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Amy Finlay

University of Liverpool

H指数:6

被引数:161

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A failure of food-specific inhibitory control training to affect food choices via a hypothetical food delivery platform

通过假设食品配送平台进行的食品特异性抑制控制训练未能影响食品选择

IF3.8

2026-10-220

OAAI

Health and Dietary Disparities in the North of England: A Report From Nutrition North on Key Challenges in the North of England

英格兰北部健康与膳食差异：Nutrition North关于英格兰北部关键挑战的报告

Nutrition Bulletin

IF3.6

2026-10-070

OAAI

Socioeconomic position and the effect of price interventions on healthier and less healthy food on food selection in a simulated food delivery app: a randomised controlled trial

社会经济地位和价格干预对健康与不健康食品选择的影响：一项模拟食品配送应用的随机对照试验

Public Health Nutrition

IF3

2026-09-290

OA

THE development and validation of a menu healthiness assessment tool (Menu-Health) for small-to-medium sized businesses in the UK out-of-home food sector

开发与验证适用于英国外卖食品行业中小型企业的菜单健康性评估工具（Menu-Health）

IF3.3

2026-03-130

OAAI

Associations between out of home food sector outlet menu healthiness scores, menu characteristics and energy consumed by customers in 2021-2022

2021-2022年，家庭外餐饮行业门店菜单健康评分、菜单特征与顾客能量消耗之间的关联

IF3.8

2025-12-150

OAAI

Comparing the impact of feedback on excess calories and physical activity calorie equivalent (PACE) information on consumer behaviour in an online hypothetical restaurant setting.

比较反馈对超额卡路里和体力活动卡路里当量（PACE）信息对消费者行为的影响，在一个在线假设的餐厅环境中。

IF3.8

2025-09-090

OAAI

Accuracy of menu calorie labelling in the England out-of-home food sector during 2024: assessment of a national food policy

BRITISH JOURNAL OF NUTRITION

IF3

2025-09-010

OAAI

Salt warning labels in the out-of-home food sector: online and real-world randomised controlled trials in the UK

在外部餐饮行业中使用盐警示标签：英国在线和现实世界的随机对照试验

The Lancet Public Health

IF0

2025-07-280

OAAI

Out-of-home food selection behaviour in the presence and absence of price-based incentives in a virtual food delivery app: a randomised controlled trial

虚拟食品配送应用中价格激励存在与否对家庭外食品选择行为的影响：一项随机对照试验

IF3.8

2025-07-120

OAAI

The effect of stealth vs. declared reductions to lunch meal portion size on subsequent energy intake: A randomised control experiment.

隐身与宣布减少午餐份量对随后能量摄入的影响: 一项随机对照实验。

FOOD QUALITY AND PREFERENCE

IF4.9

2025-06-010

OAAI

Impact of food, beverage, and alcohol brand marketing on consumptive behaviors and health in children and adults: A systematic review and meta-analysis

食品、饮料和酒精品牌营销对儿童和成人消费行为及健康的影响：一项系统综述和荟萃分析

Obesity Reviews

IF7.4

2025-04-140

OAAI

Associations between exposure to advertising of foods high in fats, salt and sugar and purchase of energy and nutrients: a cross-sectional study

PUBLIC HEALTH NUTRITION

IF3

2024-10-100

OAAI

The impact of calorie labelling and proportional pricing on out of home food orders: a randomised controlled trial study using a virtual food and drink delivery app

INTERNATIONAL JOURNAL OF BEHAVIORAL NUTRITION AND PHYSICAL ACTIVITY

IF5.5

2023-09-194

OAAI

A systematic review and meta-analysis of the effect of digital game-based or influencer food and non-alcoholic beverage marketing on children and adolescents: Exploring hierarchy of effects outcomes

基于数字游戏或有影响力的食品和非酒精饮料营销对儿童和青少年的影响的系统回顾和荟萃分析: 探索效果等级结果

OBESITY REVIEWS

IF7.4

2023-08-2210

OAAI

A scoping review of outdoor food marketing: exposure, power and impacts on eating behaviour and health

BMC PUBLIC HEALTH

IF3.6

2022-07-2730

OAAI

An analysis of food and beverage advertising on bus shelters in a deprived area of Northern England

PUBLIC HEALTH NUTRITION

IF3

2022-01-037

OAAI