Edel O. Elvevoll - Publications, H-index & Citations

Edel O. Elvevoll

uit-the arctic university of norway

30H指数

105论文数

3.6K被引数

收录论文 35

发表时间

In Vitro Gastrointestinal Digestion of Calanus finmarchicus Products: Amino Acid Composition, Degree of Hydrolysis, Antioxidant Capacity, and Antidiabetic Activity 离体胃肠消化Calanus finmarchicus产品：氨基酸组成、水解度、抗氧化能力和抗糖尿病活性

Marine Drugs

IF5.4

2026-07-28

OAAI

Ying Wang; Karl-Erik Eilertsen; Edel Oddny Elvevoll; Chun Li; Ida-Johanne Jensen

Product Environmental Footprint (PEF) of a case study on gilthead seabream (Sparus aurata) juveniles fed side-streams from farmed blue mussel 案例研究中，以养殖蓝贻贝副产品喂养的金头鲷（Sparus aurata）幼鱼的**产品环境足迹**(Product Environmental Footprint, PEF)。

Aquaculture

IF3.9

2026-04-02

OAAI

Andreas Langdal; Edel O. Elvevoll; Luís T. Antelo; Xosé Antón Álvarez Salgado; Rita Colen; Sofia Engrola; Ida-Johanne Jensen

Nutrient Composition of Marine Fish Species From the East African Coast: Implications for Food and Nutrition Security

Food Science & Nutrition

IF3.8

2026-01-13

OAAI

Mackrina Patrick Nombo; Betina Lukwambe; Maria Wik Markhus; Talhiya Maulid Ali; Edel O. Elvevoll; Quang Tri Ho; José Mateus Vilanculo; Marian Kjellevold

Footprint cohesion and prevalence of environmental impact categories in blue mussel aquaculture life cycle assessments 足迹凝聚力和环境影响类别在蓝贻贝养殖生命周期评估中的普遍性

Cleaner Environmental Systems

IF4.9

2025-05-20

OAAI

Andreas Langdal; Edel O. Elvevoll; Ida-Johanne Jensen

Novel analytical data on cadmium, mercury, lead, arsenic and selenium content in fish from Tanzania and Mozambique: Implications for food safety 坦桑尼亚和莫桑比克鱼类中镉、汞、铅、砷和硒含量的新型分析数据：对食品安全的影响

FOOD CONTROL

IF6.3

2025-05-15

PREAI

Ali, Talhiya Maulid; Shilla, Daniel; Mwevura, Haji; Nombo, Mackrina Patrick; Elvevoll, Edel O.; Markhus, Maria Wik; Ho, Quang Tri; Bustani, Henriques

Farmed blue mussels (Mytilus edulis)-a nutrient-dense resource retaining nutritional value through processing

FRONTIERS IN NUTRITION

IF5.1

2024-11-01

OAAI

Bjerknes, Hanne; Elvevoll, Edel O.; Sundset, Monica Alterskjaer; Langdal, Andreas; Eilertsen, Karl-Erik

Marine-Derived Peptides with Anti-Hypertensive Properties: Prospects for Pharmaceuticals, Supplements, and Functional Food

MARINE DRUGS

IF5.4

2024-03-22

OAAI

Walquist, Mari Johannessen; Eilertsen, Karl-Erik; Elvevoll, Edel Oddny; Jensen, Ida-Johanne

Associations between serum taurine concentrations in mothers and neonates and the children's anthropometrics and early neurodevelopment: Results from the Seychelles Child Development Study, Nutrition Cohort 2

NEUROTOXICOLOGY

IF3.9

2023-12-01

OAAI

Beggan, Laura A.; Mulhern, Maria S.; Maehre, Hanne K.; Mcsorley, Emeir M.; Yeates, Alison J.; Zavez, Alexis; Thurston, Sally W.; Shamlaye, Conrad; van Wijngaarden, Edwin; Davidson, Philip W.; Myers, Gary J.; Strain, J. J.; Elvevoll, Edel O.

Innovating carbon-capture biotechnologies through ecosystem-inspired solutions

ONE EARTH

IF15.3

2021-01-01

OAAI

Schweitzer, Hannah; Aalto, Nerea J.; Busch, Wolfgang; Chan, Dennis Tin Chat; Chiesa, Matteo; Elvevoll, Edel O.; Gerlach, Robin; Krause, Kirsten; Mocaer, Karel; Moran, James J.; Noel, Joseph P.; Patil, Shalaka Kiran; Schwab, Yannick; Wijffels, Rene H.; Wulff, Angela; Ovreas, Lise; Bernstein, Hans C.

Cold-pressed minke whale oil reduces circulating LDL/VLDL-cholesterol, lipid oxidation and atherogenesis in apolipoprotein E-deficient mice fed a Western-type diet for 13 weeks

NUTRITION & METABOLISM

IF4.1

2018-05-04

OAAI

Walquist, Mari Johannessen; Stormo, Svein Kristian; Osterud, Bjarne; Elvevoll, Edel O.; Eilertsen, Karl-Erik

Dietary intake of cod and scallop reduces atherosclerotic burden in female apolipoprotein E-deficient mice fed a Western-type high fat diet for 13 weeks

NUTRITION & METABOLISM

IF4.1

2016-02-02

OAAI

Jensen, Ida-Johanne; Walquist, Mari; Liaset, Bjorn; Elvevoll, Edel O.; Eilertsen, Karl-Erik

Characterization of protein, lipid and mineral contents in common Norwegian seaweeds and evaluation of their potential as food and feed

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

IF3.5

2014-05-06

256

PREAI

Maehre, Hanne K.; Malde, Marian K.; Eilertsen, Karl-Erik; Elvevoll, Edel O.

Literature review: Does a common theoretical framework to implement food traceability exist?

FOOD CONTROL

IF6.3

2013-08-01

102

PREAI

Karlsen, Kine Mari; Dreyer, Bent; Olsen, Petter; Elvevoll, Edel O.

Granularity and its role in implementation of seafood traceability

JOURNAL OF FOOD ENGINEERING

IF5.8

2012-09-01

PREAI

Karlsen, Kine Mari; Dreyer, Bent; Olsen, Petter; Elvevoll, Edel O.

Nutrient evaluation of rotifers and zooplankton: feed for marine fish larvae

AQUACULTURE NUTRITION

IF3.9

2012-06-08

OAAI

Maehre, H. K.; Hamre, K.; Elvevoll, E. O.

A Wax Ester and Astaxanthin-Rich Extract from the Marine Copepod Calanus finmarchicus Attenuates Atherogenesis in Female Apolipoprotein E-Deficient Mice

JOURNAL OF NUTRITION

IF3.8

2012-03-01

OAAI

Eilertsen, Karl-Erik; Maehre, Hanne K.; Jensen, Ida J.; Devold, Hege; Olsen, Jan Ole; Lie, Reidun K.; Brox, Jan; Berg, Vivian; Elvevoll, Edel O.; Osterud, Bjarne

Composition and some quality characteristics of the longissimus muscle of reindeer in Norway compared to farmed New Zealand red deer

MEAT SCIENCE

IF6.1

2012-01-01

PREAI

Triumf, Ellen C.; Purchas, Roger W.; Mielnik, Maria; Maehre, Hanne K.; Elvevoll, Edel; Slinde, Erik; Egelandsdal, Bjorg

Health benefits of marine foods and ingredients

BIOTECHNOLOGY ADVANCES

IF12.5

2011-09-01

201

PREAI