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L
Lúcia Santos
University of Porto
47
H指数
197
论文数
9.8K
被引数
0
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79
发表时间
发表时间
IF
被引数
Flavonoids as Antimicrobial Pesticides: Mechanisms of Action, Formulation Strategies, and Perspectives for Pre- and Postharvest Disease Management
黄酮类化合物作为抗菌杀虫剂:作用机制、制剂策略及采前和采后病害管理的展望
Plants-Basel
IF
4.1
2026-09-18
0
OA
AI
Verónica Pereira; Lúcia Santos; Paula C. Castilho
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Valorization of phenolic compounds from Allium cepa peels: extraction, food and industrial applications, and microencapsulation—a comprehensive review
洋葱皮中酚类化合物的增值利用:提取、食品与工业应用及微胶囊化——综合评述
Critical Reviews in Food Science and Nutrition
IF
8.8
2026-08-21
0
PRE
AI
Sara M. Ferreira; Lúcia Santos
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Impact of chlorinated methylparaben derivatives on drinking water biofilm structure and antibiotic susceptibility
氯甲基对羟基苯甲酸酯衍生物对饮用水生物膜结构和抗生素敏感性的影响
Journal of Water Process Engineering
IF
6.7
2025-11-18
0
OA
AI
Ana Rita Pereira; Inês B. Gomes; Mourad Harir; Ana R.L. Ribeiro; Ana M. Gorito; Lúcia Santos; Manuel Simões
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Exploring the Bioactive Potential and Biocompatibility of Extracts from Agro-Industrial Residues for Cosmetic Applications
探索农业工业残留物提取物在化妆品应用中的生物活性潜力与生物相容性
International Journal of Molecular Sciences 2025, Vol. 26, Page 9169
IF
4.9
2025-09-21
0
OA
AI
Sandra M. Gomes; Filipa Campos; M. Cristina L. Martins; Cláudia Monteiro; Lúcia Santos
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Enhanced Microencapsulation of Quercetin-Rich Onion (Allium cepa) Peel Extract in Ethyl Cellulose Using a W/O/W Double Emulsion: Optimised Production, Characterisation, and Controlled Release
使用W/O/W双乳液增强槲皮素富集洋葱(Allium cepa)皮提取物的乙基纤维素微胶囊化:优化生产、表征与控制释放
JOURNAL OF POLYMERS AND THE ENVIRONMENT
IF
5
2025-03-17
0
OA
AI
Ferreira, Sara M.; Tavares, Loleny; Santos, Lucia
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Enhancing the Biological Properties of White Chocolate: Moringa oleifera Leaf Extract as a Natural Functional Ingredient
增强白巧克力的生物特性:Moringa oleifera叶提取物作为天然功能性成分
FOODS
IF
5.1
2025-01-22
1
OA
AI
Gomes, Sandra M.; Miranda, Rita; Santos, Lucia
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Track of methylparaben in the bulk phase and on the extracellular matrix of dual-species biofilms: Biodegradation and bioaccumulation
JOURNAL OF HAZARDOUS MATERIALS
IF
11.3
2024-12-01
0
OA
AI
Pereira, Ana Rita; Gomes, Ines B.; Santos, Lucia; Simoes, Manuel
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Parabens transformation products in water and their (eco) toxicological implications
CHEMICAL ENGINEERING JOURNAL
IF
13.2
2024-10-01
1
OA
AI
Pereira, Ana Rita; Gomes, Ines B.; Harir, Mourad; Santos, Lucia; Simoes, Manuel
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Evaluation of the potential of achachairu peel (Garcinia humilis) for the fortification of cereal-based foods
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
IF
3.5
2024-08-09
0
PRE
AI
Gomes, Sandra M.; Rodrigues, Ilana C.; Silva, Flavio A.; Santos, Lucia
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Elevating Cereal-Based Nutrition: Moringa oleifera Supplemented Bread and Biscuits
ANTIOXIDANTS
IF
6.6
2023-12-01
4
OA
AI
Ferreira, Teresa; Gomes, Sandra M.; Santos, Lucia
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On the Path to Sustainable Cosmetics: Development of a Value-Added Formulation of Solid Shampoo Incorporating Mango Peel Extract
COSMETICS
IF
3.2
2023-10-03
4
OA
AI
Brito, Ines; Ferreira, Sara M.; Santos, Lucia
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Sustainable Cosmetics: Valorisation of Kiwi (Actinidia deliciosa) By-Products by Their Incorporation into a Moisturising Cream
SUSTAINABILITY
IF
3.3
2023-09-22
5
OA
AI
Gomes, Sandra M.; Miranda, Rita; Santos, Lucia
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Removal of parabens from wastewater by Chlorella vulgaris-bacteria co-cultures
小球藻-细菌共培养去除废水中的对羟基苯甲酸酯
SCIENCE OF THE TOTAL ENVIRONMENT
IF
8
2023-08-01
9
OA
AI
Sousa, Henrique; Sousa, Catia A.; Vale, Francisca; Santos, Lucia; Simoes, Manuel
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Incorporation of Moringa oleifera Leaf Extract in Yoghurts to Mitigate Children's Malnutrition in Developing Countries
MOLECULES
IF
4.6
2023-03-09
14
OA
AI
Gomes, Sandra M.; Leitao, Anabela; Alves, Arminda; Santos, Lucia
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A Novel Approach in Skin Care: By-Product Extracts as Natural UV Filters and an Alternative to Synthetic Ones
MOLECULES
IF
4.6
2023-02-21
16
OA
AI
Ferreira, Sara M.; Gomes, Sandra M.; Santos, Lucia
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Incorporation of phenolic extracts from different by-products in yoghurts to create fortified and sustainable foods
FOOD BIOSCIENCE
IF
5.9
2023-02-01
19
OA
AI
Ferreira, Sara M.; Santos, Lucia
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Olive Mill Pomace Extract Loaded Ethylcellulose Microparticles as a Delivery System to Improve Olive Oils Oxidative Stability
RESOURCES-BASEL
IF
3.2
2023-01-03
8
OA
AI
Paulo, Filipa; Tavares, Loleny; Santos, Lucia
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Response Surface Modeling and Optimization of the Extraction of Phenolic Antioxidants from Olive Mill Pomace
MOLECULES
IF
4.6
2022-12-06
10
OA
AI
Paulo, Filipa; Tavares, Loleny; Santos, Lucia
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Propolis: Encapsulation and application in the food and pharmaceutical industries
TRENDS IN FOOD SCIENCE & TECHNOLOGY
IF
15.4
2022-09-01
30
PRE
AI
Tavares, Loleny; Smaoui, Slim; Lima, Paulo Silva; de Oliveira, Martinho Marques de; Santos, Lucia
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Impact of parabens on microalgae bioremediation of wastewaters: A mechanistic study
CHEMICAL ENGINEERING JOURNAL
IF
13.2
2022-08-01
15
OA
AI
Vale, Francisca; Sousa, Catia A.; Sousa, Henrique; Santos, Lucia; Simoes, Manuel
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研究方向
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合作学者
合作期刊
J
José Elguero
H 指数: 85 · 论文数: 2.1K
C
Cristina Delerue‐Matos
H 指数: 79 · 论文数: 817
A
Adélio Mendes
H 指数: 71 · 论文数: 648
M
Manuel Simões
H 指数: 70 · 论文数: 471
L
Letı́cia M. Estevinho
H 指数: 61 · 论文数: 331
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