logo
科言猫学术研究的AI总结
language
手机端手机端
  • Phone Feature微信小程序
简体中文简体中文
notice消息通知
博客博客
delete
arrow
返回
T

Tamio Maitani

national institute of health sciences - japan

37H指数
303论文数
5.3K被引数
收录论文 35
发表时间
logo
The JFFMA assessment of flavoring substances structurally related to menthol and uniquely used in Japan
errFOOD AND CHEMICAL TOXICOLOGY
IF3.5
err2014-02-01
err4
PREAI
errMirokuji, Yoshiharu; Abe, Hajime; Okamura, Hiroyuki; Saito, Kenji; Sekiya, Fumiko; Hayashi, Shim-mo; Maruyama, Shinpei; Ono, Atsushi; Nakajima, Madoka; Degawa, Masakuni; Ozawa, Shogo; Shibutani, Makoto; Maitani, Tamio
err分享
err收藏
Influence of food polyphenols on aryl hydrocarbon receptor-signaling pathway estimated by in vitro bioassay
errPHYTOCHEMISTRY
IF3.4
err2008-12-01
err97
PREAI
errAmakura, Yoshiaki; Tsutsumi, Tomoaki; Sasaki, Kumiko; Nakamura, Masafumi; Yoshida, Takashi; Maitani, Tamio
err分享
err收藏
Orally administered apple procyanidins protect against experimental inflammatory bowel disease in mice
errINTERNATIONAL IMMUNOPHARMACOLOGY
IF4.7
err2008-12-01
err53
PREAI
errYoshioka, Yasuo; Akiyama, Hiroshi; Nakano, Masataka; Shoji, Toshihiko; Kanda, Tomomasa; Ohtake, Yasuyuki; Takita, Toshichika; Matsuda, Rieko; Maitani, Tamio
err分享
err收藏
Biosensor immunoassay for the screening of dioxin-like polychlorinated biphenyls in retail fish
errANALYTICA CHIMICA ACTA
IF6
err2008-06-01
err24
PREAI
errTsutsumi, Tomoaki; Miyoshi, Noriko; Sasaki, Kumiko; Maitani, Tamio
err分享
err收藏
PCB 118 and aryl hydrocarbon receptor Immunoassays for screening Dioxins in retail fish
errJOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
IF6.2
err2008-04-10
err7
PREAI
errTsutsumi, Tomoaki; Amakura, Yoshiaki; Ashieda, Kazunori; Okuyama, Akira; Tanioka, Youhei; Sakata, Kazuto; Kobayashi, Yasuo; Sasaki, Kumiko; Maitanit, Tamio
err分享
err收藏
Indicated detection of two unapproved transgenic rice lines contaminating vermicelli products
errJOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
IF6.2
err2007-07-04
err33
PREAI
errAkiyama, Hiroshi; Sasaki, Nobuhiro; Sakata, Kozue; Ohmori, Kiyomi; Toyota, Akie; Kikuchi, Yutaka; Watanabe, Takahiro; Furui, Satoshi; Kitta, Kazumi; Maitani, Tamio
err分享
err收藏
Specific detection of potentially allergenic kiwifruit in foods using
errJOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
IF6.2
err2007-02-09
err19
PREAI
errTaguchi, Hiromu; Watanabe, Satoshi; Hirao, Takashi; Akiyama, Hiroshi; Sakai, Shinobu; Watanabe, Takahiro; Matsuda, Rieko; Urisu, Atsuo; Maitani, Tamio
err分享
err收藏
Development and evaluation of event-specific qualitative PCR methods for genetically modified Bt10 maize
errJOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
IF6.2
err2007-01-23
err17
PREAI
errWatanabe, Takahiro; Tokishita, Shoko; Spiegelhalter, Frank; Furui, Satoshi; Kitta, Kazumi; Hino, Akihiro; Matsuda, Rieko; Akiyama, Hiroshi; Maitani, Tamio
err分享
err收藏
Decrease of arsenic in edible brown algae Hijikia fusiforme by the cooking process
errAPPLIED ORGANOMETALLIC CHEMISTRY
IF0
err2006-08-17
err54
PREAI
errIchikawa, Satoshi; Kamoshida, Michiko; Hanaoka, Ken'ichi; Hamano, Megumi; Maitani, Tamio; Kaise, Toshikazu
err分享
err收藏
Chondroitin sulfate intake inhibits the IgE-mediated allergic response by down-regulating Th2 responses in mice
errJOURNAL OF BIOLOGICAL CHEMISTRY
IF3.9
err2006-07-01
err34
errOAAI
errSakai, Shinobu; Akiyama, Hiroshi; Sato, Yuji; Yoshioka, Yasuo; Linhardt, Robert J.; Goda, Yukihiro; Maitani, Tamio; Toida, Toshihiko
err分享
err收藏
A specific qualitative detection method for peanut (Arachis hypogaea) in foods using polymerase chain reaction
errJOURNAL OF FOOD BIOCHEMISTRY
IF4.2
err2006-04-01
err41
errOAAI
errWatanabe, T; Akiyama, H; Maleki, S; Yamakawa, H; Iijima, K; Yamazaki, F; Matsumoto, T; Futo, S; Arakawa, F; Watai, M; Maitani, T
err分享
err收藏
Polymeric grape-seed procyanidins, but not monomeric catechins and oligomeric procyanidins, impair degranulation and membrane ruffling in RBL-2H3 cells
errBIOORGANIC & MEDICINAL CHEMISTRY
IF3
err2006-02-01
err19
PREAI
errKondo, K; Uchida, R; Tokutake, S; Maitani, T
err分享
err收藏
Development of a multiplex polymerase chain reaction method for simultaneous detection of eight events of genetically modified maize
errJOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
IF6.2
err2005-11-09
err85
PREAI
errOnishi, M; Matsuoka, T; Kodama, T; Kashiwaba, K; Futo, S; Akiyama, H; Maitani, T; Furui, S; Oguchi, T; Hino, A
err分享
err收藏
Quantitative detection system for maize sample containing combined-trait genetically modified maize
errANALYTICAL CHEMISTRY
IF6.7
err2005-10-19
err63
PREAI
errAkiyama, H; Watanabe, T; Wakabayashi, K; Nakade, S; Yasui, S; Sakata, K; Chiba, R; Spiegelhalter, F; Hino, A; Maitani, T
err分享
err收藏
Dietary unripe apple polyphenol inhibits the development of food allergies in murine models
errFEBS LETTERS
IF3
err2005-07-26
err108
errOAAI
errAkiyama, H; Sato, Y; Watanabe, T; Nagaoka, MH; Yoshioka, Y; Shoji, T; Kanda, T; Yamada, K; Totsuka, M; Teshima, R; Sawada, J; Goda, Y; Maitani, T
err分享
err收藏
Development of taxon-specific sequences of common wheat for the detection of genetically modified wheat
errJOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
IF6.2
err2005-07-13
err32
PREAI
errIida, M; Yamashiro, S; Yamakawa, H; Hayakawa, K; Kuribara, H; Kodama, T; Furui, S; Akiyama, H; Maitani, T; Hino, A
err分享
err收藏
Comparative studies of the quantification of genetically modified organisms in foods processed from maize and soy using trial producing
errJOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
IF6.2
err2005-03-01
err32
PREAI
errYoshimura, T; Kuribara, H; Kodama, T; Yamata, S; Futo, S; Watanabe, S; Aoki, N; Iizuka, T; Akiyama, H; Maitani, T; Naito, S; Hino, A
err分享
err收藏
Applicability of the quantification of genetically modified organisms to foods processed from maize and soy
errJOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
IF6.2
err2005-03-01
err87
PREAI
errYoshimura, T; Kuribara, H; Matsuoka, T; Kodama, T; Iida, M; Watanabe, T; Akiyama, H; Maitani, T; Furui, S; Hino, A
err分享
err收藏
An expression of within-plate uncertainty in sandwich ELISA
errJOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS
IF3.1
err2004-09-01
err7
PREAI
errHayashi, Y; Matsuda, R; Maitani, T; Ito, K; Nishimura, W; Imai, K; Maeda, M
err分享
err收藏
Chondroitin sulphate structure affects its immunological activities on murine splenocytes sensitized with ovalbumin
errBIOCHEMICAL JOURNAL
IF4.3
err2004-08-10
err39
errOAAI
errAkiyama, H; Sakai, S; Linhardt, RJ; Goda, Y; Toida, T; Maitani, T
err分享
err收藏

研究方向

暂时未获取到该数据
合作学者
合作期刊
T
Takashi Matsumoto
H 指数: 76 · 论文数: 512
K
Kazuhiro Imai
H 指数: 58 · 论文数: 402
T
Takashi Yamada
H 指数: 54 · 论文数: 1.1K
Y
Yukihiro Goda
H 指数: 53 · 论文数: 449
J
Jun‐ichi Sawada
H 指数: 52 · 论文数: 317
查看更多