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J

J.C.M. van Trijp

Wageningen University

68H指数
489论文数
1.7W被引数
收录论文 69
发表时间
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Influencing adolescents' beverage choices: An experimental study on the role of autonomy support and the availability of healthier options影响青少年饮料选择：一项关于自主支持与健康选项可获得性作用的研究
errAppetite
IF3.8
err2026-06-09
err0
errOAAI
errRoselinde L. van Nee; Ellen van Kleef; Hans C.M. van Trijp
err分享
err收藏
Towards a future-proof integrated food consumer science discipline迈向一个面向未来的集成食品消费者科学学科
errFood Quality and Preference
IF4.9
err2025-11-12
err0
PREAI
errMachiel J. Reinders; Ellen van Kleef; Liisa Lähteenmäki; Lada Timotijevic; Karin L. Zimmermann; Hans C.M. van Trijp
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err收藏
Gastronomic identities: exploring cross-cultural plating's influence on consumer implicit and explicit responses美食身份：探索跨文化摆盘对消费者内隐与外显反应的影响
errFood Research International
IF8
err2025-10-27
err0
PREAI
errMaría Mora; Rene de Wijk; Hans van Trijp; Nahuel Pazos; Betina Piqueras-Fiszman; Ellen Van Kleef
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A field study on the reduction of household grain waste: The effects of social norms and measuring cups关于减少家庭粮食浪费的实地研究：社会规范和量杯的影响
errResources, Conservation and Recycling
IF0
err2025-06-12
err0
errOAAI
errLisanne E.J. van Geffen; Erica van Herpen; Robert P.G. Goedegebure; Hans C.M. van Trijp
err分享
err收藏
Market orientation practices of Ethiopian seed producer cooperatives
errHUMANITIES & SOCIAL SCIENCES COMMUNICATIONS
IF3.6
err2023-10-04
err2
errOAAI
errSisay, Dawit Tsegaye; Verhees, Frans J. H. M.; van Trijp, Hans C. M.
err分享
err收藏
Turning FOP nutrition labels into action: A systematic review of label plus interventions
errFOOD POLICY
IF6
err2023-10-01
err9
errOAAI
errSchruff-Lim, Eva -Maria; Van Loo, Ellen J.; van Kleef, Ellen; van Trijp, Hans C. M.
err分享
err收藏
Will cultured meat be served on Chinese tables? A study of consumer attitudes and intentions about cultured meat in China中国餐桌上会供应养殖肉吗？中国消费者对养殖肉类的态度和意向研究
errMEAT SCIENCE
IF6.1
err2023-03-01
err20
PREAI
errLi, Haoran; Van Loo, Ellen J.; van Trijp, Hans C. M.; Chen, Juhui; Bai, Junfei
err分享
err收藏
We've got a situation here!-How situation-perception dimensions and appraisal dimensions of emotion overlap
errPERSONALITY AND INDIVIDUAL DIFFERENCES
IF2.6
err2023-01-01
err5
errOAAI
errTekoppele, Jurriaan L.; De Hooge, Ilona E.; van Trijp, Hans C. M.
err分享
err收藏
The price of sustainability: How consumers trade-off conventional packaging benefits against sustainability可持续发展的代价: 消费者如何权衡传统包装的好处与可持续性
errJOURNAL OF CLEANER PRODUCTION
IF10
err2022-09-01
err16
errOAAI
errGranato, Giulia; Fischer, Arnout R. H.; van Trijp, Hans C. M.
err分享
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The Influence of Consumption Context on Indulgent Versus Healthy Yoghurts: Exploring the Relationship between the Associated Emotions and the Actual Choices
errSUSTAINABILITY
IF3.3
err2022-07-05
err7
errOAAI
errBallco, Petjon; Piqueras-Fiszman, Betina; van Trijp, Hans C. M.
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Partially Green, Wholly Deceptive? How Consumers Respond to (In)Consistently Sustainable Packaged Products in the Presence of Sustainability Claims
errJOURNAL OF ADVERTISING
IF7
err2022-05-16
err16
errOAAI
errSteenis, Nigel D.; van Herpen, Erica; van der Lans, Ivo A.; van Trijp, Hans C. M.
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Misalignments between users and designers as source of inspiration: A novel hybrid method for physical new product development
errTECHNOVATION
IF10.9
err2022-03-01
err12
errOAAI
errGranato, Giulia; Fischer, Arnout R. H.; van Trijp, Hans C. M.
err分享
err收藏
A meaningful reminder on sustainability: When explicit and implicit packaging cues meet关于可持续性的有意义的提醒: 当显性和隐性包装线索相遇时
errJOURNAL OF ENVIRONMENTAL PSYCHOLOGY
IF7
err2022-02-01
err28
errOAAI
errGranato, Giulia; Fischer, Arnout R. H.; van Trijp, Hans C. M.
err分享
err收藏
Self-reported sensitivity to physiological signals of satiation and hunger: Assessment of construct validity
errPERSONALITY AND INDIVIDUAL DIFFERENCES
IF2.6
err2021-11-01
err4
errOAAI
errPalascha, Aikaterini; van Kleef, Ellen; de Vet, Emely; van Trijp, Hans C. M.
err分享
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Stuck in the middle with you: The role of similarity information on categorizing cultured meat
errFOOD QUALITY AND PREFERENCE
IF4.9
err2021-10-01
err10
errOAAI
errBekker, Gerben A.; Fischer, Arnout R. H.; Tobi, Hilde; van Trijp, Hans C. M.
err分享
err收藏
Market knowledge as a driver of sustainable use of common-pool resources: A lab-in-the-field study among pastoralists in Ethiopia
errECOLOGICAL ECONOMICS
IF6.3
err2021-07-01
err5
errOAAI
errGugissa, Desalegn A.; Ingenbleek, Paul T. M.; van Trijp, Hans C. M.
err分享
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Dutch Preadolescents' Food Consumption at School: Influence of Autonomy, Competence and Parenting Practices
errNUTRIENTS
IF5
err2021-04-29
err12
errOAAI
errvan Nee, Roselinde L.; van Kleef, Ellen; van Trijp, Hans C. M.
err分享
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When natural resources run out, market knowledge steps in: Lessons on natural resource deployment from a longitudinal study in a resource-scarce region of Ethiopia
errBUSINESS STRATEGY AND THE ENVIRONMENT
IF13.3
err2020-12-20
err2
PREAI
errGugissa, Desalegn A.; Ingenbleek, Paul T. M.; van Trijp, Hans C. M.; Teklehaimanot, Mebrahtu L.; Tessema, Workneh K.
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Internally regulated eating style: a comprehensive theoretical framework内部调节的饮食方式: 一个综合的理论框架
errBRITISH JOURNAL OF NUTRITION
IF3
err2020-09-30
err17
errOAAI
errPalascha, Aikaterini; van Kleef, Ellen; de Vet, Emely; van Trijp, Hans C. M.
err分享
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Tell me what you imagine and I will tell you what you want: The effects of mental simulation on desire and food choice
errFOOD QUALITY AND PREFERENCE
IF4.9
err2020-07-01
err29
errOAAI
errMunoz-Vilches, Naomi C.; van Trijp, Hans C. M.; Piqueras-Fiszman, Betina
err分享
err收藏

研究方向

暂无研究方向
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