arrow
返回
I

Ilaria Cacciotti

university of rome niccolo cusano

51H指数
198论文数
7.5K被引数
收录论文 91
发表时间
Additive Manufacturing in Dentistry: A Comparative Study of Polymeric Surgical Guide Fabrication牙科中的增材制造:聚合物手术导板制造的比较研究
err2026-03-03
err0
errOAAI
errJoshua García Montagut; Ana González; Rubén Paz; Luis Suárez; Pablo Bordón; Zaida Ortega; Iulian Antoniac; Ilaria Cacciotti; Adriana Ileana; Mario Monzón
err分享
err收藏
Advancements in Agricultural Nanotechnology: An Updated Review农业纳米技术进展:最新综述
err2025-09-27
err0
errOAAI
errMario Pagano; Erika Lunetta; Francesco Belli; Giacomo Mocarli; Claudia Cocozza; Ilaria Cacciotti
err分享
err收藏
Development of an Innovative Dual Construct for Targeted Drug Delivery in the Oral Cavity
err2025-02-18
err0
errOAAI
errMazzinelli, Elena; Favuzzi, Ilaria; Messina, Marianna; Fratocchi, Giorgia; Vincenzoni, Federica; Stefano, Eleonora Santo; Cecconi, Francesco; Lajolo, Carlo; Basco, Alessia; Castagnola, Raffaella; Cordaro, Massimo; Scilla, Francesco; Papa, Valerio; Arcovito, Alessandro; Cacciotti, Ilaria; Nocca, Giuseppina
err分享
err收藏
Exploration of underutilized chayote fractions following drying and extraction
err2025-02-01
err0
PREAI
errHussain, Ashiq; Gorsi, Faiza Iftikhar; Ali, Muhammad Qasim; Yaqub, Shazia; Asif, Afifa; Bibi, Barira; Arshad, Farooq; Cacciotti, Ilaria; Korma, Sameh A.
err分享
err收藏
Editorial: Women in science: materials 2023编辑社论:科学中的女性:材料 2023
err2025-01-17
err0
errOAAI
errMasi, Giulia; Kosec, Tadeja; Cacciotti, Ilaria; Krawczak, Patricia
err分享
err收藏
err分享
err收藏
Physicochemical, techno-functional, and proteolytic effects of various hydrocolloids as fat replacers in low-fat cheddar cheese
err2024-08-14
err2
errOAAI
errMurtaza, Mian Shamas; Sameen, Aysha; Rehman, Abdur; Huma, Nuzhat; Hussain, Fatma; Hussain, Shahzad; Cacciotti, Ilaria; Korma, Sameh A.; Ibrahim, Salam A.; Ma, Yong Kun
err分享
err收藏
Remediate and sense: alginate beads empowered by portable electrochemical strips for copper ion removal and detection at environmental sites
errANALYST
IF3.3
err2024-01-01
err3
errOAAI
errRaucci, Ada; Metitiero, Mayla; Cuzzi, Chiara; Kalligosfyri, Panagiota M.; Messina, Marianna; Spinelli, Michele; Amoresano, Angela; Woo, Sheridan L.; Cacciotti, Ilaria; Cinti, Stefano
err分享
err收藏
Fabrication of different nanocrystal (CNC)-based coatings for the enhancement of shelf life and quality of minimally processed fruits
err2023-11-22
err3
PREAI
errSingkhonrat, Jirada; Ovatlarnporn, Chitchamai; Khan, Kashif ur Rehman; Basit, Abdul; Suksuwan, Acharee; Nalinbenjapun, Sirinporn; Sripetthong, Sasikarn; Korma, Sameh A.; Cacciotti, Ilaria
err分享
err收藏
Recent advances in qualitative and quantitative characterization of nanocellulose-reinforced nanocomposites: A review
err2023-08-01
err23
PREAI
errGaravand, Farhad; Nooshkam, Majid; Khodaei, Diako; Yousefi, Shima; Cacciotti, Ilaria; Ghasemlou, Mehran
err分享
err收藏
err分享
err收藏
Novel iron-chelating peptide from egg yolk: Preparation, characterization, and iron transportation
err2023-06-01
err13
errOAAI
errLiu, Ying; Wang, Zhuo; Kelimu, Abulimiti; Korma, Sameh A.; Cacciotti, Ilaria; Xiang, Huan; Cui, Chun
err分享
err收藏
Intrinsic properties and extrinsic factors of food matrix system affecting the effectiveness of essential oils in foods: a comprehensive review
err2023-03-01
err14
PREAI
errZheng, Liyou; Guo, Hongyan; Zhu, Miaomiao; Xie, Liangliang; Jin, Jun; Korma, Sameh A.; Jin, Qingzhe; Wang, Xingguo; Cacciotti, Ilaria
err分享
err收藏
New vegetable-waste biomaterials by Lupin albus L. as cellular scaffolds for applications in biomedicine and food
err2023-02-01
err9
errOAAI
errBuonvino, Silvia; Ciocci, Matteo; Nanni, Francesca; Cacciotti, Ilaria; Melino, Sonia
err分享
err收藏