo; Chiralt, Amparo
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Active Poly (Lactic Acid) Films with Rice Straw Aqueous Extracts for Meat Preservation Purposes
FOOD AND BIOPROCESS TECHNOLOGY
IF
5.8
2023-04-21
15
OA
AI
Freitas, Pedro A. V.; Gonzalez-Martinez, Consuelo; Chiralt, Amparo
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Using rice straw fractions to develop reinforced, active PLA-starch bilayers for meat preservation
FOOD CHEMISTRY
IF
9.8
2023-03-01
18
OA
AI
Freitas, Pedro A., V; Gonzalez-Martinez, Consuelo; Chiralt, Amparo
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Antioxidant starch composite films containing rice straw extract and cellulose fibres
FOOD CHEMISTRY
IF
9.8
2023-01-01
22
OA
AI
Freitas, Pedro A., V; Gonzalez-Martinez, Consuelo; Chiralt, Amparo
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Antioxidant poly (lactic acid) films with rice straw extract for food packaging applications
稻草提取物抗氧化聚乳酸薄膜在食品包装中的应用
FOOD PACKAGING AND SHELF LIFE
IF
10.6
2022-12-01
17
OA
AI
Freitas, Pedro A., V; Bas Gil, Nuria Julia; Gonzalez-Martinez, Consuelo; Chiralt, Amparo
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Active Starch-Polyester Bilayer Films with Surface-Incorporated Ferulic Acid
MEMBRANES
IF
3.6
2022-10-06
14
OA
AI
Hernandez-Garcia, Eva; Vargas, Maria; Chiralt, Amparo
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Antilisterial action of PLA films with ferulic acid as affected by the method of incorporation
FOOD BIOSCIENCE
IF
5.9
2022-10-01
9
OA
AI
Ordonez, Ramon; Atares, Lorena; Chiralt, Amparo
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