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李

李欣 (Xin Li)

nanchang university

55H指数
617论文数
1.0W被引数
收录论文 320
发表时间
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Special Milk and Synthetic Biology: A Dual-Perspective Review of Ingredient Substitutions in Breast-Milk-Simulated Infant Formula特制牛奶与合成生物学：母乳模拟婴儿配方中成分替代的双重视角综述
errComprehensive Reviews in Food Science and Food Safety
IF14.1
err2026-07-28
err0
PREAI
errChao Zhang; Yu Qiu; Qingli Mao; Yong Wu; Xuanyi Meng; Shuangyan Zheng; Hongbing Chen; Xin Li
err分享
err收藏
The evolution of food-derived extracellular vesicles: From endogenous dietary components to intelligent food-grade delivery systems食物源性外泌体的演变：从内源性膳食成分到智能食品级递送系统
errTRENDS IN FOOD SCIENCE & TECHNOLOGY
IF15.4
err2026-07-03
err0
PREAI
errChao Zhang; Minzhi Zhou; Qingli Mao; Yong Wu; Xuanyi Meng; Shuangyan Zheng; Xin Li; Hongbing Chen
err分享
err收藏
Dietary Lactic Acid Attenuates Ovalbumin-Induced Food Allergy in Mice via Orchestrating Dendritic Cell and T Cell Immune Tolerance膳食乳酸通过调控树突状细胞和T细胞免疫耐受来减轻卵清蛋白诱导的小鼠食物过敏
errJournal of Agricultural and Food Chemistry
IF6.2
err2026-06-13
err0
PREAI
errRuofan Xie; Fan Yang; Yong Wu; Xuanyi Meng; Jinyan Gao; Zhihua Wu; Hongbing Chen; Xin Li
err分享
err收藏
Aggregation Behavior and Conformational Alteration of Zein during the pH-Driven Self-AssemblypH驱动自组装过程中醇溶蛋白的聚集行为与构象变化
errACS Food Science & Technology
IF2.8
err2026-06-03
err0
PREAI
errChunping Luo; Ping Tong; Qiang Shi; Jian Wang; Zhongliang Wang; Jinyan Gao; Xin Li; Yong Wu; Hongbing Chen
err分享
err收藏
Study On the Regulation of OVA-Induced Food Allergy Via the Gut Immune–Microbiota Axis by Milk-Derived Extracellular Vesicles研究牛奶来源的外泌体通过肠道免疫-微生物组轴对卵清蛋白诱导的食物过敏的调控
errJournal of Agricultural and Food Chemistry
IF6.2
err2026-05-30
err0
PREAI
errChao Zhang; Qingli Mao; Minzhi Zhou; Yan Chen; Anshu Yang; Zhihua Wu; Hongbing Chen; Xin Li
err分享
err收藏
Oral Introduction of Ovalbumin Suppresses Allergic Responses Independent of Local Skin Inflammation in Epicutaneously Sensitized Mice口服 Ovalbumin 抑制经皮致敏小鼠的过敏反应，且与局部皮肤炎症无关
errJournal of Agricultural and Food Chemistry
IF6.2
err2026-05-19
err0
PREAI
errYuhong Wu; Huan Wu; Qiang Shi; Shan Zhang; Yan Chen; Yong Wu; Shuangyan Zheng; Xuanyi Meng; Xin Li; Zhongliang Wang; Hongbing Chen
err分享
err收藏
Milk exosomes attenuate OVA-induced food allergy by regulating the Th1/Th2 balance and remodeling the gut microbiota牛奶外泌体通过调节Th1/Th2平衡和重塑肠道菌群来减轻OVA诱导的食物过敏
errFood & Function
IF5.4
err2026-04-23
err0
PREAI
errSiqi Fu †; Chao Zhang †; Yan Liu; Xin Ma; Ruofan Xie; Hongbing Chen; Xin Li
err分享
err收藏
Epicutaneous Exposure to Egg Ovalbumin Highlights a Potential Skin-Gut Immune-Microbiota Axis in Food Allergy Risk经皮暴露于鸡蛋卵白蛋白揭示了食物过敏风险中潜在的皮肤-肠道免疫-微生物轴
errJournal of Agricultural and Food Chemistry
IF6.2
err2026-04-21
err0
PREAI
errJingshu Wang; Xiaodong Wang; Huan Wu; Yu Qiu; Yan Chen; Jinyan Gao; Xin Li; Hongbing Chen
err分享
err收藏
Airway Exposure as Another Sensitization Route for Triggering Food Allergy Induced by Egg Ovalbumin Oral Challenge: The Potential of Lung-Gut Immune Communication气道暴露作为卵清蛋白口服激发诱导食物过敏的另一种致敏途径：肺-肠免疫通讯的潜力
errJournal of Agricultural and Food Chemistry
IF6.2
err2026-04-20
err0
PREAI
errWei Hu; Ziwen Hao; Shuangyan Zheng; Yan Chen; Yong Wu; Xuanyi Meng; Xin Li; Hongbing Chen
err分享
err收藏
Food Allergen Dose Differentially Controls the Intensity of the Developing Food Allergy Response in an Oral Sensitization-Based Murine Model食物过敏原剂量在基于口服致敏的小鼠模型中差异性地调控正在发展的食物过敏反应的强度
errJournal of Food Science
IF3.4
err2026-04-19
err0
PREAI
errQiang Shi; Fangfang Min; Yong Wu; Xin Li; Jinyan Gao; Zhongliang Wang; Hongbing Chen
err分享
err收藏
Oral Exposure to Polypropylene Microplastics Exacerbates Cow’s Milk Allergy in a Murine Model by Skewing the DCs/T-Cell Response toward Th2 Polarization聚丙烯微塑料经口暴露通过使DCs/T细胞反应向Th2极化偏移，加剧小鼠模型中的牛奶过敏。
errJournal of Agricultural and Food Chemistry
IF6.2
err2026-04-08
err0
PREAI
errQiang Shi; Zhongliang Wang; Haojie Luo; Chuang Chen; Yan Chen; Xin Li; Yanhai Xie; Shuangyan Zheng; Xuanyi Meng; Yong Wu; Jinyan Gao; Hongbing Chen
err分享
err收藏
Degree of Enzymatic Hydrolysis Determines Tolerogenic Efficacy: Partial Hydrolysis of Ovalbumin Suppresses Th2 Responses and Mast Cell Activation酶水解程度决定耐受原性效果：卵清蛋白的部分水解抑制Th2反应和肥大细胞活化
errJournal of Agricultural and Food Chemistry
IF6.2
err2026-04-02
err0
PREAI
errZhongliang Wang; Nan Chen; Yan Chen; Qiang Shi; Shuangyan Zheng; Xiaoya Wang; Fangfang Min; Xuanyi Meng; Xin Li; Jinyan Gao; Yong Wu; Ping Tong; Hongbing Chen
err分享
err收藏
Maternal dietary supplementation with 5-methyltetrahydrofolate or folic acid from B vitamins differentially programs offspring intestinal one-carbon metabolism and immune development母体补充5-甲基四氢叶酸或B族维生素中的叶酸，可差异性地编程子代肠道一碳代谢和免疫发育。
errFood Bioscience
IF5.9
err2026-03-23
err0
PREAI
errZiyi Xiong; Zihao Wang; Yan Chen; Yong Wu; Xuanyi Meng; Hongbing Chen; Xin Li
err分享
err收藏
Vitamin B12 supplementation within a maternal 5-methyltetrahydrofolate-Based diet alleviates offspring food allergy via a metabolic-immune axis维生素B12补充剂在基于母体5-甲基四氢叶酸的基础饮食中，通过代谢-免疫轴缓解子代食物过敏
errFood Bioscience
IF5.9
err2026-03-20
err0
PREAI
errZiyi Xiong; Yan Chen; Zihao Wang; Minzhi Zhou; Hongbing Chen; Xin Li
err分享
err收藏
Rice bran remodeling driven by particle-size fractionation: physicochemical, functional, microstructural, and flavor attributes由粒度分级驱动的米糠重塑：物理化学、功能、微观结构和风味属性
errJournal of Cereal Science
IF3.7
err2026-03-09
err0
PREAI
errXinwen Huang; Xin Li; Jinying Zhou; Shuilan Zhu; Wenjun Rao; Leiyan Wu; Shuai Hu; Linghua Ouyang
err分享
err收藏
Impact of Thermal Processing on Cashew Ana o 3: Multifaceted Insights into Structural Changes; IgE Binding Capacity; and In Vivo Allergenicity
errJournal of Agricultural and Food Chemistry
IF6.2
err2026-02-01
err0
PREAI
errZhongliang Wang; Dongxia Yan; Fangfang Min; Qiang Shi; Wenfeng Liu; Jian Wang; Yunpeng Shen; Shuangyan Zheng; Jinyan Gao; Xin Li; Hongbing Chen; Yong Wu
err分享
err收藏
Impact of Quercetin on the Allergenic Potential of Peanut Protein Ara h 2 During pH-Shifting槲皮素对花生蛋白Ara h 2在pH-shift处理期间致敏潜力的影响
errJournal of Agricultural and Food Chemistry
IF6.2
err2026-01-21
err0
PREAI
errKuan Gao; Qin Geng; Wenhui Zhang; Xin Li; Ping Tong; Anshu Yang; Zhihua Wu; Hongbing Chen
err分享
err收藏
Future-Proof Frameworks for Allergenicity Assessment of Novel Foods: Bridging Immunology and Bioengineering面向过敏原性评估的未来证明框架：连接免疫学与生物工程
errTrends in Food Science & Technology
IF15.4
err2026-01-01
err0
PREAI
errTianliang Bai; Chuang Chen; Chao Zhang; Huming Shao; Zhongliang Wang; Jun Lu; Xuanyi Meng; Yong Wu; Hongbing Chen; Xin Li
err分享
err收藏
Maternal Linoleic Acid Intake Disrupts Early Immune—Microbiota—Fatty Acid Programming and Increases Offspring Food Allergy Risk母体亚油酸摄入扰乱早期免疫—微生物—脂肪酸编程并增加后代食物过敏风险
errFood Bioscience
IF5.9
err2025-12-24
err0
PREAI
errTianliang Bai; Chuang Chen; Huming Shao; Fan Yang; Xing Zhang; Ping Tong; Xuanyi Meng; Yong Wu; Hongbing Chen; Xin Li
err分享
err收藏
Intranasal Mosaic H1N1 Live Attenuated Influenza Vaccine Elicits Broad Cross-Reactive Immunity and Protection Against Group 1 and 2 Influenza A Viruses鼻内接种嵌合H1N1减毒活流感疫苗可诱导对甲型流感病毒1群和2群的广谱交叉反应性免疫应答及保护作用
errMedComm
IF10.7
err2025-12-15
err0
errOAAI
errXimeng Ma; Qi Chen; Yukun Cai; Chen Chen; Jian Lu; Zhuolin Yang; Xue Han; Liangliang Wang; Xuejie Liu; Yuhang Shi; Yuhang Zhang; Li Xin; Yihao Chen; Run Ma; Wantong Pang; Tian Bai; Yuelong Shu
err分享
err收藏

研究方向

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合作学者
合作期刊
E
Eric A. Decker
H 指数: 122 · 论文数: 652
王巍 封面图
王巍 (Wei Wang)
H 指数: 112 · 论文数: 2.6K
李红 封面图
李红 (Hong Li)
H 指数: 100 · 论文数: 1.7K
T
Tsutomu Suzuki
H 指数: 98 · 论文数: 1.3K
J
Johan Garssen
H 指数: 91 · 论文数: 920
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