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Pablo Alonso González

spanish national research council

23H指数
212论文数
1.8K被引数
收录论文 40
发表时间
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Multispecies governance beyond post-politics: Territorial plurality and agonistic coexistence in human-cat conflicts超越后政治的多物种治理：人猫冲突中的地域多元性与竞争性共存
errEnvironment and Planning E-Nature and Space
IF3.2
err2026-08-11
err0
PREAI
errPablo Alonso González; Ferran Pons-Raga
err分享
err收藏
Beyond Blind Tasting: Label-Induced Shifts in Sensory Ratings of PDO Málaga Wines超越盲品：标签诱导对PDO马洛卡葡萄酒感官评分的影响
errBeverages
IF2.7
err2026-08-02
err0
errOAAI
errGorka Zamarreño-Aramendia; Jesús Fernández-Sánchez; Elena Cruz-Ruiz; Pablo Alonso González
err分享
err收藏
Manufacturing alterity: pastoralists, race and identity in the Canary Islands制造他者性：牧民、种族和身份认同在加那利群岛
errSettler Colonial Studies
IF0.8
err2026-04-01
err0
PREAI
errCabrera Febles, Cristina; Alonso Gonzalez, Pablo
err分享
err收藏
Fictio Juris and the legal construction of wine: Natural vs. artificial in Spanish law (1860-1932)
errCogent Arts & Humanities
IF0.8
err2025-12-31
err1
errOAAI
errGonzalez, Pablo Alonso
err分享
err收藏
Integrating Soil Diagnostics and Life Cycle Assessment to Enhance Vineyard Sustainability on a Volcanic Island (Tenerife, Spain)整合土壤诊断与生命周期评估以提升火山岛（特内里费岛，西班牙）葡萄园的可持续性
errResources 2025, Vol. 14, Page 177
IF3.2
err2025-11-21
err0
errOAAI
errSantiago M. Barroso Castillo; Ignacio de Martín-Pinillos Castellanos; Pablo Alonso González
err分享
err收藏
The Guachinches of Tenerife: Food Culture, Informality and Regulation特内里费岛的瓜钦奇：饮食文化、非正式性与规制
errRIVAR-REVISTA IBEROAMERICANA DE VITICULTURA AGROINDUSTRIA Y RURALIDAD
IF0
err2025-10-01
err0
PREAI
errCastaneda, Raul Perez; Pons-Raga, Ferran; Gonzalez, Pablo Alonso
err分享
err收藏
From intentional community to ecovillage: tracing the Rainbow movement in Spain (Vol 84, pg 1219, 2019)从 intentional community 到 ecovillage：追踪西班牙彩虹运动（第 84 卷，第 1219 页，2019 年）
errGEOJOURNAL
IF1.9
err2025-09-05
err0
errOAAI
errGonzalez, Pablo Alonso; Dans, Eva Parga
err分享
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Wine is alive: the vitalist and theological roots of natural wine in 19th and 20th century Spain葡萄酒是有生命的：自然葡萄酒在19世纪和20世纪西班牙的活力论和神学根源
errHUMANITIES & SOCIAL SCIENCES COMMUNICATIONS
IF3.6
err2025-05-22
err0
errOAAI
errGonzalez, Pablo Alonso
err分享
err收藏
Environmental Impact Assessment of Vineyard and Winery Using Life Cycle Analysis on Volcanic Island: Tenerife火山岛特内里费葡萄园和酒庄的环境影响评估：生命周期分析
errSUSTAINABILITY
IF3.3
err2025-05-19
err0
errOAAI
errCastillo, Santiago M. Barroso; Castellanos, Ignacio de Martin-Pinillos; Cruz-Perez, Noelia; Santamarta, Juan C.; Alonso Gonzalez, Pablo
err分享
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Insights into Organic Food Consumption in Tenerife (Spain): Examining Consumer Profiles and Preferences
errSUSTAINABILITY
IF3.3
err2025-03-01
err0
errOAAI
errGonzalez, Pablo Alonso; Martin, Celia Extremo; Enriquez, Raimundo Otero; Modino, Raquel de la Cruz; Alonso, Francisco Nauzet Arocha; Rodriguez, Samara Gonzalez; Dans, Eva Parga
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Exceptional point empowered near-field routing of hyperbolic polaritons双曲极化子的特殊点授权近场路由
errSCIENCE BULLETIN
IF21.1
err2024-11-01
err0
PREAI
errGuo, Zhiwei; Jiang, Jiayue; Wang, Yuqian; Alvarez-Cuervo, Jose; Martin-Luengo, Aitana Tarazaga; Hu, Shengyu; Jiang, Jie; Gonzalez, Pablo Alonso; Duan, Jiahua; Chen, Hong
err分享
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Comparative analyses of pesticide residues, elemental composition and mycotoxin levels in Spanish traditional and novel ciders
errFOOD CONTROL
IF6.3
err2024-06-01
err1
errOAAI
errGonzalez, Pablo Alonso; Dans, Eva Parga; Tranche, Ivan de las Heras; Acosta-Dacal, Andrea Carolina; Montes, Ana Macias; Pena, Manuel Zumbado; Luzardo, Octavio Perez
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err收藏
Sensory-directed approach to explore cider typicity: the case of ciders from the Canary Islands (Spain)
errBRITISH FOOD JOURNAL
IF4.2
err2024-04-16
err1
errOAAI
errDi Fede, Roberto Salvatore; Gonzalez-Hernandez, Marivel; Parga-Dans, Eva; Gonzalez, Pablo Alonso; Fernandez-Zurbano, Purificacion; del Olmo, Maria Cristina Pena; Saenz-Navajas, Maria-Pilar
err分享
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Attitudes towards natural wines among Spanish winemakers: Relationship with environmental awareness
errFOOD RESEARCH INTERNATIONAL
IF8
err2024-03-01
err1
errOAAI
errSaenz-Navajas, Maria-Pilar; Terroba, Estela; Parga-Dans, Eva; Alonso-Gonzalez, Pablo; Fernandez-Zurbano, Purificacion; Valentin, Dominique
err分享
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Natural versus conventional production of Spanish white wines: an exploratory study
errJOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
IF3.5
err2023-02-14
err5
errOAAI
errSaenz-Navajas, Maria-Pilar; Sanchez, Carlota; Gonzalez-Hernandez, Marivel; Bueno, Monica; Pena, Cristina; Fernandez-Zurbano, Purificacion; Ballester, Jordi; Parga-Dans, Eva; Gonzalez, Pablo Alonso
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Differences in the levels of sulphites and pesticide residues in soils and wines and under organic and conventional production methods
errJOURNAL OF FOOD COMPOSITION AND ANALYSIS
IF4.6
err2022-09-01
err24
errOAAI
errGonzalez, Pablo Alonso; Dans, Eva Parga; Dacal, Andrea Carolina Acosta; Pena, Manuel Zumbado; Luzardo, Octavio Perez
err分享
err收藏
Certification of Natural Wine: Policy Controversies and Future Prospects
errFRONTIERS IN SUSTAINABLE FOOD SYSTEMS
IF3.1
err2022-04-26
err14
errOAAI
errGonzalez, Pablo Alonso; Dans, Eva Parga; Fernandez, Rosana Fuentes
err分享
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The role of expert judgments in wine quality assessment: the mismatch between chemical, sensorial and extrinsic cues
errBRITISH FOOD JOURNAL
IF4.2
err2022-01-11
err11
errOAAI
errParga-Dans, Eva; Alonso Gonzalez, Pablo; Otero-Enriquez, Raimundo
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Democratising Heritage Values: A Methodological Review
errSUSTAINABILITY
IF3.3
err2021-11-12
err16
errOAAI
errPastor Perez, Ana; Barreiro Martinez, David; Parga-Dans, Eva; Alonso Gonzalez, Pablo
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err收藏
Why consumers drink natural wine? Consumer perception and information about natural wine消费者为什么喝天然葡萄酒？消费者对天然葡萄酒的认知和信息
errAGRICULTURAL AND FOOD ECONOMICS
IF4.5
err2021-10-05
err25
errOAAI
errVecchio, Riccardo; Parga-Dans, Eva; Alonso Gonzalez, Pablo; Annunziata, Azzurra
err分享
err收藏

研究方向

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