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R
Riccardo Testa
university of palermo
27
H指数
77
论文数
1.7K
被引数
0
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28
发表时间
发表时间
IF
被引数
Biodiversity and natural capital in ecologically sensitive regions
生态敏感区域中的生物多样性与自然资本
Scientific Reports
IF
3.9
2026-07-27
0
OA
AI
Vishal Chettry; Rakshak Kumar; Riccardo Testa
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Conventional management vs. precision viticulture: A comparison of different levels of mechanization and their impact on vineyard profitability
传统管理方法与精准葡萄栽培:不同机械化水平的比较及其对葡萄园盈利能力的影响
Precision Agriculture
IF
6.6
2026-04-24
0
OA
AI
Riccardo Testa; Gianluca Brunori; Antonino Galati
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Meat attachment or health awareness? Understanding the factors influencing the consumption of local red meat in Italy
肉类依恋或健康意识?理解影响意大利本地红肉消费的因素
Agricultural and Food Economics
IF
4.5
2025-07-01
0
OA
AI
Riccardo Testa; Francesco Vella; Giuseppina Rizzo; Giorgio Schifani; Giuseppina Migliore
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Scoring NutriScore: Italian consumer perspectives and policy implications in nutritional labelling
NutriScore评分:意大利消费者视角与营养标签的政策影响
British Food Journal
IF
4.2
2025-06-20
0
PRE
AI
Giuseppina Rizzo; Serena Mandolesi; Simona Naspetti; Giorgio Schifani; Riccardo Testa; Francesco Vella; Raffaele Zanoli; Giuseppina Migliore
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Cost-effectiveness of conventional and precision agriculture sprayers in Southern Italian vineyards: A break-even point analysis
PRECISION AGRICULTURE
IF
6.6
2025-04-01
0
OA
AI
Testa, Riccardo; Galati, Antonino; Schifani, Giorgio; Migliore, Giuseppina
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Critical determinants influencing consumers' decision-making process to buy green cosmetics. A systematic literature review
影响消费者购买绿色化妆品决策过程的关键决定因素。系统的文献综述
global marketing
IF
5.5
2023-11-14
8
PRE
AI
Testa, Riccardo; Rizzo, Giuseppina; Schifani, Giorgio; Toth, Jozsef; Migliore, Giuseppina
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Understanding the consumption of plant-based meat alternatives and the role of health-related aspects. A study of the Italian market
INTERNATIONAL JOURNAL OF GASTRONOMY AND FOOD SCIENCE
IF
3.6
2023-06-01
16
OA
AI
Rizzo, Giuseppina; Testa, Riccardo; Dudinskaya, Emilia Cubero; Mandolesi, Serena; Solfanelli, Francesco; Zanoli, Raffaele; Schifani, Giorgio; Migliore, Giuseppina
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Can Dried Fruits Replace Unhealthy Snacking among Millennials? An Empirical Study on Dried Fruit Consumption in Italy
SUSTAINABILITY
IF
3.3
2023-04-23
3
OA
AI
Testa, Riccardo; Rizzo, Giuseppina; Schifani, Giorgio; Tinebra, Ilenia; Farina, Vittorio; Vella, Francesco; Migliore, Giuseppina
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Assessing the economic profitability of Paulownia as a biomass crop in Southern Mediterranean area
JOURNAL OF CLEANER PRODUCTION
IF
10
2022-02-01
12
PRE
AI
Testa, Riccardo; Schifani, Giorgio; Rizzo, Giuseppina; Migliore, Giuseppina
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Consumption and Production Patterns for Agricultural Sustainable Development
AGRONOMY-BASEL
IF
3.4
2021-04-21
6
OA
AI
Testa, Riccardo
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Understanding Consumers' Convenience Orientation. An Exploratory Study of Fresh-Cut Fruit in Italy
了解消费者的便利取向。意大利鲜切水果的探索性研究
SUSTAINABILITY
IF
3.3
2021-01-20
14
OA
AI
Testa, Riccardo; Schifani, Giorgio; Migliore, Giuseppina
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Chemical-Physical, Sensory Analyses and Consumers' Quality Perception of Local vs. Imported Loquat Fruits: A Sustainable Development Perspective
AGRONOMY-BASEL
IF
3.4
2020-06-18
15
OA
AI
Testa, Riccardo; Migliore, Giuseppina; Schifani, Giorgio; Tinebra, Ilenia; Farina, Vittorio
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Culinary Tourism Experiences in Agri-Tourism Destinations and Sustainable Consumption-Understanding Italian Tourists' Motivations
SUSTAINABILITY
IF
3.3
2019-08-23
66
OA
AI
Testa, Riccardo; Galati, Antonino; Schifani, Giorgio; Di Trapani, Anna Maria; Migliore, Giuseppina
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Quality Determinants and Effect of Therapeutic Properties in Honey Consumption. An Exploratory Study on Italian Consumers
蜂蜜消费的质量决定因素和治疗特性的影响。对意大利消费者的探索性研究
AGRICULTURE-BASEL
IF
3.6
2019-08-07
40
OA
AI
Testa, Riccardo; Asciuto, Antonio; Schifani, Giorgio; Schimmenti, Emanuele; Migliore, Giuseppina
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Tropical Fruits as an Opportunity for Sustainable Development in Rural Areas: The Case of Mango in Small-Sized Sicilian Farms
SUSTAINABILITY
IF
3.3
2018-05-05
15
OA
AI
Testa, Riccardo; Tudisca, Salvatore; Schifani, Giorgio; Di Trapani, Anna Maria; Migliore, Giuseppina
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Evaluation of payment for ecosystem services in Mediterranean forest: An empirical survey
ECOLOGICAL ENGINEERING
IF
4.1
2016-05-01
14
PRE
AI
Sgroi, Filippo; Fodera, Mario; Dana, Leo-Paul; Mangiapane, Giacomo; Tudisca, Salvatore; Di Trapani, Anna Maria; Testa, Riccardo
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Giant reed as energy crop for Southern Italy: An economic feasibility study
巨型芦苇作为意大利南部的能源作物: 经济可行性研究
RENEWABLE & SUSTAINABLE ENERGY REVIEWS
IF
16.3
2016-05-01
32
PRE
AI
Testa, Riccardo; Fodera, Mario; Di Trapani, Anna Maria; Tudisca, Salvatore; Sgroi, Filippo
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Choice between alternative investments in agriculture: The role of organic farming to avoid the abandonment of rural areas
ECOLOGICAL ENGINEERING
IF
4.1
2015-10-01
32
PRE
AI
Testa, Riccardo; Fodera, Mario; Di Trapani, Anna Maria; Tudisca, Salvatore; Sgroi, Filippo
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Economic evaluation of biogas plant size utilizing giant reed
RENEWABLE & SUSTAINABLE ENERGY REVIEWS
IF
16.3
2015-09-01
34
PRE
AI
Sgroi, Filippo; Fodera, Mario; Di Trapani, Anna Maria; Tudisca, Salvatore; Testa, Riccardo
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Cost-benefit analysis: A comparison between conventional and organic olive growing in the Mediterranean Area
ECOLOGICAL ENGINEERING
IF
4.1
2015-09-01
38
PRE
AI
Sgroi, Filippo; Fodera, Mario; Di Trapani, Anna Maria; Tudisca, Salvatore; Testa, Riccardo
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研究方向
暂时未获取到该数据
合作学者
合作期刊
L
Léo‐Paul Dana
H 指数: 69 · 论文数: 850
G
Gianluca Brunori
H 指数: 43 · 论文数: 395
A
Antonino Galati
H 指数: 38 · 论文数: 219
R
Raffaele Zanoli
H 指数: 32 · 论文数: 280
F
Filippo Sgroi
H 指数: 30 · 论文数: 185
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