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What Is the Relationship between Antioxidant Efficacy, Functional Composition, and Genetic Characteristics in Comparing Soybean Resources by Year? Chu, Han-Na; Lee, Suji; Wang, Xiaohan; Wee, Chi-Do; Yoon, Hye-Myeong; Jung, Eun-Suk; Seo, Mi-Kyung; Kwon, Yongseok; Jang, Kyeong-A; Kim, Haeng-Ran 分享 收藏
A Correlation Study on In Vitro Physiological Activities of Soybean Cultivars, 19 Individual Isoflavone Derivatives, and Genetic Characteristics Chu, Han-Na; Lee, Su-Ji; Wang, Xiaohan; Lee, Sang-Hoon; Yoon, Hye-Myeong; Hwang, Yu-Jin; Jung, Eun-Suk; Kwon, Yongseok; Wee, Chi-Do; Jang, Kyeong-A; Kim, Haeng-Ran 分享 收藏
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Antihypertensive Effects of Artemisia scoparia Waldst in Spontaneously Hypertensive Rats and Identification of Angiotensin I Converting Enzyme Inhibitors Cho, Jeong-Yong; Park, Kyung-Hee; Hwang, Do Young; Chanmuang, Saoraya; Jaiswal, Lily; Park, Yang-Kyun; Park, Sun-Young; Kim, So-Young; Kim, Haeng-Ran; Moon, Jae-Hak; Ham, Kyung-Sik 分享 收藏
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Comparing the liking for Korean style salad dressings and beverages between US and Korean consumers: Effects of sensory and non-sensory factors Chung, Lana; Chung, Seo-Jin; Kim, Jin-Young; Kim, Kwang-Ok; O'Mahony, Michael; Vickers, Zata; Cha, Sung-Mi; Ishii, Rie; Baures, Katie; Kim, Haeng-Ran 分享 收藏