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Physicochemical characteristics, pasting behaviors and production cost of pre-soaked soybean and corn flours from local and improved varieties for supporting local food utilization 本地及改良品种预浸泡大豆和玉米粉的物理化学特性、糊化行为及其生产成本,以支持本地食品利用 Antarlina, Sri Satya; Utomo, Joko Susilo; Ginting, Erliana; Elisabeth, Dian Adi Anggraeni; Khamidah, Aniswatul; Ambarsari, Indrie; Purwaningsih, Heni; Indrasari, Siti Dewi; Fitrotin, Ulyatu; Pangestu, Alit; Kayati, Fitri Nur; Pratiwi, Yessy Anna; Sugiharto, Sugeng Pondang; Aziz, Hozin 分享 收藏
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Glutathione and biosensor technologies: Enhancing plant resilience to environmental stressors 谷胱甘肽与生物传感器技术:增强植物对环境胁迫的耐受性 Ayub, Anjuman; Rahayu, Farida; Gacem, Amel; Muzammil, Khursheed; Yadav, Krishna Kumar; Antarlina, Sri Satya; Saidah, Saidah; Anggoro, Gatut Wahyu; Sunarto, Dwi Adi; Alqahtani, Tahani A.; Singh, Reena 分享 收藏
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Performance and community acceptance of paddy management with balanced input cultivation technology in Kebonagung Village Madiun East Java Indonesia Purbiati, Titiek; Anggraeni, Listy; Sugiono, Sugiono; Zubaidi, Thohir; Purnama, Sudarmadi; Hermanto, Catur; Krismawati, Amik; Arifin, Zainal; Antarlina, Sri Satya; Kilmanun, Juliana Carolina; Yustina, Ita 分享 收藏
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