Tuija Poussa - Publications, H-index & Citations

Tuija Poussa

nokia corporation

50H指数

135论文数

1.3W被引数

收录论文 66

发表时间

Long-term nutritional trends in the Finnish population estimated from a large laboratory database from 1987 to 2020 (vol 12, 5008, 2022)

SCIENTIFIC REPORTS

IF3.9

2022-07-05

OAAI

Tuuminen, Tamara; Sorsa, Mikko; Tornudd, Martin; Lahteenmaki, Pertti Lauri; Poussa, Tuija; Suonsivu, Pyry; Pitkanen, Eeva Marja; Antila, Erkki; Jaakkola, Kaarlo

Repeated centralized multidisciplinary team assessment of resectability, clinical behavior, and outcomes in 1086 Finnish metastatic colorectal cancer patients (RAXO): A nationwide prospective intervention study

LANCET REGIONAL HEALTH-EUROPE

IF13

2021-04-01

OAAI

Osterlund, Pia; Salminen, Tapio; Soveri, Leena-Maija; Kallio, Raija; Kellokumpu, Ilmo; Lamminmaki, Annamarja; Halonen, Paivi; Ristamaki, Raija; Lantto, Eila; Uutela, Aki; Osterlund, Emerik; Ovissi, Ali; Nordin, Arno; Heerva, Eetu; Lehtomaki, Kaisa; Rasanen, Jari; Murashev, Maija; Aroviita, Laura; Jekunen, Antti; Lindvall-Andersson, Renee; Nyandoto, Paul; Kononen, Juha; Lepisto, Anna; Poussa, Tuija; Muhonen, Timo; Algars, Annika; Isoniemi, Helena

Letter to the Response by Hyvonen et al. on Moisture Damage and MCS

SAFETY AND HEALTH AT WORK

IF2.9

2021-03-01

OAAI

Poussa, Tuija

Effect of low-FODMAP diet in Finnish IBS patients. Results from non-controlled 12-week intervention study

PROCEEDINGS OF THE NUTRITION SOCIETY

IF4.5

2020-06-10

OAAI

Laatikainen, Reijo; Poussa, Tuija; Koskenpato, Jari; Hillila, Markku; Loponen, Jussi; Hongisto, Sanna-Maria; Korpela, Riitta

Consumption of Lactose, Other FODMAPs and Diarrhoea during Adjuvant 5-Fluorouracil Chemotherapy for Colorectal Cancer

NUTRIENTS

IF5

2020-02-04

OAAI

Holma, Reetta; Laatikainen, Reijo; Orell, Helena; Joensuu, Heikki; Peuhkuri, Katri; Poussa, Tuija; Korpela, Riitta; Osterlund, Pia

Pilot Study: Comparison of Sourdough Wheat Bread and Yeast-Fermented Wheat Bread in Individuals with Wheat Sensitivity and Irritable Bowel Syndrome

NUTRIENTS

IF5

2017-11-04

OAAI

Laatikainen, Reijo; Koskenpato, Jari; Hongisto, Sanna-Maria; Loponen, Jussi; Poussa, Tuija; Huang, Xin; Sontag-Strohm, Tuula; Salmenkari, Hanne; Korpela, Riitta

Long-term safety and efficacy of perinatal probiotic intervention: Evidence from a follow-up study of four randomized, double-blind, placebo-controlled trials

PEDIATRIC ALLERGY AND IMMUNOLOGY

IF4.5

2016-12-23

PREAI

Lundelin, Krista; Poussa, Tuija; Salminen, Seppo; Isolauri, Erika

Simple dietary criteria to improve serum n-3 fatty acid levels of mothers and their infants

PUBLIC HEALTH NUTRITION

IF3

2016-10-03

OAAI

Hautero, Ulla; Poussa, Tuija; Laitinen, Kirsi

Randomised clinical trial: low-FODMAP rye bread vs. regular rye bread to relieve the symptoms of irritable bowel syndrome

ALIMENTARY PHARMACOLOGY & THERAPEUTICS

IF6.7

2016-07-15

OAAI

Laatikainen, R.; Koskenpato, J.; Hongisto, S. -M.; Loponen, J.; Poussa, T.; Hillila, M.; Korpela, R.

Absence of adverse events in healthy individuals using probiotics - analysis of six randomised studies by one study group

BENEFICIAL MICROBES

IF3.1

2016-03-11

PREAI

Tapiovaara, L.; Lehtoranta, L.; Poussa, T.; Makivuokko, H.; Korpela, R.; Pitkaranta, A.

Clinical findings in relation to mortality in non-tuberculous mycobacterial infections: patients with Mycobacterium avium complex have better survival than patients with other mycobacteria

EUROPEAN JOURNAL OF CLINICAL MICROBIOLOGY & INFECTIOUS DISEASES

IF3

2015-07-09

OAAI

Kotilainen, H.; Valtonen, V.; Tukiainen, P.; Poussa, T.; Eskola, J.; Jarvinen, A.

Development and evaluation of a stand-alone index for the assessment of small children's diet quality

PUBLIC HEALTH NUTRITION

IF3

2015-01-13

OAAI

Roytio, Henna; Jaakkola, Johanna; Hoppu, Ulla; Poussa, Tuija; Laitinen, Kirsi

Association of adverse events and survival in colorectal cancer patients treated with adjuvant 5-fluorouracil and leucovorin: Is efficacy an impact of toxicity?5-氟尿嘧啶和亚叶酸钙辅助治疗的结直肠癌患者不良事件与生存率的关系: 疗效是毒性的影响吗？

EUROPEAN JOURNAL OF CANCER

IF7.1

2014-11-01

PREAI

Soveri, L. M.; Hermunen, K.; de Gramont, A.; Poussa, T.; Quinaux, E.; Bono, P.; Andre, T.; Osterlund, P.

Effects of daily intake of yoghurt enriched with bioactive components on chronic stress responses: a double-blinded randomized controlled trial

INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION

IF3.3

2014-02-04

PREAI

Jaatinen, Nora; Korpela, Riitta; Poussa, Tuija; Turpeinen, Anu; Mustonen, Sari; Merilahti, Juho; Peuhkuri, Katri

Maternal dietary counseling during pregnancy and infant fatty acid profiles

INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION

IF3.3

2013-11-13

PREAI

Niinivirta, Katri; Laakso, Paivi; Linderborg, Kaisa; Poussa, Tuija; Isolauri, Erika; Laitinen, Kirsi

Eating behavior influences diet, weight, and central obesity in women after pregnancy

NUTRITION

IF3

2013-10-01

PREAI

Jaakkola, Johanna; Hakala, Paula; Isolauri, Erika; Poussa, Tuija; Laitinen, Kirsi

Proportions and concentrations of serum n-3 fatty acids can be increased by dietary counseling during pregnancy

European Journal of Clinical Nutrition

IF3.3

2013-09-18

OAAI

Hautero, U.; Laakso, P.; Linderborg, K.; Niinivirta, K.; Poussa, T.; Isolauri, E.; Laitinen, K.

Low serum enterolactone concentration is associated with low colonic Lactobacillus-Enterococcus counts in men but is not affected by a synbiotic mixture in a randomised, placebo-controlled, double-blind, cross-over intervention study

BRITISH JOURNAL OF NUTRITION

IF3

2013-08-07

OAAI

Holma, Reetta; Kekkonen, Riina A.; Hatakka, Katja; Poussa, Tuija; Vapaatalo, Heikki; Adlercreutz, Herman; Korpela, Riitta

Breakfast high in whey protein or carbohydrates improves coping with workload in healthy subjects

BRITISH JOURNAL OF NUTRITION

IF3

2013-04-16

OAAI

Sihvola, Nora; Korpela, Riitta; Henelius, Andreas; Holm, Anu; Huotilainen, Minna; Muller, Kiti; Poussa, Tuija; Pettersson, Kati; Turpeinen, Anu; Peuhkuri, Katri

The impact of dietary counselling during pregnancy on vitamin intake and status of women and their children

INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION

IF3.3

2013-02-04

PREAI

Vahamiko, Sanna; Isolauri, Erika; Poussa, Tuija; Laitinen, Kirsi

研究方向