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科言猫学术研究的AI总结
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A

Amanda J. Lloyd

Aberystwyth University
H指数:24
被引数:2,491

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Consumer Perceptions of Botanical Sources of Nutrients: A UK-Based Visual Focus Group Study Exploring Perceptions of Nettles (Urtica dioica) as a Sustainable Food Source

消费者对植物来源营养素的认知：一项基于英国视觉焦点小组的研究，探讨消费者对荨麻（Urtica dioica）作为可持续食品来源的认知

Foods
IF5.1
2026-03-030
OAAI
Eleanor Bryant; Danni Walters; Chloe Mellor; Louise Neilson; Natalie Rouse; Alina Warren-Walker; Amanda J. Lloyd; Robert J. Nash; Tennessee Randall; Laura L. Wilkinson
Assessing Adherence to Healthy Dietary Habits Through the Urinary Food Metabolome: Results From a European Two-Center Study

通过尿食物代谢组评估对健康饮食习惯的依从性: 来自欧洲两中心研究的结果

FRONTIERS IN NUTRITION
IF5.1
2022-06-0913
OAAI
Castellano-Escuder, Pol; Gonzalez-Dominguez, Raul; Vaillant, Marie-France; Casas-Agustench, Patricia; Hidalgo-Liberona, Nicole; Estanyol-Torres, Nuria; Wilson, Thomas; Beckmann, Manfred; Lloyd, Amanda J.; Oberli, Marion; Moinard, Christophe; Pison, Christophe; Borel, Jean-Christian; Joyeux-Faure, Marie; Sicard, Mariette; Artemova, Svetlana; Terrisse, Hugo; Dancer, Paul; Draper, John; Sanchez-Pla, Alex; Andres-Lacueva, Cristina

研究方向

暂未获取到该数据
M
Manfred Beckmann
H 指数:37论文数:167被引数:4,986
J
John Draper
H 指数:54论文数:183被引数:1.0万
T
Thomas Wilson
H 指数:14论文数:43被引数:745
J
John C. Mathers
H 指数:97论文数:861被引数:3.7万
K
Kathleen Tailliart
H 指数:11论文数:28被引数:439
L
Long Xie
H 指数:17论文数:61被引数:917
N
Naomi D. Willis
H 指数:17论文数:78被引数:974
A
Alina Warren‐Walker
H 指数:2论文数:21被引数:10
L
Laura Lyons
H 指数:11论文数:27被引数:849
A
Alison A. Watson
H 指数:33论文数:79被引数:3,545