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L

Lara Agnoli

Université Bourgogne Europe and Burgundy School of Business

16H指数
63论文数
652被引数
收录论文 11
发表时间
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Sustainable Innovation in Wine Packaging葡萄酒包装中的可持续发展创新
errBusiness Strategy and the Environment
IF13.3
err2026-03-22
err0
PREAI
errLara Agnoli; Azzurra Annunziata; Efi Vasileiou; Nikolaos Georgantzis
err分享
err收藏
Barriers and Drivers in the Adoption of New Genomic Techniques for Grapevines葡萄栽培中采用新一代基因组技术的障碍与驱动因素
errWINE ECONOMICS AND POLICY
IF1.6
err2025-12-01
err1
errOAAI
errAgnoli, Lara; Vasileiou, Efi; Demaria, Federica
err分享
err收藏
Who Produces Natural Wine (and Who Would Like To)?谁生产自然酒（以及谁希望生产）？
errJournal of Rural Studies
IF5.7
err2025-11-24
err0
errOAAI
errMagalie Dubois; Efi Vasileiou; Lara Agnoli; Nikolaos Georgantzis; Jean-Marie Cardebat; Jeremiás Máté Balogh; Raúl Compés Lopez; Joao Fernandes Rebelo; Luca Rossetto
err分享
err收藏
British consumer perspectives on terroir in cheese
errBRITISH FOOD JOURNAL
IF4.2
err2024-08-30
err0
PREAI
errCharters, Steve; Agnoli, Lara
err分享
err收藏
Perspectives on user engagement of satellite Earth observation for water quality management
errTECHNOLOGICAL FORECASTING AND SOCIAL CHANGE
IF13.3
err2023-04-01
err4
errOAAI
errAgnoli, Lara; Urquhart, Erin; Georgantzis, Nikolaos; Schaeffer, Blake; Simmons, Richard; Hoque, Bilqis; Neely, Merrie Beth; Neil, Claire; Oliver, Jacques; Tyler, Andrew
err分享
err收藏
The alcohol consumption of wine drinkers with the onset of Covid-19
errFOOD QUALITY AND PREFERENCE
IF4.9
err2022-06-01
err12
errOAAI
errAgnoli, Lara; Charters, Steve
err分享
err收藏
Labelling environmental and terroir attributes: Young Italian consumers' wine preferences
errJOURNAL OF CLEANER PRODUCTION
IF10
err2021-07-01
err30
PREAI
errCapitello, Roberta; Agnoli, Lara; Charters, Steve; Begalli, Diego
err分享
err收藏
Wine Consumption and Culture: A Cross-Country AnalysisJEL codes
errAPPLIED ECONOMIC PERSPECTIVES AND POLICY
IF3.4
err2020-10-25
err11
PREAI
errAgnoli, Lara; Outreville, J. Francois
err分享
err收藏
Food fraud and consumers' choices in the wake of the horsemeat scandal
errBRITISH FOOD JOURNAL
IF4.2
err2016-08-01
err53
errOAAI
errAgnoli, Lara; Capitello, Roberta; De Salvo, Maria; Longo, Alberto; Boeri, Marco
err分享
err收藏
Behind intention and behaviour: factors influencing wine consumption in a novice market意图和行为的背后: 新手市场中影响葡萄酒消费的因素
errBRITISH FOOD JOURNAL
IF4.2
err2016-03-07
err30
PREAI
errAgnoli, Lara; Capitello, Roberta; Begalli, Diego
err分享
err收藏
Drivers of high-involvement consumers' intention to buy PDO wines: Valpolicella PDO case study
errJOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
IF3.5
err2015-12-23
err12
PREAI
errCapitello, Roberta; Agnoli, Lara; Begalli, Diego
err分享
err收藏

研究方向

暂时未获取到该数据
合作学者
合作期刊
A
Andrew N. Tyler
H 指数: 51 · 论文数: 243
B
Blake A. Schaeffer
H 指数: 37 · 论文数: 138
S
Steve Charters
H 指数: 33 · 论文数: 129
A
Azzurra Annunziata
H 指数: 30 · 论文数: 84
A
Alberto Longo
H 指数: 28 · 论文数: 150
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