K.M. Keener - Publications, H-index & Citations

K.M. Keener

Purdue University System

9H指数

21论文数

548被引数

收录论文 8

发表时间

Influence of carbon dioxide on the activity of chicken egg white lysozyme

POULTRY SCIENCE

IF4.2

2011-04-01

OAAI

Banerjee, P.; Keener, K. M.; Lukito, V. D.

Effect of testing temperature on internal egg quality measurements 测试温度对鸡蛋内部质量测量的影响

POULTRY SCIENCE

IF4.2

2006-03-01

OAAI

Keener, KM; McAvoy, KC; Foegeding, JB; Curtis, PA; Anderson, KE; Osborne, JA; Bush, DJ

Determination of cooling rates and carbon dioxide uptake in commercially processed shell eggs using cryogenic carbon dioxide gas

POULTRY SCIENCE

IF4.2

2004-01-01

OAAI

Keener, KM; Anderson, KE; Curtis, PA; Foegeding, JB

Parametric analysis of cryogenic carbon dioxide cooling of shell eggs

POULTRY SCIENCE

IF4.2

2002-11-01

OAAI

Sabliov, CM; Farkas, BE; Keener, KM; Curtis, PA

Effects of cryogenic cooling of shell eggs on egg quality 低温冷却对带壳鸡蛋品质的影响

POULTRY SCIENCE

IF4.2

2002-05-01

OAAI

Jones, DR; Tharrington, JB; Curtis, PA; Anderson, KE; Keener, KM; Jones, FT

Image processing method to determine surface area and volume of axi-symmetric agricultural products

INTERNATIONAL JOURNAL OF FOOD PROPERTIES

IF3.9

2002-01-11

PREAI

Sabliov, CM; Boldor, D; Keener, KM; Farkas, BE

The influence of rapid air cooling and carbon dioxide cooling and subsequent storage in air and carbon dioxide on shell egg quality

POULTRY SCIENCE

IF4.2

2000-07-01

OAAI

Keener, KM; LaCrosse, JD; Curtis, PA; Anderson, KE; Farkas, BE

Gas exchange into shell eggs from cryogenic cooling

POULTRY SCIENCE

IF4.2

2000-02-01

OAAI

Keener, KM; Lacrosse, JD; Farkas, BE; Curtis, PA; Anderson, KE

研究方向