Heather Blewett

University of Manitoba

H指数:17

被引数:1,180

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Reported Availability, Additional Cost and Use of Methods to Limit Cross-Contact of Gluten-Free Foods in Restaurants in a Canadian Large Urban Centre

报道的加拿大大型城市中心餐馆中无麸质食品交叉接触限制方法的可用性、额外成本及使用情况

Journal of Human Nutrition and Dietetics

IF2.5

2026-04-010

OAAI

The Price of Canadian Gluten-Free Staple Foods Remains More than Double and Iron Content Less than Half of Standard Foods in 2024

2024年，加拿大无麸质主食的价格仍比标准食品高出两倍以上，而铁含量不到标准食品的一半。

Plant Foods for Human Nutrition

IF3.6

2025-06-230

PRE

Patterns of alpha-linolenic acid incorporation into phospholipids in H4IIE cells

JOURNAL OF NUTRITIONAL BIOCHEMISTRY

IF4.9

2022-08-014

PRE

Alteration of the dietary methionine: Cysteine ratio modulates the inflammatory response to an inter-peritoneal injection of lipopolysaccharide in wistar rats

饮食中蛋氨酸: 半胱氨酸比例的改变调节了wistar大鼠对腹膜间注射脂多糖的炎症反应

JOURNAL OF NUTRITIONAL BIOCHEMISTRY

IF4.9

2022-04-015

PRE

Effect of Revtech thermal processing on volatile organic compounds and chemical characteristics of split yellow pea (Pisum sativum L.) flour

JOURNAL OF FOOD SCIENCE

IF3.4

2021-09-1711

PRE

The Influence of Diet and Sex on the Gut Microbiota of Lean and Obese JCR:LA-cp Rats

饮食和性别对瘦和肥胖JCR: la-cp大鼠肠道菌群的影响

MICROORGANISMS

IF4.2

2021-05-128

OAAI

Beta-Glucan From Barley Attenuates Post-prandial Glycemic Response by Inhibiting the Activities of Glucose Transporters but Not Intestinal Brush Border Enzymes and Amylolysis of Starch

大麦中的 β-葡聚糖通过抑制葡萄糖转运蛋白的活性而不是肠刷状缘酶和淀粉的淀粉分解来减弱餐后血糖反应

FRONTIERS IN NUTRITION

IF5.1

2021-04-1613

OAAI

Cost, Nutritional Content and Number of Gluten-Free Staple Foods Available in Winnipeg, Manitoba, Canada

PLANT FOODS FOR HUMAN NUTRITION

IF3.6

2021-04-067

PREAI

Effects of cyanidin 3-O-glucoside and hydrochlorothiazide on T-cell phenotypes and function in spontaneously hypertensive rats

FOOD & FUNCTION

IF5.4

2020-01-018

PREAI

Effect of milled flaxseed and storage conditions on sensory properties and selected bioactive compounds in banana and cinnamon muffins used in a clinical trial

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

IF3.5

2018-08-296

PREAI

Cyanidin 3-O-glucoside prevents the development of maladaptive cardiac hypertrophy and diastolic heart dysfunction in 20-week-old spontaneously hypertensive rats

FOOD & FUNCTION

IF5.4

2018-01-0122

PREAI

Whole Soy Flour Incorporated into a Muffin and Consumed at 2 Doses of Soy Protein Does Not Lower LDL Cholesterol in a Randomized, Double-Blind Controlled Trial of Hypercholesterolemic Adults

JOURNAL OF NUTRITION

IF3.8

2015-12-0121

OAAI

Liking of soy flour muffins over time and the impact of a health claim on willingness to consume

FOOD RESEARCH INTERNATIONAL

IF8

2015-11-0115

PREAI

A double-blind randomised controlled trial testing the effect of a barley product containing varying amounts and types of fibre on the postprandial glucose response of healthy volunteers

一项双盲随机对照试验，测试含有不同数量和类型纤维的大麦产品对健康志愿者餐后葡萄糖反应的影响

BRITISH JOURNAL OF NUTRITION

IF3

2015-04-0842

OAAI

Daily non-soy legume consumption reverses vascular impairment due to peripheral artery disease

ATHEROSCLEROSIS

IF5.7

2013-10-0130

PREAI

Consumption of buckwheat modulates the post-prandial response of selected gastrointestinal satiety hormones in individuals with type 2 diabetes mellitus

METABOLISM-CLINICAL AND EXPERIMENTAL

IF11.9

2013-07-0148

PREAI

Dietary flaxseed oil reduces adipocyte size, adipose monocyte chemoattractant protein-1 levels and T-cell infiltration in obese, insulin-resistant rats

CYTOKINE

IF3.7

2012-08-0161

PREAI

Dietary Zinc Deficiency in Rodents: Effects on T-Cell Development, Maturation and Phenotypes

NUTRIENTS

IF5

2012-06-0624

OAAI

Relationship between abnormal sperm morphology induced by dietary zinc deficiency and lipid composition in testes of growing rats

BRITISH JOURNAL OF NUTRITION

IF3

2009-02-1835

OAAI

Vaccenic acid favourably alters immune function in obese JCR:LA-cp rats

BRITISH JOURNAL OF NUTRITION

IF3

2009-02-1679

OAAI

Heather Blewett

个人简介

教育背景

工作经历

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