Eduardo Rosa - Publications, H-index & Citations

Eduardo Rosa

university of tras-os-montes & alto douro

55H指数

200论文数

9.9K被引数

收录论文 76

发表时间

Root Phenotyping: A Contribution to Understanding Drought Stress Resilience in Grain Legumes

AGRONOMY-BASEL

IF3.4

2025-03-24

OAAI

Afonso, Patricia; Castro, Isaura; Couto, Pedro; Leal, Fernanda; Carnide, Valdemar; Rosa, Eduardo; Carvalho, Marcia

Enhancing Health Benefits through Chlorophylls and Chlorophyll-Rich Agro-Food: A Comprehensive Review

MOLECULES

IF4.6

2023-07-11

OAAI

Martins, Tania; Barros, Ana Novo; Rosa, Eduardo; Antunes, Luis

Effect of Climatic Conditions, and Agronomic Practices Used in Organic and Conventional Crop Production on Yield and Nutritional Composition Parameters in Potato, Cabbage, Lettuce and Onion; Results from the Long-Term NFSC-Trials

AGRONOMY-BASEL

IF3.4

2023-04-26

OAAI

Rempelos, Leonidas; Baranski, Marcin; Sufar, Enas Khalid; Gilroy, Jenny; Shotton, Peter; Leifert, Halima; Srednicka-Tober, Dominika; Hasanaliyeva, Gultekin; Rosa, Eduardo A. S.; Hajslova, Jana; Schulzova, Vera; Cakmak, Ismail; Ozturk, Levent; Brandt, Kirsten; Seal, Chris; Wang, Juan; Schmidt, Christoph; Leifert, Carlo

Brassica oleracea Var italica by-Products Prevent Lipid Accumulation and Cell Death in a Liver Cell Model of Lipid Toxicity

NUTRIENTS

IF5

2023-02-12

OAAI

Castelao-Baptista, Jose P.; Valente, Sara A.; Canario, Sara; Oppolzer, David; Barros, Ana; Venancio, Carlos; Martins, Tania; Antunes, Luis; Sardao, Vilma A.; Rosa, Eduardo; Oliveira, Paulo J.

Opuntia ficus-indica Fruit: A Systematic Review of Its Phytochemicals and Pharmacological Activities

PLANTS-BASEL

IF4.1

2023-01-25

OAAI

Giraldo-Silva, Luis; Ferreira, Barbara; Rosa, Eduardo; Dias, Alberto C. P.

Cowpea Immature Pods and Grains Evaluation: An Opportunity for Different Food Sources

PLANTS-BASEL

IF4.1

2022-08-09

OAAI

Carvalho, Marcia; Carnide, Valdemar; Sobreira, Carla; Castro, Isaura; Coutinho, Joao; Barros, Ana; Rosa, Eduardo

An Integrative Approach to Characterize the Early Phases of Dimethylhydrazine-Induced Colorectal Carcinogenesis in the Rat

BIOMEDICINES

IF3.9

2022-02-09

OAAI

Silva-Reis, Rita; Castro-Ribeiro, Catarina; Goncalves, Mariana; Ferreira, Tiago; Pires, Maria Joao; Iglesias-Aguirre, Carlos E.; Cortes-Martin, Adrian; Selma, Maria V.; Espin, Juan Carlos; Nascimento-Goncalves, Elisabete; Moreira-Pais, Alexandra; Neuparth, Maria J.; Peixoto, Francisco; Rosa, Eduardo; Gama, Adelina; Ferreira, Rita; Oliveira, Paula A.; Faustino-Rocha, Ana I.

The Red Seaweed Grateloupia turuturu Prevents Epidermal Dysplasia in HPV16-Transgenic Mice 红海藻Grateloupia turuturu可预防HPV16-Transgenic小鼠的表皮发育不良

NUTRIENTS

IF5

2021-12-17

OAAI

Almeida, Jose; Ferreira, Tiago; Santos, Susana; Pires, Maria J.; da Costa, Rui M. Gil; Medeiros, Rui; Bastos, Margarida M. S. M.; Neuparth, Maria J.; Faustino-Rocha, Ana I.; Abreu, Helena; Pereira, Rui; Pacheco, Mario; Gaivao, Isabel; Rosa, Eduardo; Oliveira, Paula A.

Three in One: The Potential of Brassica By-Products against Economic Waste, Environmental Hazard, and Metabolic Disruption in Obesity

NUTRIENTS

IF5

2021-11-23

OAAI

Castelao-Baptista, Jose P.; Barros, Ana; Martins, Tania; Rosa, Eduardo; Sardao, Vilma A.

Influence of Baltic Agro-Environmental Conditions on Yield and Quality of Fava Bean Crops in Conventional Systems

AGRICULTURE-BASEL

IF3.6

2021-10-23

OAAI

Lepse, Liga; Vagen, Ingunn M.; Zeipina, Solvita; Torp, Torfinn; Olle, Margit; Rosa, Eduardo; Dominguez-Perles, Raul

The influence of Castanea sativa Mill. flower extract on hormonally and chemically induced prostate cancer in a rat model 栗花提取物对大鼠模型中激素和化学诱导的前列腺癌的影响

FOOD & FUNCTION

IF5.4

2021-01-01

OAAI

Nascimento-Goncalves, E.; Seixas, F.; Silva, M.; Fardilha, M.; Ferreira, R.; Neuparth, M. J.; Faustino-Rocha, A., I; Colaco, B.; Venancio, C.; Barros, L.; Ferreira, I. C. F. R.; Oliveira, M. M.; Peixoto, F.; Rosa, E.; Oliveira, P. A.

Toxicological and anti-tumor effects of a linden extract (Tilia platyphyllos Scop.) in a HPV16-transgenic mouse model

FOOD & FUNCTION

IF5.4

2021-01-01

PREAI

Ferreira, Tiago; Nascimento-Goncalves, Elisabete; Macedo, Sara; Borges, Ines; Gama, Adelina; Gil da Costa, Rui M.; Neuparth, Maria J.; Lanzarin, Germano; Venancio, Carlos; Felix, Luis; Gaivao, Isabel; Alvarado, Antonieta; Pires, Maria J.; Bastos, Margarida M. S. M.; Medeiros, Rui; Nogueira, Antonio; Barros, Lillian; Ferreira, Isabel C. F. R.; Rosa, Eduardo; Oliveira, Paula A.

Drought stress effect on polyphenolic content and antioxidant capacity of cowpea pods and seeds

JOURNAL OF AGRONOMY AND CROP SCIENCE

IF2.8

2020-10-30

PREAI

Carvalho, Marcia; Gouvinhas, Irene; Castro, Isaura; Matos, Manuela; Rosa, Eduardo; Carnide, Valdemar; Barros, Ana

Root and Agro-Morphological Traits Performance in Cowpea under Drought Stress

AGRONOMY-BASEL

IF3.4

2020-10-20

OAAI

Santos, Ricardo; Carvalho, Marcia; Rosa, Eduardo; Carnide, Valdemar; Castro, Isaura

Potential application of grape (Vitis vinifera L.) stem extracts in the cosmetic and pharmaceutical industries: Valorization of a by-product

INDUSTRIAL CROPS AND PRODUCTS

IF6.2

2020-10-01

PREAI

Leal, Carla; Gouvinhas, Irene; Santos, Rafaela A.; Rosa, Eduardo; Silva, Amelia M.; Saavedra, Maria Jose; Barros, Ana I. R. N. A.

Metalliferous conditions induce regulation in antioxidant activities, polyphenolics and nutritional quality ofMoringa oleiferaL.

INTERNATIONAL JOURNAL OF PHYTOREMEDIATION

IF3.1

2020-06-13

PREAI

Nouman, Wasif; Bashir, Tehmeena; Gul, Rehman; Gull, Tehseen; Olson, Mark E.; Shaheen, Mehak; Rosa, Eduardo; Dominguez-Perles, Raul; Soliman, Wagdi Sabir

Prediction of Phytochemical Composition, In Vitro Antioxidant Activity and Individual Phenolic Compounds of Common Beans Using MIR and NIR Spectroscopy

FOOD AND BIOPROCESS TECHNOLOGY

IF5.8

2020-05-07

PREAI

Carbas, Bruna; Machado, Nelson; Oppolzer, David; Queiroz, Marcelo; Brites, Carla; Rosa, Eduardo A. S.; Barros, Ana I. R. N. A.

Infusions of Herbal Blends as Promising Sources of Phenolic Compounds and Bioactive Properties

MOLECULES

IF4.6

2020-05-04

OAAI

Finimundy, Tiane C.; Pereira, Carla; Dias, Maria Ines; Caleja, Cristina; Calhelha, Ricardo C.; Sokovic, Marina; Stojkovic, Dejan; Carvalho, Ana Maria; Rosa, Eduardo; Barros, Lillian; Ferreira, Isabel C. F. R.

Dietary Supplementation with Chestnut (Castanea sativa) Reduces Abdominal Adiposity in FVB/n Mice: A Preliminary Study

BIOMEDICINES

IF3.9

2020-04-04

OAAI

Rodrigues, Pedro; Ferreira, Tiago; Nascimento-Goncalves, Elisabete; Seixas, Fernanda; Gil da Costa, Rui Miguel; Martins, Tania; Neuparth, Maria Joao; Pires, Maria Joao; Lanzarin, Germano; Felix, Luis; Venancio, Carlos; Ferreira, Isabel C. F. R.; Bastos, Margarida M. S. M.; Medeiros, Rui; Gaivao, Isabel; Rosa, Eduardo; Oliveira, Paula A.

Comparison of near-infrared (NIR) and mid-infrared (MIR) spectroscopy for the determination of nutritional and antinutritional parameters in common beans

FOOD CHEMISTRY

IF9.8

2020-02-01

PREAI

Carbas, Bruna; Machado, Nelson; Oppolzer, David; Ferreira, Luis; Brites, Carla; Rosa, Eduardo A. S.; Barros, Ana I. R. N. A.

研究方向