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Louise Dye

Psychology
H指数:43
被引数:8,592

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Building a roadmap to nutrition for Healthy Ageing: a brief report on the ILSI Europe Healthy Ageing Task Force

构建健康老龄化营养路线图:ILSI Europe健康老龄化工作组简报

2025-10-160
OAAI
The children may not be the problem: evidence of acceptance and enjoyment of higher fibre breads from choice architecture studies in school breakfast clubs

儿童可能并非问题所在:来自学校早餐俱乐部选择架构研究的证据表明,他们接受并喜欢高纤维面包。

2025-09-182
OA
Prebiotics in food and dietary supplements: a roadmap to EU health claims

食品和膳食补充剂中的益生元: 欧盟健康声明的路线图

2024-11-150
OAAI
European soybean to benefit people and the environment
2024-03-3118
OAAI
The effect of expectancy versus actual gluten intake on gastrointestinal and extra-intestinal symptoms in non-coeliac gluten sensitivity: a randomised, double-blind, placebo-controlled, international, multicentre study

预期与实际麸质摄入量对非腹腔麸质敏感性胃肠道和肠外症状的影响: 一项随机,双盲,安慰剂对照,国际,多中心研究

2024-02-0110
OAAI