于影 (Ying Yu)

Shenzhen Institute of Advanced Technology讲师

H指数:24

被引数:2,405

个人简介

讲授《工程水文学》《项目管理与工程伦理》《自然地理学》《流域水文模型》《水生态与景观设计》等课程。2012年9月至2016年6月在吉林大学环境与资源学院学习并获得学士学位；2016年9月至2022年6月在中国科学院生态环境研究中心学习并获得博士学位。

教育背景

2016.09 – 2022.06
中国科学院生态环境研究中心博士学位
2012.09 – 2016.06
吉林大学环境与资源学院学士学位

工作经历

暂无内容

荣誉奖项

暂无内容

Development and Validation of a Universal Eating Monitor (UEM) for Distinguishing the Intake of Multiple Foods and Macronutrients

开发与验证一种通用进食监测仪(UEM)以区分多种食物和宏量营养素的摄入量

Nutrients 2025, Vol. 17, Page 2929

IF5

2025-09-200

OAAI

Field study on the occurrence and risk assessment of haloacetamides in drinking water systems

饮用水系统中卤代乙酰胺的出现情况与风险评估的实地研究

Journal of Environmental Chemical Engineering

IF7.2

2025-09-050

PRE

Haloacetic acid formation enhanced by the release of Fe deposits in full-scale drinking water distribution systems

由全规模饮用水分配系统中铁沉积物的释放增强的卤乙酸形成

JOURNAL OF WATER PROCESS ENGINEERING

IF6.7

2025-05-010

PRE

Placental targeted drug delivery: a review of recent progress

NANOSCALE

IF5.1

2025-03-010

Exploring the potential of machine learning to understand the occurrence and health risks of haloacetic acids in a drinking water distribution system

SCIENCE OF THE TOTAL ENVIRONMENT

IF8

2024-11-015

PRE

Dietary Patterns of Healthy Underweight Individuals Compared to Normal-BMI Individuals Using Photographic Food Diaries

NUTRIENTS

IF5

2024-10-250

OAAI

Prophylactic supplementation with Bifidobacterium infantis or its metabolite inosine attenuates cardiac ischemia/reperfusion injury

预防性补充婴儿双歧杆菌或其代谢产物肌苷可减轻心脏缺血/再灌注损伤

IMETA

IF33.2

2024-07-024

OAAI

Reduced formation of brominated trihalomethanes during chlorination of bromide-containing waters in the presence of Mn(II)

在存在Mn(II) 的情况下，含溴化物的水氯化过程中溴化三卤甲烷的形成减少

SCIENCE OF THE TOTAL ENVIRONMENT

IF8

2024-04-011

PRE

Efficient Mining of Anticancer Peptides from Gut Metagenome

ADVANCED SCIENCE

IF14.1

2023-06-292

Microfluidic Continuous Modification of Magnetic Nanoparticles for Circulating Tumor Cell Capture and Isolation

ADVANCED MATERIALS TECHNOLOGIES

IF6.2

2023-04-052

PRE

Applied nutritional investigation Specially designed yogurt supplemented with combination of pro- and prebiotics relieved constipation in mice and humans

NUTRITION

IF3

2022-11-018

OAAI

Reconstruction and Dynamics of the Human Intestinal Microbiome Observed In Situ

ENGINEERING

IF11.6

2022-08-0114

OAAI

Gut microbisal methionine impacts circadian clock gene expression and reactive oxygen species level in host gastrointestinal tract

PROTEIN & CELL

IF12.8

2022-07-159

OAAI

Mesenteric lymph system constitutes the second route in gut-liver axis and transports metabolism-modulating gut microbial metabolites

JOURNAL OF GENETICS AND GENOMICS

IF7.1

2022-07-016

OAAI

Short- and long-read metagenomics expand individualized structural variations in gut microbiomes

NATURE COMMUNICATIONS

IF15.7

2022-06-0848

OAAI

Comparison of Organic Matter Properties and Disinfection By-Product Formation between the Typical Groundwater and Surface Water

典型地下水与地表水有机质性质及消毒副产物形成的比较

WATER

IF3

2022-04-294

Effects of amylolytic Lactobacillus fermentation on the nutritional quality and digestibility of purple potato flour

JOURNAL OF FOOD COMPOSITION AND ANALYSIS

IF4.6

2022-04-0115

PRE

Correlation Analysis of the Microbiome and Immune Function in the Lung-Gut Axis of Critically Ill Patients in the ICU

FRONTIERS IN MEDICINE

IF3

2022-03-188

OAAI

Identification of antimicrobial peptides from the human gut microbiome using deep learning

使用深度学习从人类肠道微生物组中鉴定抗菌肽

NATURE BIOTECHNOLOGY

IF41.7

2022-03-03205

PRE

Encapsulation of Curcumin in a Ternary Nanocomplex Prepared with Carboxymethyl Short Linear Glucan-Sodium-Caseinate-Pectin Via Electrostatic Interactions

JOURNAL OF FOOD SCIENCE

IF3.4

2022-01-178

PRE

于影 (Ying Yu)

个人简介

教育背景

工作经历

荣誉奖项

研究方向