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André M. Lemos

Instituto Politecnico de Braganca

8H指数
17论文数
285被引数
收录论文 8
发表时间
Plant-Derived Bioactive Compounds: One Health Perspective
err2025-12-29
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errOAAI
errGoncalves, Ana C.; Pinto, Ana R.; Cima, Andre; Olo-Fontinha, Eva; Martins, Joana C. L.; Garcia, Juliana; Lemos, Andre; Saavedra, Maria Jose; Pintado, Maria Manuela; Alves, Maria Jose
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Unveiling the impact of thermal water in German chamomile infusions: effects on phenolic compounds, antimicrobial and antioxidant properties
err2025-01-01
err0
PREAI
errda Silveira, Tayse F. F.; Echegaray, Noemi; Guimaraes, Rafaela; Lemos, Andre; Pires, Tania C. S. P.; Ferreira, Isabel C. F. R.; Alves, Maria Jose; Barros, Lillian
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Effect of granular characteristics on the viscoelastic and mechanical properties of native chestnut starch (Castanea sativa Mill)
err2015-10-01
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PREAI
errLemos, Andre M.; Abraao, Ana S.; Cruz, Bruno R.; Luisa Morgado, Maria; Rebelo, Magda; Nunes, Fernando M.
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Campylobacter spp. isolation from infected poultry livers with and without necrotic lesions
err2015-04-01
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PREAI
errLemos, Andre; Morais, Luisa; Fontes, Maria da Conceicao; Pires, Isabel; Vieira-Pinto, Madalena
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Influence of osmotic dehydration process parameters on the quality of candied pumpkins
err2013-10-01
err47
PREAI
errAbraao, Ana S.; Lemos, Andre M.; Vilela, Alice; Sousa, Jose M.; Nunes, Fernando M.
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Chemical composition and functional properties of native chestnut starch (Castanea sativa Mill)
err2013-04-01
err101
PREAI
errCruz, Bruno R.; Abraao, Ana S.; Lemos, Andre M.; Nunes, Fernando M.
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