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A
Arghya Ray
indian institute of technology system (iit system)
19
H指数
60
论文数
1.6K
被引数
0
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20
发表时间
发表时间
IF
被引数
Impact of Value for Nature, Voluntary Reduction in Eco-Behavior, and Perceived Consumer Effectiveness on Intention to Visit Organic Food Restaurants: Assessing the Moderating Role of Authenticity
自然价值、自愿减少生态行为以及感知消费者有效性对有机食品餐厅参观意愿的影响:评估真实性的调节作用
Journal of Quality Assurance in Hospitality & Tourism
IF
0
2026-05-01
0
PRE
AI
Ray, Arghya
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Communicating Climate Action in Tourism: Emotional Responses and Their Impact on Tourist Behaviors
旅游中气候行动的沟通:情绪反应及其对游客行为的影响
Tourism Analysis
IF
1.1
2026-01-01
0
PRE
AI
Kapoor, Payal; Balaji, M. S.; Ray, Arghya
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Are we ready to change for good? A multi-method and multi-study investigation of Malaysians' willingness to pay for electric vehicles
JOURNAL OF MARKETING ANALYTICS
IF
3.5
2025-10-01
0
PRE
AI
Ma, Lan; Lim, Tze-Yin; Cham, Tat-Huei; Leong, Choi-Meng; Ray, Arghya
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Examining the drivers of virtual experiential tourism: from the uses and gratifications theory and stimulus–organism–response theory lens
考察虚拟体验旅游的驱动因素:基于使用与满足理论及刺激-有机体-反应理论的视角
asia pacific journal of ophthalmology
IF
3.3
2025-09-01
0
PRE
AI
Arghya Ray; Sujit Kumar Patra; Aashita Rastogi
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To invest or not to? Unravelling the factors influencing willingness to pay for smart home devices: a mixed-method approach
ASIA-PACIFIC JOURNAL OF BUSINESS ADMINISTRATION
IF
4.6
2025-03-01
0
PRE
AI
She, Long; Leong, Choi-Meng; Lim, Tze-Yin; Ray, Arghya; Tian, Wanjun; Voon, Mung Ling
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Does values impact intention to use sustainable mobility? An evidence from metropolitan cities of India
RESEARCH IN TRANSPORTATION BUSINESS AND MANAGEMENT
IF
4.4
2025-03-01
0
PRE
AI
Kulkarni, Sourabh D.; Kaur, Sumeet; Ray, Arghya; Mishra, Vinaytosh
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Identifying barriers of financial app usage and their impact on negative emotions, customer ratings and recommendation intention: a text-mining based approach
ASIA-PACIFIC JOURNAL OF BUSINESS ADMINISTRATION
IF
4.6
2024-10-31
0
PRE
AI
Das, Sneha; Ray, Arghya
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What affects consumers' choice behaviour towards organic food restaurants? By applying organic food consumption value model
JOURNAL OF HOSPITALITY AND TOURISM INSIGHTS
IF
4.8
2023-11-14
1
PRE
AI
Ray, Arghya; Das, Biswadip; She, Long
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Impact of irritation and negative emotions on the performance of voice assistants: Netting dissatisfied customers' perspectives
INTERNATIONAL JOURNAL OF INFORMATION MANAGEMENT
IF
27
2023-10-01
22
PRE
AI
Jain, Shilpi; Basu, Sriparna; Ray, Arghya; Das, Ronnie
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Is the information on green hotel websites aligned with the drivers affecting customers' intention to visit green hotels? A mixed-methods approach
绿色酒店网站上的信息是否与影响客户访问绿色酒店意向的驱动因素一致?一种混合方法
JOURNAL OF HOSPITALITY MARKETING & MANAGEMENT
IF
11
2023-07-20
9
PRE
AI
Ray, Arghya; Sachdeva, Itisha; Rana, Nripendra P.; Nunkoo, Robin; She, Long
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Future time perspective and consumer well-being of millennials: implications for consumer resilience
INTERNATIONAL JOURNAL OF BANK MARKETING
IF
6.9
2023-03-07
9
PRE
AI
She, Long; Ray, Arghya; Ma, Lan
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Investigating the relationships between MOOC consumers' perceived quality, emotional experiences, and intention to recommend: an NLP-based approach
ONLINE INFORMATION REVIEW
IF
3.5
2022-09-06
11
PRE
AI
Ma, Lan; Pahlevan Sharif, Saeed; Ray, Arghya; Khong, Kok Wei
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Cognitive Chatbot for Personalised Contextual Customer Service: Behind the Scene and beyond the Hype
INFORMATION SYSTEMS FRONTIERS
IF
8.3
2021-07-09
51
PRE
AI
Behera, Rajat Kumar; Bala, Pradip Kumar; Ray, Arghya
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Exploring the impact of different factors on brand equity and intention to take up online courses from e-Learning platforms
JOURNAL OF RETAILING AND CONSUMER SERVICES
IF
13.1
2021-03-01
19
PRE
AI
Ray, Arghya; Bala, Pradip Kumar; Chakraborty, Shibashish; Dasgupta, Shilpee A.
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User generated content for exploring factors affecting intention to use travel and food delivery services
用户生成的内容,用于探索影响旅行和送餐服务使用意向的因素
INTERNATIONAL JOURNAL OF HOSPITALITY MANAGEMENT
IF
8.3
2021-01-01
76
PRE
AI
Ray, Arghya; Bala, Pradip Kumar
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Innovation resistance theory perspective on the use of food delivery applications
创新阻力理论视角下的食品配送应用
JOURNAL OF ENTERPRISE INFORMATION MANAGEMENT
IF
6.4
2020-12-16
77
PRE
AI
Kaur, Puneet; Dhir, Amandeep; Ray, Arghya; Bala, Pradip Kumar; Khalil, Ashraf
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Exploring values affecting e-Learning adoption from the user-generated-content: A consumption-value-theory perspective
JOURNAL OF STRATEGIC MARKETING
IF
3.1
2020-04-07
54
OA
AI
Ray, Arghya; Bala, Pradip Kumar; Dwivedi, Yogesh K.
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Social media for improved process management in organizations during disasters
knowledge management
IF
1.7
2020-01-09
15
PRE
AI
Ray, Arghya; Bala, Pradip Kumar
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Why do people use food delivery apps (FDA)? A uses and gratification theory perspective
JOURNAL OF RETAILING AND CONSUMER SERVICES
IF
13.1
2019-11-01
305
PRE
AI
Ray, Arghya; Dhir, Amandeep; Bala, Pradip Kumar; Kaur, Puneet
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Role of authenticity and perceived benefits of online courses on technology based career choice in India: A modified technology adoption model based on career theory
INTERNATIONAL JOURNAL OF INFORMATION MANAGEMENT
IF
27
2019-08-01
37
PRE
AI
Ray, Arghya; Bala, Pradip Kumar; Dasgupta, Shilpee A.
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研究方向
暂时未获取到该数据
合作学者
合作期刊
Y
Yogesh K. Dwivedi
H 指数: 149 · 论文数: 951
A
Amandeep Dhir
H 指数: 100 · 论文数: 444
N
Nripendra P. Rana
H 指数: 93 · 论文数: 424
P
Puneet Kaur
H 指数: 71 · 论文数: 210
R
Robin Nunkoo
H 指数: 53 · 论文数: 171
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