Arsenio Muñoz de la Peña

universidad de extremadura

H指数:44

被引数:5,816

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Applying multivariate curve resolution modelling combined with discriminant tools on near-infrared spectra for distinguishing between cheese varieties and stages of ripening

MICROCHEMICAL JOURNAL

IF5.1

2024-09-010

OAAI

Quantitation of three benzimidazole compounds in milk combining effervescence-assisted dispersive liquid-liquid microextraction with electrochemical detection using carbon nanotube-electropolymerized L-DOPA modified sensor

MICROCHEMICAL JOURNAL

IF5.1

2024-06-012

PRE

Fiber optic fluorescence as non-invasive tool to monitor the ripening process of cheeses: Torta del casar and Queso de la Serena

光纤荧光作为监测奶酪成熟过程的非侵入性工具: Torta del casar和Queso de la Serena

LWT-FOOD SCIENCE AND TECHNOLOGY

IF6.6

2024-05-012

OAAI

An optimized methodology for the determination of multiclass organic ultraviolet sunscreens and metabolites in human milk through chromatographic and chemometric resolution

TALANTA

IF6.1

2024-04-010

PRE

An upgrade of MVC2, a MATLAB graphical user interface for second-order multivariate calibration: Beyond trilinear models

CHEMOMETRICS AND INTELLIGENT LABORATORY SYSTEMS

IF3.8

2023-06-0110

PRE

Monitoring of Chlorophylls during the Maturation Stage of Plums by Multivariate Calibration of RGB Data from Digital Images

通过对数字图像中的RGB数据进行多元校准来监测李子成熟阶段的叶绿素

CHEMOSENSORS

IF3.7

2022-12-223

Analytical techniques and chemometrics approaches in authenticating and identifying adulteration of paprika powder using fingerprints: A review

MICROCHEMICAL JOURNAL

IF5.1

2022-07-019

OAAI

Binding the gap between experiments, statistics, and method comparison: A tutorial for computing limits of detection and quantification in univariate calibration for complex samples

ANALYTICA CHIMICA ACTA

IF6

2022-05-0136

PRE

First-order discrimination of methanolic extracts from plums according to harvesting date using fluorescence spectra. Quantification of polyphenols

MICROCHEMICAL JOURNAL

IF5.1

2021-10-015

PREAI

Photo-assisted ozonation of cefuroxime with solar radiation in a CPC pilot plant. Kinetic parameters determination

SEPARATION AND PURIFICATION TECHNOLOGY

IF9

2021-07-0110

OAAI

Multi-way calibration for the quantification of polycyclic aromatic hydrocarbons in samples of environmental impact

MICROCHEMICAL JOURNAL

IF5.1

2021-05-0112

PREAI

Untargeted classification for paprika powder authentication using visible - Near infrared spectroscopy (VIS-NIRS)

使用可见-近红外光谱 (vis-nirs) 进行辣椒粉鉴定的非靶向分类

FOOD CONTROL

IF6.3

2021-03-0113

OAAI

Evolution of polyphenols content in plum fruits (Prunus salicina) with harvesting time by second-order excitation-emission fluorescence multivariate calibration

MICROCHEMICAL JOURNAL

IF5.1

2020-11-0116

PREAI

Non-destructive fluorescence spectroscopy combined with second-order calibration as a new strategy for the analysis of the illegal Sudan I dye in paprika powder

MICROCHEMICAL JOURNAL

IF5.1

2020-05-018

OAAI

Second-order calibration in combination with fluorescence fibre-optic data modelling as a novel approach for monitoring the maturation stage of plums

CHEMOMETRICS AND INTELLIGENT LABORATORY SYSTEMS

IF3.8

2020-04-014

OAAI

Four- and five-way excitation-emission luminescence-based data acquisition and modeling for analytical applications. A review

用于分析应用的基于四路和五路激发-发射发光的数据采集和建模。一个审查

ANALYTICA CHIMICA ACTA

IF6

2019-11-0117

OAAI

Combination of fluorescence excitation emission matrices in polar and non-polar solvents to obtain three- and four-way arrays for classification of Tempranillo grapes according to maturation stage and hydric status

TALANTA

IF6.1

2019-07-016

PREAI

Non-destructive Raman spectroscopy as a tool for measuring ASTA color values and Sudan I content in paprika powder

FOOD CHEMISTRY

IF9.8

2019-02-0133

OAAI

Modeling second-order data for classification issues: Data characteristics, algorithms, processing procedures and applications

TRAC-TRENDS IN ANALYTICAL CHEMISTRY

IF12

2018-10-0128

OAAI

Phenanthrene metabolites determination in human breast and cow milk by combining elution time-emission fluorescence data with multiway calibration

TALANTA

IF6.1

2018-10-017

PREAI

Arsenio Muñoz de la Peña

个人简介

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