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Eugène Vorobiev

université de technologie de compiègne and sorbonne universités

78H指数
370论文数
1.7W被引数
收录论文 186
发表时间
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A nonlinear computational model for pressurized electroosmotic dewatering of liquid-saturated compressible porous media加压电渗脱水非线性计算模型：适用于液饱和可压缩多孔介质
errDrying Technology
IF2.7
err2026-05-24
err0
PREAI
errEugene Vorobiev
err分享
err收藏
Mechanical dewatering of wet compacts containing binary system of microporous particles含二元微孔颗粒体系的湿压坯的机械脱水
errSeparation and Purification Technology
IF9
err2025-11-05
err0
PREAI
errMykhaylo Petryk; Nikolai Lebovka; Dmytro Mykhalyk; Eugene Vorobiev
err分享
err收藏
Comparison of experimental and simulated behaviour of Solid-liquid expression using predictive model使用预测模型对固液压榨实验与模拟行为的比较
errSEPARATION AND PURIFICATION TECHNOLOGY
IF9
err2025-05-26
err0
PREAI
errVorobiev, Eugene; Mwatihalo, Inocencio; Ginisty, Pascal; Valat, Marc
err分享
err收藏
Simulation of membrane-assisted electroseparation of binary suspension膜辅助电泳分离二元悬浮液的模拟
errJOURNAL OF APPLIED PHYSICS
IF2.5
err2025-05-02
err0
errOAAI
errLebovka, Nikolai; Grimi, Nabil; Vorobiev, Eugene; Vygornitskii, Nikolai V.
err分享
err收藏
Pulsed Electric Field Assisted Combined Freezing of Carrot Tissue: Preliminary Vacuum Freezing Followed by Supplementary Conventional Freezing
errFOOD AND BIOPROCESS TECHNOLOGY
IF5.8
err2025-01-09
err0
errOAAI
errHuang, Yuqi; Bals, Olivier; Lebovka, Nikolai; Vorobiev, Eugene
err分享
err收藏
Analytical and numerical modelling of the effect of filter medium resistance on the mechanical dewatering of wastes and industrial filter cakes
errCHEMICAL ENGINEERING RESEARCH & DESIGN
IF3.9
err2024-01-01
err1
errOAAI
errVorobiev, Eugene
err分享
err收藏
Impact of pulsed electric field treatment on the viability of Tenebrio molitor insect biomass, and on the following pressing and drying processes
errINNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES
IF6.8
err2023-10-01
err2
errOAAI
errEl Hajj, Rachelle; Mhemdi, Houcine; Karamoko, Gaoussou; Karoui, Romdhane; Allaf, Karim; Lebovka, Nikolai; Vorobiev, Eugene
err分享
err收藏
Predictive model of constant rate expression for dewatering of semi-solid materials
errCHEMICAL ENGINEERING SCIENCE
IF4.3
err2023-05-01
err2
errOAAI
errVorobiev, Eugene
err分享
err收藏
Extraction of Valuable Biomolecules from the Microalga Haematococcus pluvialis Assisted by Electrotechnologies电技术辅助从雨生红球藻中提取有价值的生物分子
errMOLECULES
IF4.6
err2023-02-23
err7
errOAAI
errGherabli, Adila; Grimi, Nabil; Lemaire, Julien; Vorobiev, Eugene; Lebovka, Nikolai
err分享
err收藏
Mitigation of Acrylamide in Potato Chips by Pre-drying and Pulsed Electric Field Treatment
errFRONTIERS IN NUTRITION
IF5.1
err2022-07-11
err14
errOAAI
errLiu, Caiyun; Zhang, Rui; Vorobiev, Eugene; Grimi, Nabil
err分享
err收藏
High voltage electrical treatments can eco-efficiently promote the production of high added value peptides during chymotryptic hydrolysis of β-lactoglobulin
errFOOD BIOSCIENCE
IF5.9
err2022-06-01
err1
PREAI
errAgoua, Rock-Seth; Bazinet, Laurent; Thibodeau, Jacinthe; Vorobiev, Engene; Grimi, Nabil; Mikhaylin, Sergey
err分享
err收藏
Unified model for the prediction of consecutive solid-liquid filtration and expression at the constant pressure
errAICHE JOURNAL
IF4
err2021-12-23
err3
PREAI
errVorobiev, Eugene
err分享
err收藏
Effect of pulsed electric fields pretreatment on juice expression and quality of chicory
errINNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES
IF6.8
err2021-12-01
err7
PREAI
errZhang, Rui; Vorobiev, Eugene; Zhu, Zhenzhou; Grimi, Nabil
err分享
err收藏
Dead-end ultrafiltration of rich glucosinolates juice extracted from mustard defatted meal: Effects of operating conditions on permeate quality and membrane fouling
errFOOD AND BIOPRODUCTS PROCESSING
IF3.4
err2021-07-01
err1
PREAI
errHebert, Mathieu; Houcine, Mhemdi; Vorobiev, Eugene
err分享
err收藏
Purification of polyphenols from apple skins by membrane electro-filtration膜法电过滤法纯化苹果皮中的多酚
errLWT-FOOD SCIENCE AND TECHNOLOGY
IF6.6
err2021-06-01
err8
PREAI
errWang, Lu; Boussetta, Nadia; Lebovka, Nikolai; Vorobiev, Eugene
err分享
err收藏
Special issue editorial PEF research and development needs
errINNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES
IF6.8
err2021-05-01
err0
PREAI
errMahnic-Kalamiza, Samo; Vorobeiv, Eugene
err分享
err收藏
Nonlinear consolidation model for the prediction of constant pressure expression of semi-solid materials
errCHEMICAL ENGINEERING SCIENCE
IF4.3
err2021-05-01
err7
errOAAI
errVorobiev, Eugene
err分享
err收藏
Effect of combined pulsed electric energy and high pressure homogenization on selective and energy efficient extraction of bio-molecules from microalga Parachlorella kessleri
errLWT-FOOD SCIENCE AND TECHNOLOGY
IF6.6
err2021-04-01
err3
errOAAI
errZhang, Rui; Marchal, Luc; Vorobiev, Eugene; Grimi, Nabil
err分享
err收藏
Effects of pulsed electric fields and preliminary vacuum drying on freezing assisted processes in potato tissue
errFOOD AND BIOPRODUCTS PROCESSING
IF3.4
err2021-01-01
err16
errOAAI
errLiu, Caiyun; Grimi, Nabil; Bals, Olivier; Lebovka, Nikolai; Vorobiev, Eugene
err分享
err收藏
Recent insights in the impact of emerging technologies on lactic acid bacteria: A review
errFOOD RESEARCH INTERNATIONAL
IF8
err2020-11-01
err50
errOAAI
errPeng, Kaidi; Koubaa, Mohamed; Bals, Olivier; Vorobiev, Eugene
err分享
err收藏

研究方向

暂无研究方向
合作学者
合作期刊
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Francisco J. Barba
H 指数: 108 · 论文数: 991
O
Olga Martı́n-Belloso
H 指数: 101 · 论文数: 543
B
Brijesh K. Tiwari
H 指数: 97 · 论文数: 582
D
Damijan Miklavčič
H 指数: 96 · 论文数: 615
J
Jean‐Marc Nicaud
H 指数: 76 · 论文数: 356
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