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M

Monika Szymańska‐Chargot

Institute of Agrophysics

37H指数
80论文数
4.5K被引数
收录论文 56
发表时间
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Acetylated hemicelluloses and esterified pectin alterations in apple cell walls during the development of two apple cultivars: Insights from FT-IR, Raman spectroscopy, and imaging乙酰化半纤维素和酯化果胶在两种苹果品种发育过程中的细胞壁变化：FT-IR、拉曼光谱及成像技术的见解
errFood Chemistry
IF9.8
err2025-08-27
err0
errOAAI
errP. Pękala; M. Szymańska-Chargot; A. Zdunek
err分享
err收藏
Isolation and Characterization of Cell Wall and Extracellular Polysaccharides from Cultures of the Mycoparasitic Strain Trichoderma koningiopsis从寄生性菌株Trichoderma koningiopsis培养物中分离和表征细胞壁及胞外多糖
errMacromolecular Bioscience
IF4.1
err2025-08-26
err0
PREAI
errArtur Nowak; Kamila Wlizło; Iwona Komaniecka; Monika Szymańska-Chargot; Artur Zdunek; Justyna Kapral-Piotrowska; Marek Stankevič; Katarzyna Tyśkiewicz; Jolanta Jaroszuk-Ściseł
err分享
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Properties of composites based on microfibrillar and nanofibrillar cellulose from apple pomace and two pairs of flavonoids–quercetin/rutin and naringin/naringenin in liposomal form基于苹果渣来源的微原纤和纳米原纤纤维素以及两种黄酮类化合物（槲皮素/芦丁和柚皮苷/柚皮素）脂质体形式的复合材料的性质
errFood Research International
IF8
err2025-08-18
err0
PREAI
errMartyna Krysa; Monika Szymańska-Chargot; Agnieszka Adamczuk; Giorgia Pertile; Magdalena Frąc; Artur Zdunek
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Functional, physicochemical properties of sodium carbonate-soluble polysaccharides from the bulbs and foliage leaves of yellow and red onion
errSCIENTIFIC REPORTS
IF3.9
err2024-11-01
err0
errOAAI
errMarciniak, Magdalena; Ciesla, Jolanta; Szymanska-Chargot, Monika; Cybulska, Justyna; Zdunek, Artur
err分享
err收藏
A determination of the composition and structure of the polysaccharides fractions isolated from apple cell wall based on FT-IR and FT-Raman spectra supported by PCA analysis
errFOOD HYDROCOLLOIDS
IF12.4
err2024-05-01
err8
PREAI
errSzymanska-Chargot, Monika; Ekala, Patrycja P.; Sieminska-Kuczer, Anna; Zdunek, Artur
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err收藏
The modified activity of prolyl 4 hydroxylases reveals the effect of arabinogalactan proteins on changes in the cell wall during the tomato ripening process
errFRONTIERS IN PLANT SCIENCE
IF4.8
err2024-03-20
err1
errOAAI
errKutyrieva-Nowak, Nataliia; Leszczuk, Agata; Ezzat, Lamia; Kaloudas, Dimitris; Zajac, Adrian; Szymanska-Chargot, Monika; Skrzypek, Tomasz; Krokida, Afroditi; Mekkaoui, Khansa; Lampropoulou, Evangelia; Kalaitzis, Panagiotis; Zdunek, Artur
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err收藏
A study of the properties of hemicelluloses adsorbed onto microfibrillar cellulose isolated from apple parenchyma从苹果薄壁组织中分离出的微原纤纤维素吸附半纤维素的性质研究
errFOOD CHEMISTRY
IF9.8
err2024-01-01
err5
errOAAI
errSzymanska-Chargot, Monika; Pekala, Patrycja; Mysliwiec, Dawid; Ciesla, Jolanta; Pieczywek, Piotr M.; Sieminska-Kuczer, Anna; Zdunek, Artur
err分享
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Influence of pectin and hemicelluloses on physical properties of bacterial cellulose
errFOOD CHEMISTRY
IF9.8
err2023-12-01
err4
errOAAI
errCybulska, Justyna; Ciesla, Jolanta; Kurzyna-Szklarek, Magdalena; Szymanska-Chargot, Monika; Pieczywek, Piotr M.; Zdunek, Artur
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Interactions between non-cellulosic plant cell wall polysaccharides and cellulose emerging from adsorption studies吸附研究中出现的非纤维素植物细胞壁多糖与纤维素之间的相互作用
errCELLULOSE
IF4.8
err2023-08-24
err11
errOAAI
errPekala, Patrycja; Szymanska-Chargot, Monika; Zdunek, Artur
err分享
err收藏
FT-IR and FT-Raman fingerprints of flavonoids - A review黄酮类化合物的ft-ir和ft-raman指纹图谱研究进展
errFOOD CHEMISTRY
IF9.8
err2022-11-01
err73
errOAAI
errKrysa, Martyna; Szymanska-Chargot, Monika; Zdunek, Artur
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Soluble Extracellular Polymeric Substances Produced by Parachlorella kessleri and Chlorella vulgaris: Biochemical Characterization and Assessment of Their Cadmium and Lead Sorption Abilities
errMOLECULES
IF4.6
err2022-10-22
err16
errOAAI
errCiempiel, Wioleta; Czemierska, Magdalena; Szymanska-Chargot, Monika; Zdunek, Artur; Wiacek, Dariusz; Jarosz-Wilkolazka, Anna; Krzeminska, Izabela
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Modification of the cell wall polysaccharides and phytochemicals of okra pods by cold plasma treatment
errFOOD HYDROCOLLOIDS
IF12.4
err2022-10-01
err11
PREAI
errZielinska, Sara; Staniszewska, Izabela; Cybulska, Justyna; Zdunek, Artur; Szymanska-Chargot, Monika; Zielinska, Danuta; Liu, Zi-Liang; Pan, Zhongli; Xiao, Hong-Wei; Zielinska, Magdalena
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Effect of fluorescence dyes on wet gluten structure studied with fluorescence and FT-Raman spectroscopies
errFOOD HYDROCOLLOIDS
IF12.4
err2022-10-01
err16
PREAI
errNawrocka, Agnieszka; Ruminska, Weronika; Szymanska-Chargot, Monika; Niewiadomski, Zbigniew; Mis, Antoni
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Phenolic acids-induced aggregation of gluten proteins. Structural analysis of the gluten network using FT-Raman spectroscopy
errJOURNAL OF CEREAL SCIENCE
IF3.7
err2022-09-01
err12
PREAI
errKlosok, Konrad; Welc, Renata; Szymanska-Chargot, Monika; Nawrocka, Agnieszka
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Effect of chemical structure of selected phenolic acids on the structure of gluten proteins
errFOOD CHEMISTRY
IF9.8
err2022-09-01
err24
PREAI
errWelc, Renata; Klosok, Konrad; Szymanska-Chargot, Monika; Nawrocka, Agnieszka
err分享
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Microencapsulated Red Powders from Cornflower Extract-Spectral (FT-IR and FT-Raman) and Antioxidant Characteristics
errMOLECULES
IF4.6
err2022-05-11
err8
errOAAI
errRozylo, Renata; Szymanska-Chargot, Monika; Zdunek, Artur; Gawlik-Dziki, Urszula; Dziki, Dariusz
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The effect of high humidity hot air impingement blanching on the changes in cell wall polysaccharides and phytochemicals of okra pods
errJOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
IF3.5
err2022-05-04
err1
PREAI
errZielinska, Sara; Staniszewska, Izabela; Cybulska, Justyna; Zdunek, Artur; Szymanska-Chargot, Monika; Zielinska, Danuta; Liu, Zi-Liang; Xiao, Hong-Wei; Pan, Zhongli; Zielinska, Magdalena
err分享
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The Influence of High-Intensity Ultrasonication on Properties of Cellulose Produced from the Hop Stems, the Byproduct of the Hop Cones Production高强度超声处理对啤酒花茎产生的纤维素特性的影响，啤酒花茎是啤酒花锥生产的副产物
errMOLECULES
IF4.6
err2022-04-19
err9
errOAAI
errSzymanska-Chargot, Monika; CieSla, Jolanta; Pekala, Patrycja; Pieczywek, Piotr M.; Oleszek, Wieslaw; Zyla, Marcin; Szkopek, Zbigniew; Zdunek, Artur
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Recent advances in interactions between polyphenols and plant cell wall polysaccharides as studied using an adsorption technique
errFOOD CHEMISTRY
IF9.8
err2022-03-01
err86
errOAAI
errSieminska-Kuczer, Anna; Szymanska-Chargot, Monika; Zdunek, Artur
err分享
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Structural properties of diluted alkali-soluble pectin from Pyrus communis L. in water and salt solutions
errCARBOHYDRATE POLYMERS
IF12.5
err2021-12-01
err8
errOAAI
errCiesla, Jolanta; Koczanska, Magdalena; Pieczywek, Piotr; Szymanska-Chargot, Monika; Cybulska, Justyna; Zdunek, Artur
err分享
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