Yang Gao - Publications, H-index & Citations

Yang Gao

green food processing and storage provincial engineering laboratory

20H指数

99论文数

1.3K被引数

收录论文 21

发表时间

Unveiling structural evolution during high-moisture extrusion of soy protein isolate-wheat gluten systems with soy dietary fiber: A sudden shutdown-based study 揭示添加大豆膳食纤维的 soy protein isolate-wheat gluten 系统在高水分挤压过程中的结构演变：一项基于突然停机的研究

Food Chemistry

IF9.8

2025-11-20

PREAI

Ruqi Guo; Haojia Zhang; Yang Gao; Zihan Wang; Yinlin Wang; Ying Zhu; Linlin Liu; Xiuqing Zhu

Transition cavity structure and SPI-WG ratios mediated the porous fibrous structural morphology changes of high-moisture extrudates 过渡腔结构和SPI-WG比率介导了高水分挤压物多孔纤维结构形态的变化。

Food Research International

IF8

2025-10-28

PREAI

Yang Gao; Yihan Song; Ying Zhu; Yuyang Huang; Linlin Liu; Lianzhou Jiang; Xiuqing Zhu

Multi-Protein Meat Analogues Prepared by High Moisture Extrusion: The Effect of Protein Interaction on Their Structure and Quality 高水分挤压制备的多蛋白肉类仿制品：蛋白质相互作用对其结构和品质的影响

Journal of Food Science

IF3.4

2025-09-27

PREAI

Zhouliang Sun; Wanhui Zhang; Mengyuan Sun; Dan Li; Chengfu Chang; Yang Gao; Qiuping Yang; Yang Li; Huanyu Zheng

Semi-supervised cross-modality person re-identification based on pseudo label learning 基于伪标签学习的半监督跨模态行人重识别

Image and Vision Computing

IF4.2

2025-06-16

PREAI

Fei Wu; Ruixuan Zhou; Yang Gao; Yujian Feng; Qinghua Huang; Xiao-Yuan Jing

Physicochemical modulation of soy-hemp-wheat protein meat analogues prepared by high-moisture extrusion using transglutaminase 通过转谷氨酰胺酶对高水分挤压制备的大豆-大麻-小麦蛋白肉制品模拟物的物理化学改性

FOOD RESEARCH INTERNATIONAL

IF8

2025-05-01

PREAI

Sun, Zhouliang; Zhang, Wanhui; Zhang, Fengkai; Chiu, Ivy; Li, Dan; Wu, Xinghui; Yang, Tianxi; Gao, Yang

Ready meals that look hot increase consumers' willingness to pay for plant-based options 看起来很热的即食餐增加了消费者购买植物性食品的意愿

FOOD QUALITY AND PREFERENCE

IF4.9

2024-12-01

OAAI

Zhang, Tianyi; Gao, Yang; Spence, Charles

Effects of soybean insoluble dietary fiber and CaCl2 on the structure and properties of low-moisture extruded products 大豆不溶性膳食纤维和CaCl2对低水分挤压制品结构和性能的影响

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

IF3.5

2024-10-26

PREAI

Lian, Wentao; Gao, Yang; Zhang, Haojia; Zhang, Tian; Qu, Min; Zhu, Ying; Huang, Yuyang; Zhu, Xiuqing

Low-moisture extruded mung bean protein isolate and wheat gluten: Structure, techno-functional characteristics and establishment of rehydration kinetics of the products

LWT-FOOD SCIENCE AND TECHNOLOGY

IF6.6

2024-10-01

OAAI

Guo, Ruqi; Sun, Bingyu; Zhu, Ying; Gao, Yang; Liu, Linlin; Huang, Yuyang; Zhu, Xiuqing

Railway Intrusion Detection Based on Machine Vision: A Survey, Challenges, and Perspectives 基于机器视觉的铁路入侵检测: 综述、挑战与展望

IEEE TRANSACTIONS ON INTELLIGENT TRANSPORTATION SYSTEMS

IF8.4

2024-07-01

PREAI

Cao, Zhiwei; Qin, Yong; Jia, Limin; Xie, Zhengyu; Gao, Yang; Wang, Yaguan; Li, Ping; Yu, Zujun

Mechanism of L-cysteine-induced fibrous structural changes of soybean protein at different high-moisture extrusion zones

INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

IF8.5

2024-05-01

PREAI

Gao, Yang; Lian, Wentao; Zhang, Haojia; Zhu, Ying; Huang, Yuyang; Liu, Linlin; Zhu, Xiuqing

Moving toward smart breeding: A robust amodal segmentation method for occluded Oudemansiella raphanipes cap size estimation 走向智能育种: 一种用于闭塞的拉斐斯氏菌帽大小估计的稳健的单峰分割方法

COMPUTERS AND ELECTRONICS IN AGRICULTURE

IF8.9

2024-05-01

PREAI

Yin, Hua; Wei, Quan; Gao, Yang; Hu, Haijing; Wang, Yinglong

Structurally-Constrained Unsupervised Deep Learning for Seismic High-Resolution Reconstruction

IEEE TRANSACTIONS ON GEOSCIENCE AND REMOTE SENSING

IF8.6

2024-01-01

PREAI

Wang, Yongxiao; Xu, Jingyi; Zhao, Zhencong; Gao, Yang; Zhang, Hao

Deep learning for high-resolution multichannel seismic impedance inversion

GEOPHYSICS

IF3.2

2023-12-28

PREAI

Gao, Yang; Li, Hao; Li, Guofa; Wei, Pengpeng; Zhang, Huiqing

Effect of polysaccharides on the rheological behaviour of soy-wheat protein aggregation and conformational changes during high-moisture extrusion

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

IF3.5

2023-05-11

OAAI

Wang, Fengqiujie; Lian, Wentao; Gu, Xuelian; Zhang, Haojia; Gao, Yang; Lu, Mingshou; Zhu, Ying; Huang, Yuyang; Sun, Ying; Zhu, Xiuqing

High-moisture extrusion cooking on soybean-wheat protein mixtures: Effect of sodium alginate/xanthan gum/maltodextrin on promoting a fibrous structure

FRONTIERS IN NUTRITION

IF5.1

2023-01-09

OAAI

Wang, Fengqiujie; Gao, Yang; Gu, Xuelian; Luan, Binyu; Zhu, Ying; Huang, Yuyang; Zhu, Xiuqing

Occluded Visible-Infrared Person Re-Identification

IEEE TRANSACTIONS ON MULTIMEDIA

IF9.7

2023-01-01

PREAI

Feng, Yujian; Ji, Yimu; Wu, Fei; Gao, Guangwei; Gao, Yang; Liu, Tianliang; Liu, Shangdong; Jing, Xiao-Yuan; Luo, Jiebo

Deep Learning Vertical Resolution Enhancement Considering Features of Seismic Data 考虑地震数据特征的深度学习垂直分辨率增强

IEEE TRANSACTIONS ON GEOSCIENCE AND REMOTE SENSING

IF8.6

2023-01-01

PREAI

Gao, Yang; Zhao, Dongfeng; Li, Tinghui; Li, Guofa; Guo, Shuwen

Incorporating Structural Constraint Into the Machine Learning High-Resolution Seismic Reconstruction

IEEE TRANSACTIONS ON GEOSCIENCE AND REMOTE SENSING

IF8.6

2022-01-01

PREAI

Gao, Yang; Zhang, Jialiang; Li, Hao; Li, Guofa

Abnormal detection technology of industrial control system based on transfer learning

APPLIED MATHEMATICS AND COMPUTATION

IF3.4

2022-01-01

PREAI

Wang, Weiping; Wang, Chunyang; Wang, Zhen; Yuan, Manman; Luo, Xiong; Kurths, Juergen; Gao, Yang

Abnormal flow detection in industrial control network based on deep reinforcement learning 基于深度强化学习的工控网络异常流量检测

APPLIED MATHEMATICS AND COMPUTATION

IF3.4

2021-11-01

PREAI

Wang, Weiping; Guo, Junjiang; Wang, Zhen; Wang, Hao; Cheng, Jun; Wang, Chunyang; Yuan, Manman; Kurths, Juergen; Luo, Xiong; Gao, Yang

研究方向