logo
科言猫学术研究的AI总结
language
手机端手机端
  • Phone Feature微信小程序
简体中文简体中文
notice消息通知
博客博客
delete
arrow
返回
S

Seonmin Lee

Kookmin University

30H指数
161论文数
3.1K被引数
收录论文 73
发表时间
logo
AI-Based Object Detection in Shared Mobility: A Synthetic Data Approach for Rare Event Recognition基于人工智能的共享出行中目标检测：一种用于稀有事件识别的合成数据方法
errSystems
IF3.1
err2026-05-08
err0
PREAI
errKim, Jeongho; Lee, Seonmin; Kim, Sehee; Park, Jonghyuk; Park, Young Soo
err分享
err收藏
Characteristics of freeze-dried meat batter powder subjected to different freezing temperatures不同冷冻温度处理的冷冻干燥肉糜粉的特性
errFood Chemistry
IF9.8
err2025-08-10
err0
PREAI
errSeokhee Han; Kyung Jo; Seonmin Lee; Seul-Ki-Chan Jeong; Hayeon Jeon; Soeun Kim; Minkyung Woo; Samooel Jung
err分享
err收藏
Thermal denaturation of porcine myofibrillar proteins at different heating temperatures: A focus on the surface hydrophobicity猪肌原纤维蛋白在不同加热温度下的热变性：聚焦于表面疏水性
errFood Chemistry: X
IF0
err2025-08-08
err0
errOAAI
errSeonmin Lee; Kyung Jo; Soeun Kim; Seokhee Han; Samooel Jung
err分享
err收藏
Interaction mechanisms of κ-carrageenan, gum Arabic, xanthan gum, and sodium alginate with pork myofibrillar proteins: Impacts on heat-induced aggregation and in vitro digestive behaviors of proteinsκ-卡拉胶、阿拉伯胶、黄原胶和海藻酸钠与猪肉肌原纤维蛋白的相互作用机制：对热诱导聚集及蛋白质体外消化行为的影响
errFOOD HYDROCOLLOIDS
IF12.4
err2025-05-02
err0
PREAI
errKim, Soeun; Jo, Kyung; Woo, Minkyung; Jeong, Seul-Ki-Chan; Jeon, Hayeon; Choi, Yun-Sang; Jung, Samooel; Lee, Seonmin
err分享
err收藏
Cooking loss estimation of semispinalis capitis muscle of pork butt using a deep neural network on hyperspectral data
errMEAT SCIENCE
IF6.1
err2025-04-01
err0
PREAI
errJo, Kyung; Lee, Seonmin; Jeong, Seul-Ki-Chan; Kim, Hyeun Bum; Seong, Pil Nam; Jung, Samooel; Lee, Dae-Hyun
err分享
err收藏
Constructing stable emulsion gel from gelatin and sodium alginate as pork fat substitute: Emphasis on lipid digestion in vitro
errFOOD HYDROCOLLOIDS
IF12.4
err2025-03-01
err0
PREAI
errLee, Seonmin; Jo, Kyung; Kim, Soeun; Woo, Minkyung; Choi, Yun-Sang; Jung, Samooel
err分享
err收藏
Controlled release of doxorubicin from bio-resolvable drug-eluting bead of GelMA-SPMA graft copolymer for embolotherapy of liver cancer利用GelMA-SPMA接枝共聚物的生物可降解药物缓释微球实现阿霉素在肝肿瘤栓塞治疗中的可控释放
errJOURNAL OF DRUG DELIVERY SCIENCE AND TECHNOLOGY
IF4.9
err2025-03-01
err0
PREAI
errDo, Jeewon; Perumal, Suguna; Seo, Jaewon; Lee, Seonmin; Park, Shin Geun; Ko, Jiwon; Shin, Ji Hoon; Kim, Kyu-Pyo; Lee, Wonmok
err分享
err收藏
Classification of frozen-thawed pork loins based on the freezing conditions and thawing losses using the hyperspectral imaging system
errMEAT SCIENCE
IF6.1
err2025-03-01
err0
PREAI
errJeong, Seul-Ki-Chan; Jo, Kyung; Lee, Seonmin; Jeon, Hayeon; Choi, Yun-Sang; Jung, Samooel
err分享
err收藏
Reduction of N-nitrosamine in cured ham using atmospheric cold plasma-treated cauliflower powder
errMEAT SCIENCE
IF6.1
err2025-01-01
err1
PREAI
errJo, Kyung; Lee, Seonmin; Jeong, Seul-Ki-Chan; Jeon, Hayeon; Eom, Jeong-Uk; Yang, Han-Sul; Jung, Samooel
err分享
err收藏
Relationship of Hot Carcass Weight and Back Fat Thickness with the Fatness of Whole Pork Belly and Belly Slices
errFOOD SCIENCE OF ANIMAL RESOURCES
IF3.7
err2024-11-01
err0
errOAAI
errJo, Kyung; Lee, Seonmin; Jeong, Seul-Ki-Chan; Kim, Hyeun Bum; Seong, Pil Nam; Lee, Dae-Hyun; Jung, Samooel
err分享
err收藏
The impacts of freeze-drying-induced stresses on the quality of meat and aquatic products: Mechanisms and potential solutions to acquire high-quality products
errFOOD CHEMISTRY
IF9.8
err2024-11-01
err2
PREAI
errLee, Seonmin; Han, Seokhee; Jo, Kyung; Jung, Samooel
err分享
err收藏
Tracking bioactive peptides and their origin proteins during the in vitro digestion of meat and meat products
errFOOD CHEMISTRY
IF9.8
err2024-10-01
err3
PREAI
errLee, Seonmin; Jo, Kyung; Choi, Yun-Sang; Jung, Samooel
err分享
err收藏
Relationship between the pH of semispinalis capitis muscle and the quality properties of pork shoulder butt and belly slices
errFOOD CHEMISTRY-X
IF8.2
err2024-10-01
err2
errOAAI
errJeong, Seul-Ki-Chan; Jo, Kyung; Lee, Seonmin; Jeon, Hayeon; Kim, Soeun; Han, Seokhee; Woo, Minkyung; Kim, Hyeun Bum; Seong, Pil Nam; Jung, Samooel
err分享
err收藏
Comparative Study on the Postmortem Proteolysis and Shear Force during Aging of Pork and Beef Semitendinosus Muscles
errFOOD SCIENCE OF ANIMAL RESOURCES
IF3.7
err2024-09-01
err2
errOAAI
errHan, Seokhee; Jo, Kyung; Jeong, Seul-Ki-Chan; Jeon, Hayeon; Kim, Soeun; Woo, Minkyung; Jung, Samooel; Lee, Seonmin
err分享
err收藏
Characterization of peptides released from frozen-then-aged beef after digestion in an in vitro infant gastrointestinal model
errMEAT SCIENCE
IF6.1
err2024-06-01
err5
PREAI
errLee, Seonmin; Jo, Kyung; Jeong, Seul-Ki-Chan; Jeon, Hayeon; Choi, Yun-Sang; Jung, Samooel
err分享
err收藏
CX-4945 (Silmitasertib) induces cell death through impairment of lysosomal utilization in KRAS mutant cholangiocarcinoma cell lines
errCANCER RESEARCH
IF16.6
err2024-03-22
err0
PREAI
errKim, Chorong; Lee, Da Sol; Han, Minwoo; Lee, Seonmin; Kim, Kyu-Pyo; Yoo, Changhoon
err分享
err收藏
Heat-induced gelation of egg white proteins depending on heating temperature: Insights into protein structure and digestive behaviors in the elderly in vitro digestion model
errINTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
IF8.5
err2024-03-01
err11
PREAI
errLee, Seonmin; Jo, Kyung; Jeong, Seul-Ki-Chan; Jeon, Hayeon; Kim, Yea-Ji; Choi, Yun-Sang; Jung, Samooel
err分享
err收藏
Hyperspectral imaging-based assessment of fresh meat quality: Progress and applications
errMICROCHEMICAL JOURNAL
IF5.1
err2024-02-01
err16
PREAI
errJo, Kyung; Lee, Seonmin; Jeong, Seul-Ki-Chan; Lee, Dae-Hyun; Jeon, Hayeon; Jung, Samooel
err分享
err收藏
Production of freeze-dried beef powder for complementary food: Effect of temperature control in retaining protein digestibility
errFOOD CHEMISTRY
IF9.8
err2024-02-01
err7
PREAI
errLee, Seonmin; Jo, Kyung; Jeong, Seul-Ki-Chan; Choi, Yun-Sang; Jung, Samooel
err分享
err收藏
High-pressure processing of beef increased the in vitro protein digestibility in an infant digestion model牛肉的高压加工提高了婴儿消化模型中的体外蛋白质消化率
errMEAT SCIENCE
IF6.1
err2023-11-01
err6
PREAI
errLee, Seonmin; Jo, Kyung; Jeong, Seul-Ki-Chan; Choi, Yun-Sang; Jung, Samooel
err分享
err收藏

研究方向

暂时未获取到该数据
合作学者
合作期刊
C
Charles N. Serhan
H 指数: 175 · 论文数: 839
M
Michael P. Murphy
H 指数: 142 · 论文数: 780
A
Augustine M.K. Choi
H 指数: 128 · 论文数: 613
K
Kevan M. Shokat
H 指数: 115 · 论文数: 743
S
Stefan W. Ryter
H 指数: 86 · 论文数: 242
查看更多