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Anil Panghal

Chaudhary Charan Singh Haryana Agricultural University

36H指数
109论文数
4.4K被引数
收录论文 16
发表时间
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Sustainable food protein extraction from biomass using deep eutectic solvents: A review利用深共熔溶剂从生物量中可持续提取食品蛋白质：综述
errInternational Journal of Biological Macromolecules
IF8.5
err2025-08-27
err0
PREAI
errFizza Saleem; Prashant Anil Pawase; Oshin Sahni; Omar Bashir; Ganesh J. Bhavsar; Anil Panghal
err分享
err收藏
Ethanol from lignocellulosic biomass: pretreatment challenges and opportunities in sustainable waste management and energy Production木质纤维素生物质的乙醇：可持续废物管理和能源生产中的预处理挑战与机遇
errBiofuels, Bioproducts and Biorefining
IF0
err2025-08-12
err0
PREAI
errRavi Kumar; Nitin Kumar; Sonu Saini; Charan Singh; Pradyuman Barnwal; Anil Panghal
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err收藏
Recent advances in cellulose, chitosan, and protein-based edible films for sustainable food packaging: A comprehensive review近年来基于纤维素、壳聚糖和蛋白质的食用薄膜在可持续食品包装中的最新进展：综合评述
errInternational Journal of Biological Macromolecules
IF8.5
err2025-07-21
err0
PREAI
errPrashant Anil Pawase; Srutee Rout; Soubhagya Tripathy; Aniket M. Pathare; Prem Prakash Srivastav; Omar Bashir; Anil Panghal
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Outline of Therapeutic Potential of Different Plants Reported Against Psoriasis via In Vitro, Pre-Clinical or Clinical Studies
errPHYTOTHERAPY RESEARCH
IF6.3
err2025-01-04
err0
PREAI
errGupta, Pawan; Kalvatala, Sudhakar; Joseph, Abhinav; Panghal, Anil; Santra, Soumava
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Bioactive compounds of Aegle marmelos L., medicinal values and its food applications: A critical review
errPHYTOTHERAPY RESEARCH
IF6.3
err2020-11-06
err54
PREAI
errVenthodika, Anshid; Chhikara, Navnidhi; Mann, Sandeep; Garg, Mukesh Kumar; Sofi, Sajad Ahmad; Panghal, Anil
err分享
err收藏
Quality characterization of gluten free noodles enriched with chickpea protein isolate
errFOOD BIOSCIENCE
IF5.9
err2020-08-01
err39
PREAI
errSofi, Sajad Ahmad; Singh, Jagmohan; Chhikara, Navnidhi; Panghal, Anil; Gat, Yogesh
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Physicochemical characteristics, bioactive compounds and industrial applications of mango kernel and its products: A review
errCOMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY
IF14.1
err2020-07-22
err84
errOAAI
errMwaurah, Peter Waboi; Kumar, Sunil; Kumar, Nitin; Panghal, Anil; Attkan, Arun Kumar; Singh, Vijay Kumar; Garg, Mukesh Kumar
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Bioactive compounds, nutritional benefits and food applications of colored wheat: a comprehensive review彩色小麦的生物活性化合物，营养价值和食品应用: 综合评述
errCRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
IF8.8
err2020-07-20
err77
PREAI
errSaini, Praveen; Kumar, Nitin; Kumar, Sunil; Mwaurah, Peter Waboi; Panghal, Anil; Attkan, Arun Kumar; Singh, Vijay Kumar; Garg, Mukesh Kumar; Singh, Vijay
err分享
err收藏
Novel oil extraction technologies: Process conditions, quality parameters, and optimization新型采油技术: 工艺条件，质量参数和优化
errCOMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY
IF14.1
err2019-12-04
err124
errOAAI
errMwaurah, Peter Waboi; Kumar, Sunil; Kumar, Nitin; Attkan, Arun Kumar; Panghal, Anil; Singh, Vijay Kumar; Garg, Mukesh Kumar
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Nutritional, phytochemical, functional and sensorial attributes of Syzygium cumini L. pulp incorporated pasta
errFOOD CHEMISTRY
IF9.8
err2019-08-01
err50
PREAI
errPanghal, Anil; Kaur, Ravinder; Janghu, Sandeep; Sharma, Poorva; Sharma, Paras; Chhikara, Navnidhi
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Cassava toxicity, detoxification and its food applications: a review
errTOXIN REVIEWS
IF2.4
err2019-01-16
err32
PREAI
errPanghal, Anil; Munezero, Claudia; Sharma, Paras; Chhikara, Navnidhi
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err收藏
Bioactive compounds of beetroot and utilization in food processing industry: A critical review甜菜根的生物活性化合物及其在食品加工业中的应用: 严格审查
errFOOD CHEMISTRY
IF9.8
err2019-01-01
err291
PREAI
errChhikara, Navnidhi; Kushwaha, Komal; Sharma, Paras; Gat, Yogesh; Panghal, Anil
err分享
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Potential non-dairy probiotic products - A healthy approach
errFOOD BIOSCIENCE
IF5.9
err2018-02-01
err184
PREAI
errPanghal, Anil; Janghu, Sandeep; Virkar, Kiran; Gat, Yogesh; Kumar, Vikas; Chhikara, Navnidhi
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err收藏
Bioactive compounds and pharmacological and food applications of Syzygium cumini - a review
errFOOD & FUNCTION
IF5.4
err2018-01-01
err97
PREAI
errChhikara, Navnidhi; Kaur, Ravinder; Jaglan, Sundeep; Sharma, Paras; Gat, Yogesh; Panghal, Anil
err分享
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Citrus medica: nutritional, phytochemical composition and health benefits - a review
errFOOD & FUNCTION
IF5.4
err2018-01-01
err117
PREAI
errChhikara, Navnidhi; Kour, Ragni; Jaglan, Sundeep; Gupta, Pawan; Gat, Yogesh; Panghal, Anil
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Dietary impact on esophageal cancer in humans: a review
errFOOD & FUNCTION
IF5.4
err2018-01-01
err54
PREAI
errSardana, Rachna Khosla; Chhikara, Navnidhi; Tanwar, Beenu; Panghal, Anil
err分享
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研究方向

暂时未获取到该数据
合作学者
合作期刊
V
Vijay Singh
H 指数: 53 · 论文数: 399
V
Vikas Kumar
H 指数: 41 · 论文数: 250
P
Prem Prakash Srivastav
H 指数: 38 · 论文数: 244
S
Sundeep Jaglan
H 指数: 31 · 论文数: 125
N
Navnidhi Chhikara
H 指数: 31 · 论文数: 81
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