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Francesco Cacciola

University of Messina

45H指数
92论文数
6.8K被引数
收录论文 92
发表时间
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Current knowledge and advances in the use of essential oils as bioinsecticides against a major pest of stored and postharvest commodities Tribolium confusum: a systematic review关于将精油用作生物杀虫剂对抗主要仓储和产后商品害虫赤拟谷盗的系统综述
errCrop Protection
IF2.5
err2026-06-07
err0
errOAAI
errRachid Jbilou; Houssam Annaz; Francesco Cacciola; Taoufik Belechheb; Matteo Radice; Reinier Abreu-Naranjo; Ayoub Kounnoun; Noureddin Bouayad; Kacem Rharrabe
err分享
err收藏
Exploring Bioactive Polyphenolic Compounds in Food and Natural Real-World Samples II: Molecular Diversity, Functionality, and Future Directions
errMolecules
IF4.6
err2026-02-04
err0
errOAAI
errFrancesco Cacciola; Katia Arena
err分享
err收藏
Innovative transition from traditional pyrolysis to catalytic pyrolysis for bioenergy: Optimizing bio-oil production from renewable biomass创新性从传统热解过渡到催化热解以用于生物能源：优化可再生生物质生物油的制备
errBiomass and Bioenergy
IF5.8
err2025-12-18
err0
errOAAI
errHammadi El Farissi; Anass Choukoud; Achraf El Kasmi; Bouchaib Manoun; Francesco Cacciola; Tarik Chafik; Manuel Garcia Perez
err分享
err收藏
Phytochemical, Ethnobotanical, Pharmacological, and Toxicological Profile of Globularia alypum L.: A Comprehensive Review球花属植物Globularia alypum L.的植物化学、民族植物学、药理学和毒理学特性：一项综合性综述
errPlants 2025, Vol. 14, Page 3641
IF4.1
err2025-11-29
err0
errOAAI
errFadoua Asraoui; Mariem Ben-Said; Nabila El Mansouri; Imane Bakkali; El Hassan Sakar; Mohamed Bakha; Noemí Ortiz-Liébana; Francesco Cacciola; Adnane Louajri; Miguel Palma Lovillo; Jamal Brigui; Fouad El Mansouri
err分享
err收藏
LSS and QSRR Combined Modelling for Mechanistic Elucidation of Phenolic Compound Retention under Diverse Reversed-Phase ConditionsLSS和QSRR联合建模用于阐明酚类化合物在不同反相条件下的保留机制
errAnalytica Chimica Acta
IF6
err2025-10-20
err0
errOAAI
errRoberto Laganà Vinci; Michal Kašpar; Francesco Cacciola; Luigi Mondello; Petr Česla
err分享
err收藏
Stability and thermophysical properties of PAO-Based nanofluids with MWCNTs, nano-MoS2 and their hybrid formulations for thermal applicationsPAO基纳米流体及其与MWCNTs、nano-MoS2及其复合配方的稳定性与热物理性质研究（热应用领域）
errChemical Engineering Science
IF4.3
err2025-09-07
err0
PREAI
errSanae Bayou; Chaouki El Moujahid; Hammadi El Farissi; Claudia Roman; Francesco Cacciola; Tarik Chafik
err分享
err收藏
Potential of Natural Sheep Casings Waste as a Sole Nitrogen Source for the Marine Microalga Scenedesmus rubescens MDP19 Growth and Lipid Production天然羊肠衣废弃物作为海洋微藻 *Scenedesmus rubescens* MDP19 生长和脂质生产的唯一氮源的潜力
errrecycling
IF0
err2025-07-28
err0
errOAAI
errSanaa Ouzakar; Nadia Skali Senhaji; Francesca Rigano; Cinzia Cafarella; Francesco Cacciola; Luigi Mondello; Jamal Abrini
err分享
err收藏
Role of Vitamin D Status and Alterations in Gut Microbiota Metabolism in Fibromyalgia-Associated Chronic Inflammatory Pain维生素d状态和肠道菌群代谢改变在纤维肌痛相关慢性炎性痛中的作用
errBIOMEDICINES
IF3.9
err2025-01-09
err0
errOAAI
errSaija, Caterina; Bertuccio, Maria Paola; Scoglio, Alberto; Macaione, Vincenzo; Cacciola, Francesco; Micalizzi, Giuseppe; Caccamo, Daniela; Muscoli, Carolina; Curro, Monica
err分享
err收藏
Unveiling the Mineral and Sugar Richness of Moroccan Honeys: A Study of Botanical Origins and Quality Indicators
errMOLECULES
IF4.6
err2025-01-02
err0
errOAAI
errAbeslami, Azzedine; El Farissi, Hammadi; Cacciola, Francesco; El Bachiri, Ali; Sindic, Mariane; Fauconnier, Marie-Laure; Bruneau, Etienne; Talhaoui, Abdelmonaem
err分享
err收藏
Phytochemical profile, antioxidant screening, and antidiabetic effect of pink pepper (Schinus terebinthifolius Raddi) leaves in diabetic mice
errJOURNAL OF AGRICULTURE AND FOOD RESEARCH
IF6.2
err2024-12-01
err1
errOAAI
errZouaoui, Zakia; Laabar, Abdelmounaim; Ennoury, Abdelhamid; Kabach, Imad; Mondello, Luigi; Cacciola, Francesco; Taghzouti, Khalid; Nhiri, Mohamed; Nhiri, Naima
err分享
err收藏
Determination of pesticide residues in five different corn-based products using a single and simple solid-liquid - liquid extraction without clean-up steps followed by comprehensive two-dimensional liquid chromatography coupled to tandem mass spectrometry
errMICROCHEMICAL JOURNAL
IF5.1
err2024-10-01
err3
errOAAI
errArena, Katia; Martin-Pozo, Laura; Vinci, Roberto Lagana; Cacciola, Francesco; Dugo, Paola; Mondello, Luigi
err分享
err收藏
A comprehensive review on anthocyanin-rich foods: Insights into extraction, medicinal potential, and sustainable applications对富含花青素的食品的全面审查: 对提取，药用潜力和可持续应用的见解
errJOURNAL OF AGRICULTURE AND FOOD RESEARCH
IF6.2
err2024-09-01
err2
errOAAI
errLakshmikanthan, Mythileeswari; Muthu, Sakthivel; Krishnan, Kathiravan; Altemimi, Ammar B.; Haider, Noor N.; Govindan, Lakshmanan; Selvakumari, Jeyaperumal; Alkanan, Zina. T.; Cacciola, Francesco; Francis, Yuvaraj Maria
err分享
err收藏
Phytochemical Investigations, Antioxidant and Insecticidal Properties of Essential Oil and Extracts from the Aerial Parts of Pelargonium graveolens from Morocco
errMOLECULES
IF4.6
err2024-08-26
err3
errOAAI
errM'hamdi, Zakya; Davi, Federica; Elhourri, Mohammed; Amechrouq, Ali; Mondello, Fabio; Cacciola, Francesco; Vinci, Roberto Lagana; Mondello, Luigi; Miceli, Natalizia; Taviano, Maria Fernanda
err分享
err收藏
Prediction of retention data of phenolic compounds by quantitative structure retention relationship models under reverse-phase liquid chromatography反相液相色谱下定量结构保留关系模型预测酚类化合物保留数据
errJOURNAL OF CHROMATOGRAPHY A
IF4
err2024-08-01
err4
errOAAI
errVinci, Roberto Lagana; Arena, Katia; Rigano, Francesca; Cacciola, Francesco; Dugo, Paola; Mondello, Luigi
err分享
err收藏
Traditional and modern extraction methods for Pistacia lentiscus essential oil
errSUSTAINABLE CHEMISTRY AND PHARMACY
IF5.8
err2024-08-01
err4
errOAAI
errBeraich, Abdessamad; El Farissi, Hammadi; Belbachir, Yousra; Cacciola, Francesco; Yahyaoui, Meryem Idrissi; Choukoud, Anass; Talhaoui, Abdelmonaem
err分享
err收藏
Potential of Sorghum Seeds in Alleviating Hyperglycemia, Oxidative Stress, and Glycation Damage
errMOLECULES
IF4.6
err2024-07-23
err0
errOAAI
errBen El Mahdi, Nora; Lemee, Laurent; Remaury, Quentin Blancart; Eloy, Lilian; Nhiri, Naima; Lakhssassi, Naoufal; Cacciola, Francesco; Nhiri, Mohamed
err分享
err收藏
Trends, Recent Advances, and Application of Pulsed Electric Field in Food Processing: A Review
errCHEMBIOENG REVIEWS
IF6.2
err2024-07-22
err2
errOAAI
errAlkanan, Zina T.; Altemimi, Ammar B.; Younis, Mohamed Ibrahim; Ali, Marwa Rashad; Cacciola, Francesco; Abedelmaksoud, Tarek Gamal
err分享
err收藏
Effects of Microwave Utilization on the Color Properties of Food: A Review
errCHEMBIOENG REVIEWS
IF6.2
err2024-03-22
err3
PREAI
errAlkanan, Zina T.; Altemimi, Ammar B.; Hassan, Nora Ali; Didar, Zohreh; Hesarinejad, Mohammad Ali; Salama, Nadia Abdel Rahman; Al-Hashimi, Alaa Ghazi; Cacciola, Francesco; Abedelmaksoud, Tarek Gamal
err分享
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Phenolic Compound, Antioxidant, Antibacterial, and In Silico Studies of Extracts from the Aerial Parts of Lactuca saligna L.酚类化合物，抗氧化剂，抗菌剂以及对Lactuca saligna L的地上部分提取物的计算机研究。
errMOLECULES
IF4.6
err2024-01-25
err5
errOAAI
errBouymajane, Aziz; Filali, Fouzia Rhazi; Moujane, Soumia; El Majdoub, Yassine Oulad; Otzen, Philipp; Channaoui, Souhail; Ed-Dra, Abdelaziz; Bouddine, Toufik; Sellam, Khalid; Boughrous, Ali Ait; Miceli, Natalizia; Altemimi, Ammar B.; Cacciola, Francesco
err分享
err收藏
Valorization of citrus waste for circular economy: A case study on bergamot pomace as sorbent for Cd2+ removal and source of added value compounds
errMICROCHEMICAL JOURNAL
IF5.1
err2023-10-01
err5
errOAAI
errIrto, Anna; Raccuia, Salvatore Giovanni Michele; Lando, Gabriele; De Stefano, Concetta; Arena, Katia; Salerno, Tania Maria Grazia; Pettignano, Alberto; Cacciola, Francesco; Mondello, Luigi; Cardiano, Paola
err分享
err收藏

研究方向

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合作学者
合作期刊
E
Ettore Novellino
H 指数: 82 · 论文数: 1.1K
L
Luigi Mondello
H 指数: 72 · 论文数: 867
P
Paola Dugo
H 指数: 69 · 论文数: 511
M
Miguel Herrero
H 指数: 65 · 论文数: 355
G
Guido Flamini
H 指数: 60 · 论文数: 799
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