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C

Cecilia Tullberg

faculty of engineering (lth)

12H指数
38论文数
464被引数
收录论文 19
发表时间
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Acinetobacter guillouiae, a lipolytic strain isolated from sludge capable of partially depolymerising polyethylene terephthalate: genomic, proteomic, and biochemical insights恶臭假单胞菌（Acinetobacter guillouiae），一种从污泥中分离的具有部分降解聚对苯二甲酸乙二醇酯能力的脂肪酶菌株：基因组学、蛋白质组学和生物化学见解
errBMC Microbiology
IF4.2
err2026-08-26
err0
errOAAI
errNaheed Akhtar; Afef Najjari; Anna Magnone; Esma Ceylan Yerebakan; Katja Bernfur; Cecilia Tullberg; Muhammad Siddique Awan; Zahid Majeed; Carl Grey; Baozhong Zhang; Javier A. Linares-Pastén
err分享
err收藏
CHLOROPLAST LIPID-REMODELING PROTEIN 23 functions during cold acclimation in Arabidopsis thaliana拟南芥中叶绿体脂质重塑蛋白23在冷驯化过程中的功能
errPlant Physiology
IF6.9
err2026-03-01
err0
PREAI
errLo, Wing Tung; Winkler, Denise; Munch, Maximilian; Lehmann, Martin; Steiner, Kira; Bolter, Bettina; Gamb, Cornelius; Tullberg, Cecilia; Grey, Carl; Kleine, Tatjana; Abdel-Salam, Eslam; Ebel, Katharina W.; Neuhaus, H. Ekkehard; Buyuktas, Deren; de Vries, Sophie; Kunz, Hans-Henning; Leister, Dario; Schwenkert, Serena
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Long-term storage of oat (Avena sativa) flour – an investigation of hydrolytic and oxidative rancidification
errFood Chemistry
IF9.8
err2026-01-26
err0
errOAAI
errLars Dahlgren; Chinnu Ann Jaison; Jenny Lindberg Yilmaz; Olof Olsson; Cecilia Tullberg; Sofia Marmon
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Oat (Avena sativa) Kernel Hullability Is Associated With Seed Health: Linking Morphological, Calorimetric, and Volatile Markers燕麦(Avena sativa)种仁去壳性与其种子健康相关：连接形态学、量热法和挥发性标记物
errCEREAL CHEMISTRY
IF2.5
err2025-09-01
err0
errOAAI
errShah, Syed Rehmat Ullah; Dahlgren, Lars; Herrmann, Anke M.; Tullberg, Cecilia; Grey, Carl; Engstrom, Lena; Jonsson, Anders; Wetterlind, Johanna
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Polar Lipid and Fatty Acid Profiles of Oat Groats Substantially Influenced by Field Management: A Comparison of Cultivars, Sowing Times and Fertilizer Composition燕麦粒的极性脂质和脂肪酸谱显著受田间管理的影响：品种、播种时间和肥料组成的比较
errplant cell and environment
IF0
err2025-07-22
err0
errOAAI
errSyed Rehmat Ullah Shah; Lena Engström; Carl Grey; Anders Jonsson; Johanna Wetterlind; Cecilia Tullberg
err分享
err收藏
Induced high viscosity-milkshake reduces energy intake at lunch without a substantial compromise in lipid digestion
errFOOD QUALITY AND PREFERENCE
IF4.9
err2025-07-01
err0
PREAI
errKasprzak, Miroslaw M.; Pajak, Paulina; Tullberg, Cecilia; Krystyjan, Magdalena; Lett, Aaron M.; Hetherington, Marion M.
err分享
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Self-assembly properties of enzymatically treated oat oil酶处理燕麦油的自组装特性
errFOOD HYDROCOLLOIDS
IF12.4
err2025-06-19
err0
errOAAI
errGladkauskas, Eimantas; Gilbert, Jennifer; Humphreys, Ben; Diaz, Scott Montalvo; Canaveras, Anna Maria Pina; Terry, Ann; Yilmaz, Jenny Lindberg; Nylander, Tommy; Adlercreutz, Patrick; Tullberg, Cecilia
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The role of antibiotic-derived mycobacterial vesicles in tuberculosis pathogenesis
errSCIENTIFIC REPORTS
IF3.9
err2024-11-15
err0
errOAAI
errDavids, C. J.; Umashankar-Rao, K.; Kassaliete, J.; Ahmadi, S.; Happonen, L.; Welinder, C.; Tullberg, C.; Grey, C.; Puthia, M.; Godaly, Gabriela
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Rancidity development in oat during industrial processing
errLWT-FOOD SCIENCE AND TECHNOLOGY
IF6.6
err2024-07-01
err2
errOAAI
errPalsson, David; Penttinen, Henna; Malmberg, Christian; Adlercreutz, Patrick; Tullberg, Cecilia
err分享
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Closing the loop for poly(butylene-adipate-co-terephthalate) recycling: depolymerization, monomers separation, and upcycling
errGREEN CHEMISTRY
IF9.2
err2024-01-01
err7
errOAAI
errIsmail, Mohamed; Abouhmad, Adel; Warlin, Niklas; Pyo, Sang-Hyun; Orn, Oliver Englund; Al-Rudainy, Basel; Tullberg, Cecilia; Zhang, Baozhong; Hatti-Kaul, Rajni
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Marine PET Hydrolase (PET2): Assessment of Terephthalate- and Indole-Based Polyester Depolymerization
errCATALYSTS
IF4
err2023-08-24
err0
errOAAI
errWagner-Egea, Paula; Aristizabal-Lanza, Lucia; Tullberg, Cecilia; Wang, Ping; Bernfur, Katja; Grey, Carl; Zhang, Baozhong; Linares-Pasten, Javier A.
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Non-inhibitory levels of oxygen during cultivation increase freeze-drying stress tolerance in Limosilactobacillus reuteri DSM 17938
errFRONTIERS IN MICROBIOLOGY
IF4.5
err2023-04-14
err7
errOAAI
errRao, Nikhil Seshagiri; Ermann Lundberg, Ludwig; Tomasson, Julia; Tullberg, Cecilia; Brink, Daniel P.; Palmkron, Shuai Bai; van Niel, Ed W. J.; Hakansson, Sebastian; Carlquist, Magnus
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Pro-oxidative activity of trout and bovine hemoglobin during digestion using a static in vitro gastrointestinal model
errFOOD CHEMISTRY
IF9.8
err2022-11-01
err8
errOAAI
errWu, Haizhou; Tullberg, Cecilia; Ghirmai, Semhar; Undeland, Ingrid
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INFOGEST inter-laboratory recommendations for assaying gastric and pancreatic lipases activities prior to in vitro digestion studies
errJOURNAL OF FUNCTIONAL FOODS
IF4
err2021-07-01
err31
errOAAI
errGrundy, Myriam M. L.; Abrahamse, Evan; Almgren, Annette; Alminger, Marie; Andres, Ana; Ariens, Renata M. C.; Bastiaan-Net, Shanna; Bourlieu-Lacanal, Claire; Brodkorb, Andre; Bronze, Maria R.; Comi, Irene; Couedelo, Leslie; Dupont, Didier; Durand, Annie; El, Sedef N.; Grauwet, Tara; Heerup, Christine; Heredia, Ana; Garcia, Marcos R. Infantes; Jungnickel, Christian; Klosowska-Chomiczewska, Ilona E.; Letisse, Marion; Macierzanka, Adam; Mackie, Alan R.; McClements, David J.; Menard, Olivia; Meynier, Anne; Michalski, Marie-Caroline; Mulet-Cabero, Ana-Isabel; Mullertz, Anette; Perello, Francina M. Payeras; Peinado, Irene; Robert, Melina; Secouard, Sebastien; Serra, Ana T.; Silva, Sandra D.; Thomassen, Gabriel; Tullberg, Cecilia; Undeland, Ingrid; Vaysse, Carole; Vegarud, Gerd E.; Verkempinck, Sarah H. E.; Viau, Michelle; Zahir, Mostafa; Zhang, Ruojie; Carriere, Frederic
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Oxidation of marine oils during in vitro gastrointestinal digestion with human digestive fluids - Role of oil origin, added tocopherols and lipolytic activity
errFOOD CHEMISTRY
IF9.8
err2019-01-01
err45
errOAAI
errTullberg, Cecilia; Vegarud, Gerd; Undeland, Ingrid
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Effects of Marine Oils, Digested with Human Fluids, on Cellular Viability and Stress Protein Expression in Human Intestinal Caco-2 Cells
errNUTRIENTS
IF5
err2017-11-04
err5
errOAAI
errTullberg, Cecilia; Vegarud, Gerd; Undeland, Ingrid; Scheers, Nathalie
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Formation of reactive aldehydes (MDA, HHE, HNE) during the digestion of cod liver oil: comparison of human and porcine in vitro digestion models (vol 7, pg 1401, 2016)
errFOOD & FUNCTION
IF5.4
err2017-01-01
err2
errOAAI
errTullberg, Cecilia; Larsson, Karin; Carlsson, Nils-Gunnar; Comi, Irene; Scheers, Nathalie; Vegarud, Gerd; Undeland, Ingrid
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Malondialdehyde and 4-hydroxy-2-hexenal are formed during dynamic gastrointestinal in vitro digestion of cod liver oils
errFOOD & FUNCTION
IF5.4
err2016-01-01
err23
errOAAI
errLarsson, Karin; Tullberg, Cecilia; Alminger, Marie; Havenaar, Robert; Undeland, Ingrid
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Formation of reactive aldehydes (MDA, HHE, HNE) during the digestion of cod liver oil: comparison of human and porcine in vitro digestion models
errFOOD & FUNCTION
IF5.4
err2016-01-01
err56
errOAAI
errTullberg, Cecilia; Larsson, Karin; Carlsson, Nils-Gunnar; Comi, Irene; Scheers, Nathalie; Vegarud, Gerd; Undeland, Ingrid
err分享
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研究方向

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